Texas Statutes

§ 438.0431 — BASIC FOOD SAFETY ACCREDITATION.

Texas § 438.0431
JurisdictionTexas
Code HSHealth and Safety Code

This text of Texas § 438.0431 (BASIC FOOD SAFETY ACCREDITATION.) is published on Counsel Stack Legal Research, covering Texas primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Tex. Health and Safety Code Code Ann. § 438.0431 (2026).

Text

Sec. 438.0431. BASIC FOOD SAFETY ACCREDITATION.

(a)Notwithstanding Section 438.043 , the department may accredit an education or training program for basic food safety for food handlers as provided by this section.
(b)The executive commissioner shall by rule define the basic food safety training or education required to be included in a course curriculum. The course curriculum must include the food allergen awareness information described by Section 437.027 (b). The course length may not exceed two hours.
(c)A training or education program accredited under this section may require a participant to achieve a passing score on an examination to successfully complete the course for certification.
(d)A program accredited under this section may be delivered through the Internet.

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Legislative History

Added by Acts 2007, 80th Leg., R.S., Ch. 1299 (S.B. 552 ), Sec. 2, eff. September 1, 2007. Amended by: Acts 2015, 84th Leg., R.S., Ch. 1 (S.B. 219 ), Sec. 3.1136, eff. April 2, 2015. Acts 2023, 88th Leg., R.S., Ch. 1031 (S.B. 812 ), Sec. 4, eff. September 1, 2023.

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Bluebook (online)
Texas § 438.0431, Counsel Stack Legal Research, https://law.counselstack.com/statute/tx/HS/438.0431.