Tennessee Statutes
§ 47-26-920 — Meat, poultry, seafood
Tennessee § 47-26-920
JurisdictionTennessee
Title47
This text of Tennessee § 47-26-920 (Meat, poultry, seafood) is published on Counsel Stack Legal Research, covering Tennessee primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Tenn. Code Ann. § 47-26-920 (2026).
Text
All meat, meat products, poultry, fish and seafood offered or exposed for sale or sold as food, shall be offered or exposed for sale and sold by weight unless otherwise designated by regulation.
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Legislative History
Acts 1997, ch. 311, § 1.
Nearby Sections
15
§ 47-1-101
Short title§ 47-1-102
Scope of chapter§ 47-1-104
Construction against implied repeal§ 47-1-105
Severability§ 47-1-106
Use of singular and plural - Gender§ 47-1-201
General definitions§ 47-1-202
Notice - Knowledge§ 47-1-204
Value§ 47-1-205
Reasonable time - Seasonableness§ 47-1-206
Presumptions§ 47-1-302
Variation by agreementCite This Page — Counsel Stack
Bluebook (online)
Tennessee § 47-26-920, Counsel Stack Legal Research, https://law.counselstack.com/statute/tn/47-26-920.