South Carolina Statutes
§ 61-6-2350 — Alcoholic beverage restock and replenishment supplies.
South Carolina § 61-6-2350
JurisdictionSouth Carolina
Title 61ALCOHOL AND ALCOHOLIC BEVERAGES
Ch. 6ALCOHOLIC BEVERAGE CONTROL ACT
This text of South Carolina § 61-6-2350 (Alcoholic beverage restock and replenishment supplies.) is published on Counsel Stack Legal Research, covering South Carolina primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
S.C. Code Ann. § 61-6-2350 (2026).
Text
(A)Alcoholic beverages used to restock and replenish a facility's hospitality cabinets must be kept locked in a separate, secure room or cabinet, except when the hospitality cabinets are restocked and replenished.
(B)The hospitality cabinets may be restocked and replenished with alcoholic beverages only during those hours when the beverages may be sold on the premises.
Free access — add to your briefcase to read the full text and ask questions with AI
Legislative History
HISTORY: 1997 Act No. 13, SECTION 1.
Nearby Sections
15
§ 61-6-10
Citation.§ 61-6-1035
Sampling of wines.§ 61-6-110
Qualifications for license.§ 61-6-1100
Restrictions upon manufacturers.§ 61-6-1110
Manufacturer's license; fee.§ 61-6-1120
Micro-distillery licenses; fee.§ 61-6-130
Licensees per household.§ 61-6-1300
Restrictions upon wholesalers.Cite This Page — Counsel Stack
Bluebook (online)
South Carolina § 61-6-2350, Counsel Stack Legal Research, https://law.counselstack.com/statute/sc/6/61-6-2350.