Rhode Island § 21-35-4 § 21-35-4. Contract and disclosure requirements at the time of delivery.

Rhode Island Statutes

§ 21-35-4 — § 21-35-4. Contract and disclosure requirements at the time of delivery.

Rhode Island § 21-35-4

Title 21Food And Drugs

Ch. 21-35Home Food Service Sales

This text of Rhode Island § 21-35-4 (§ 21-35-4. Contract and disclosure requirements at the time of delivery.) is published on Counsel Stack Legal Research, covering Rhode Island primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

R.I. Gen. Laws § 21-35-4 (2026).

Text

§ 21-35-4. Contract and disclosure requirements at the time of delivery.
The seller shall provide a receipt, for signature by the buyer, disclosing the following
            information:
         
(1) The identity of the item, and the net quantity of the contents in terms of either
            weight, measure, or count, as required by applicable law. The net weight of each food
            item delivered shall be within the limit specified in § 21-35-3(b)(1)(iii); and
         
(2) The item price and total sales price of each food and non-food item. The item price
            shall be the same as that specified on the item price list given to 

Free access — add to your briefcase to read the full text and ask questions with AI

§ 21-35-4. Contract and disclosure requirements at the time of delivery.

The seller shall provide a receipt, for signature by the buyer, disclosing the following information:

(1) The identity of the item, and the net quantity of the contents in terms of either weight, measure, or count, as required by applicable law. The net weight of each food item delivered shall be within the limit specified in § 21-35-3(b)(1)(iii); and

(2) The item price and total sales price of each food and non-food item. The item price shall be the same as that specified on the item price list given to the buyer at the time of sale.