Rhode Island Statutes
§ 21-27-3 — § 21-27-3. Sanitary regulations.
§ 21-27-3. Sanitary regulations.
The director shall adopt any regulations relating to sanitation that he or she may deem advisable with reference to any food business and with reference to the premises, property, equipment, and utensils used in connection with any food business.
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Rhode Island § 21-27-3 (§ 21-27-3. Sanitary regulations.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
G.L. 1938, ch. 260, § 3; P.L. 1948, ch. 2026, § 1; G.L. 1956, § 21-27-3.
Nearby Sections
15
§ 21-1-1
§ 21-1-1. Short title.§ 21-1-12
§ 21-1-12 — 21-1-15. Repealed.§ 21-1-2
§ 21-1-2. Definitions.§ 21-1-4
§ 21-1-4. Rules and regulations.§ 21-1-5
§ 21-1-5. Enforcement.§ 21-10-1
§ 21-10-1 — 21-10-8. Repealed.§ 21-11-1
§ 21-11-1. "Animalsâ€� defined.