Rhode Island Statutes
§ 21-27-11 — § 21-27-11. Certification of managers in food safety.
§ 21-27-11. Certification of managers in food safety.
In order to protect the health, safety, and welfare of the public there shall be a certification procedure for managers in food safety and requiring the employment of managers certified in food safety by food establishments.
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Rhode Island § 21-27-11 (§ 21-27-11. Certification of managers in food safety.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
P.L. 1992, ch. 393, § 1.
Nearby Sections
15
§ 21-1-1
§ 21-1-1. Short title.§ 21-1-12
§ 21-1-12 — 21-1-15. Repealed.§ 21-1-2
§ 21-1-2. Definitions.§ 21-1-4
§ 21-1-4. Rules and regulations.§ 21-1-5
§ 21-1-5. Enforcement.§ 21-10-1
§ 21-10-1 — 21-10-8. Repealed.§ 21-11-1
§ 21-11-1. "Animalsâ€� defined.