Rhode Island Statutes

§ 21-19-1 — § 21-19-1. Definitions.

Rhode Island·Title 21 Food And Drugs·Ch. 21-19 Potatoes

§ 21-19-1. Definitions.

(a) "Gradeâ€� or "gradesâ€� means the standards for potatoes established by the United States Department of Agriculture and promulgated by the director of environmental management as the official grades of potatoes for Rhode Island under the authority of § 21-20-5.

(b) "Person� or "persons� as used in this chapter includes individuals, corporations, companies, societies, and associations. The act, omission, or failure of an officer, agent, or other person acting for or employed by a corporation, company, society, or association, within the scope of that person's employment or off

Free access — add to your briefcase to read the full text and ask questions with AI

Rhode Island § 21-19-1 (§ 21-19-1. Definitions.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

P.L. 1950, ch. 2552, § 2; G.L. 1956, § 21-19-1.

Nearby Sections

15
View on official source ↗