Rhode Island § 21-15-4 § 21-15-4. Construction, size, and packing of casks.

Rhode Island Statutes

§ 21-15-4 — § 21-15-4. Construction, size, and packing of casks.

Rhode Island § 21-15-4

Title 21Food And Drugs

Ch. 21-15Pickled Fish

This text of Rhode Island § 21-15-4 (§ 21-15-4. Construction, size, and packing of casks.) is published on Counsel Stack Legal Research, covering Rhode Island primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

R.I. Gen. Laws § 21-15-4 (2026).

Text

§ 21-15-4. Construction, size, and packing of casks.
Every cask shall be well seasoned and bound with twelve (12) hoops. Casks for menhaden
            and herrings shall be of the capacity to hold twenty-eight gallons (28 gals.), and
            those for other fish of the capacity, if a barrel, to hold two hundred pounds (200
            lbs.), and if a half barrel, one hundred pounds (100 lbs.) weight of fish. Each cask
            shall be full and the fish shall be sound and well cured.
         

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§ 21-15-4. Construction, size, and packing of casks.

Every cask shall be well seasoned and bound with twelve (12) hoops. Casks for menhaden and herrings shall be of the capacity to hold twenty-eight gallons (28 gals.), and those for other fish of the capacity, if a barrel, to hold two hundred pounds (200 lbs.), and if a half barrel, one hundred pounds (100 lbs.) weight of fish. Each cask shall be full and the fish shall be sound and well cured.