Rhode Island Statutes

§ 21-13-3 — § 21-13-3. Premises for slaughtering or evisceration.

Rhode Island § 21-13-3
JurisdictionRhode Island
Title 21Food And Drugs
Ch. 21-13Poultry

This text of Rhode Island § 21-13-3 (§ 21-13-3. Premises for slaughtering or evisceration.) is published on Counsel Stack Legal Research, covering Rhode Island primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
R.I. Gen. Laws § 21-13-3 (2026).

Text

§ 21-13-3. Premises for slaughtering or evisceration.

All poultry prepared for human consumption in Rhode Island shall be slaughtered and/or eviscerated on premises approved by the director of health.

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Legislative History

P.L. 1956, ch. 3804, § 2; G.L. 1956, § 21-13-3; P.L. 1963, ch. 74, § 1.

Nearby Sections

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Bluebook (online)
Rhode Island § 21-13-3, Counsel Stack Legal Research, https://law.counselstack.com/statute/ri/21-13-3.