Rhode Island Statutes

§ 21-13-3 — § 21-13-3. Premises for slaughtering or evisceration.

Rhode Island·Title 21 Food And Drugs·Ch. 21-13 Poultry

§ 21-13-3. Premises for slaughtering or evisceration.

All poultry prepared for human consumption in Rhode Island shall be slaughtered and/or eviscerated on premises approved by the director of health.

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Rhode Island § 21-13-3 (§ 21-13-3. Premises for slaughtering or evisceration.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Legislative History

P.L. 1956, ch. 3804, § 2; G.L. 1956, § 21-13-3; P.L. 1963, ch. 74, § 1.

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