New York Statutes

§ 376 — Mercantile establishments and restaurants

New York·Law LAB Labor·Title 1 Sanitation·Art. 14 Mercantile and Other Establishments
§ 376. Mercantile establishments and restaurants. Every mercantile\nestablishment and restaurant shall be so constructed, equipped and\nmaintained as to provide reasonable and adequate protection to the\nlives, health and safety of all persons employed therein and frequenting\nthe same.\n Every room in a mercantile establishment or restaurant and every part\nthereof and all fixtures therein shall at all times be kept sanitary.\nFloors shall be kept in safe condition. Suitable receptacles shall be\nprovided and used for the storage of waste and refuse, and shall be\nmaintained in a sanitary condition.\n

Free access — add to your briefcase to read the full text and ask questions with AI

New York § 376 (Mercantile establishments and restaurants) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

Related

Castleton v. Broadway Mall Properties, Inc.
41 A.D.3d 410 (Appellate Division of the Supreme Court of New York, 2007)
12 case citations
Whittington v. Champlain Centre North LLC
123 A.D.3d 1253 (Appellate Division of the Supreme Court of New York, 2014)
5 case citations
Mastrokostas v. 673 Madison, LLC
109 A.D.3d 459 (Appellate Division of the Supreme Court of New York, 2013)

Nearby Sections

5
View on official source ↗