New Jersey Statutes

§ 34:1B-266 — Definitions relative to vineyards and wineries

New Jersey § 34:1B-266
JurisdictionNew Jersey
Title 34LABOR AND WORKMEN'S COMPENSATION

This text of New Jersey § 34:1B-266 (Definitions relative to vineyards and wineries) is published on Counsel Stack Legal Research, covering New Jersey primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
N.J. Stat. Ann. § 34:1B-266 (2026).

Text

1.As used in P.L.2019, c.34 (C.34:1B-266 et seq: "Authority" shall have the same meaning as provided in section 3 of P.L.1974, c.80 (C.34:1B-3). "Department" means the Department of Agriculture established pursuant to R.S.4:1-1. "Qualified capital expense" means all expenditures made by an eligible vineyard or winery for land acquisition or improvement, infrastructure acquisition or modernization, and the purchase or modernization of machinery and equipment, including: a. barrels; b. bins; c. bottling equipment; d. canopy management machines; e. capsuling equipment; f. chemicals; g. corkers; h. crushers; i. deer control fencing; j. destemmers; k. fermenters or other recognized fermentation devices; l. fertilizer and soil amendments; m. filters; n. fruit harvesters; o. fruit plants; p. hos

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Bluebook (online)
New Jersey § 34:1B-266, Counsel Stack Legal Research, https://law.counselstack.com/statute/nj/34/34%3A1B-266.