New Hampshire Statutes
§ 184:96 — Access of Agents
New Hampshire § 184:96
JurisdictionNew Hampshire
Title XIVMILK AND MILK PRODUCTS
Ch. 184INSPECTION AND SALE OF DAIRY PRODUCTS
SubdivisionMilk Sanitation Code
This text of New Hampshire § 184:96 (Access of Agents) is published on Counsel Stack Legal Research, covering New Hampshire primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
N.H. Rev. Stat. Ann. § 184:96 (2026).
Text
The commissioner and his authorized milk inspectors, deputies and assistants, or any of them, shall have access, at any reasonable hours, to all premises and places where milk or milk products are produced, handled or processed or where the process of pasteurization is carried on for the enforcement of the provisions of this subdivision.
Free access — add to your briefcase to read the full text and ask questions with AI
Legislative History
1963, 289:1. 1995, 310:183, eff. Nov. 1, 1995.
Nearby Sections
15
§ 184:101
Authority to Embargo and Condemn§ 184:102
Injunctions§ 184:103
Standards of Identity§ 184:105
Administrative Fines§ 184:106
Definitions§ 184:107
Program§ 184:108
Authority; Rulemaking§ 184:109
Dairy Premium Fund§ 184:112
DefinitionsCite This Page — Counsel Stack
Bluebook (online)
New Hampshire § 184:96, Counsel Stack Legal Research, https://law.counselstack.com/statute/nh/184/184%3A96.