Montana Statutes
§ 50-50-105 — Diseased Person Not To Handle Food
50-50-105 . Diseased person not to handle food. A person who has a communicable disease may not work in any retail food establishment or in the handling or processing of food served to the public until a local health officer has determined that the person is free of the infectious agent or unlikely to transmit the infectious agent because of the nature of the person's work.
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Legislative History
En. Sec. 9, Ch. 17, L. 1967; R.C.M. 1947, 27-619; amd. Sec. 11, Ch. 239, L. 2015.
Nearby Sections
15
§ 50-50-101
Purpose Of Regulation§ 50-50-102
Definitions§ 50-50-104
Cooperative Agreements Authorized§ 50-50-105
Diseased Person Not To Handle Food§ 50-50-106
Injunctions§ 50-50-107
County Attorney To Prosecute Violations§ 50-50-108
Violation -- Misdemeanor§ 50-50-109
Civil Penalties -- Injunctions Not Barred§ 50-50-111
Through 50-50-115 Reserved§ 50-50-116
Conditions For Cottage Food Operation Exemption From Licensure And Routine Facility Inspection§ 50-50-118
And 50-50-119 Reserved§ 50-50-120
Temporary Food Establishment Requirements