Maine Statutes
§ 22 §2154 — Regulations
Whenever in the judgment of the Commissioner of Agriculture, Conservation and Forestry such action will promote honesty and fair dealing in the interest of consumers, the commissioner shall promulgate regulations fixing and establishing for any food or class of food a reasonable definition and standard of identity, or reasonable standard of quality or fill of container. In prescribing a definition and standard of identity for any food or class of food in which optional ingredients are permitted, the commissioner shall, for the purpose of promoting honesty and fair dealing in the interest of consumers, designate the optional ingredients which shall be named on the label. The definitions and standards so promulgated shall conform so far as practicable to the definitions and standards promulg
Free access — add to your briefcase to read the full text and ask questions with AI
Maine § 22 §2154 (Regulations) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
PL 1979, c. 731, §19 (AMD). PL 2011, c. 657, Pt. W, §6 (REV).
Nearby Sections
15
§ 22 §21
Definitions§ 22 §2121
Short title§ 22 §2122
Definitions§ 22 §2123
Administration§ 22 §2124
Rules and regulations§ 22 §2127
Oral health care§ 22 §2131
Temporary nurse agencies§ 22 §2136
Definitions§ 22 §2137
Criminal background checks§ 22 §2139
Complaints§ 22 §2140
Patient-directed care at the end of life§ 22 §2141
Purpose and intent§ 22 §2142
Definitions