§ 7.1-3-20-17 — Service bars

Service Bars. (a) An establishment which
is licensed under the provisions of this article and which has a gross
annual business of at least one hundred thousand dollars ($100,000),
of which at least fifty percent (50%), is in the retail sale of food, may
have, subject to the approval of the commission, a service bar which is
not in full, free and unobstructed view from a street or public highway.
(b) An establishment shall qualify as to the gross annual business
provision if the projection of the first ninety (90) days of business for
the establishment for one (1) year equals, or is greater than, one
hundred thousand dollars ($100,000), in the proportions set forth in
subsection (a), as shown by the books and records of the establishment.
[Pre-1973 Recodification Citations: 7-1-6-1;
7-1-6-2.]
Formerly: Acts 1973, P.L.55, SEC.1.