Indiana Statutes
§ 16-42-5-31 — Sale of poultry products produced under a limited permit
Indiana·Title 16 HEALTH·Art. 42 REGULATION OF FOOD, DRUGS, AND·Ch. 5 Food: Sanitary Requirements for Food Establishments
A food establishment may sell or serve
poultry products produced by an establishment operating under a
limited permit issued under IC 15-17-5-11(f) only if the poultry
products are produced and labeled in accordance with the requirements
of IC 15-17-5-11(f).
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Indiana § 16-42-5-31 (Sale of poultry products produced under a limited permit) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.
Legislative History
As added by P.L.80-2016, SEC.4.
Nearby Sections
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