Indiana Statutes
§ 16-31-9-3 — Training program guidelines
The state department shall develop and publish
guidelines for training programs that may be used on a voluntary basis
by food service establishments to train employees in the approved
methods.
[Pre-1993 Recodification Citation: 16-1-41-4.]
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Legislative History
As added by P.L.2-1993, SEC.14.
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