Iowa § 165A.1 Definitions

Iowa Statutes

§ 165A.1 — Definitions

Iowa § 165A.1

Title VAGRICULTURE

Ch. 165AJOHNE’S DISEASE CONTROL

This text of Iowa § 165A.1 (Definitions) is published on Counsel Stack Legal Research, covering Iowa primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Iowa Code § 165A.1 (2026).

Text

1.“Concentration point” means a location or facility where cattle are assembled for purposes of sale or resale for feeding, breeding, or slaughtering, and where contact may occur between groups of cattle from various sources. “Concentration point” includes a public stockyard, auction market, street market, state or federal market, untested consignment sales location, buying station, or a livestock dealer’s yard, truck, or facility.

2.“Department” means the department of agriculture and land stewardship.

3.“Infected” means infected with Johne’s disease as provided in section 165A.3.

4.“Johne’s disease” means a disease caused by the bacterium Mycobacterium paratuberculosis, and which is also referred to as paratuberculosis disease.

5.“Separateandapart”meanstoholdcattlesothatneithertheca

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1. “Concentration point” means a location or facility where cattle are assembled for
purposes of sale or resale for feeding, breeding, or slaughtering, and where contact may
occur between groups of cattle from various sources. “Concentration point” includes a public
stockyard, auction market, street market, state or federal market, untested consignment
sales location, buying station, or a livestock dealer’s yard, truck, or facility.
2. “Department” means the department of agriculture and land stewardship.
3. “Infected” means infected with Johne’s disease as provided in section 165A.3.
4. “Johne’s disease” means a disease caused by the bacterium Mycobacterium
paratuberculosis, and which is also referred to as paratuberculosis disease.
5. “Separateandapart”meanstoholdcattlesothatneitherthecattlenororganicmaterial
originating from the cattle has physical contact with other animals.
6. “Slaughtering establishment” means a slaughtering establishment operated under
the provision of the federal Meat Inspection Act, 21 U.S.C. §601 et seq., or a slaughtering
establishment that has been inspected by the state.