Florida Statutes

§ 583.181 — Disposal of dead poultry and hatchery residue; inspection and quarantine; penalties

Florida § 583.181
JurisdictionFlorida
TitleXXXV
Ch. 583CLASSIFICATION AND SALE OF EGGS AND POULTRY

This text of Florida § 583.181 (Disposal of dead poultry and hatchery residue; inspection and quarantine; penalties) is published on Counsel Stack Legal Research, covering Florida primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Fla. Stat. § 583.181 (2026).

Text

(1)DEFINITIONS. — As used in this section, where the context permits, the term:
(a)“Egg producer” means any person, firm, or corporation that produces eggs.
(b)“Hatchery residue” means dead chicks, down, egg shells, or unhatched and unused eggs.
(c)“Poultry hatchery” means any person, firm, or corporation engaged in the business of hatching eggs of chickens, turkeys, ducks, or other fowl.
(d)“Poultry producer” means any person, firm, or corporation that grows chickens, turkeys, ducks, or other fowl.
(2)SANITARY DISPOSAL OF DEAD POULTRY AND HATCHERY RESIDUE. — Every poultry producer, egg producer, and poultry hatchery doing business in this state shall provide for the sanitary disposal of dead birds and hatchery residue. The disposal may be accomplished by incineration, processing in

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Legislative History

ss. 1, 2, 3, 4A, ch. 71-143; s. 1, ch. 72-115; s. 15, ch. 84-102; s. 1, ch. 86-63; s. 5, ch. 2016-9.

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Bluebook (online)
Florida § 583.181, Counsel Stack Legal Research, https://law.counselstack.com/statute/fl/583.181.