District of Columbia Statutes
§ 48-311 — Definitions.
For the purposes of this chapter , the term:
(1)"Food access" means the ability of an individual or a family to consistently obtain affordable, nutritious food equitably across geography and income level.
(2)"Food assets" means any resource or capacity, whether physical or skill-based, in the growth, production, processing, distribution, disposal, or repurposing of food.
(3)Repealed.
(4)"Food procurement" means the purchasing of or contracting for large volumes of locally grown food either directly from farms or from vendors by large entities either public or private, including schools, hospitals, and prisons.
(5)"Local food economy" means an individual, organization, or business that maintains a presence in the District and is involved in the growth, production, processing, dist
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Nearby Sections
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Administrative remedies for enforcement.