§ 44-3-422 — Vintner's restaurant license

Colorado § 44-3-422

• Jurisdiction: Colorado
• Title 44: Revenue -
• Art.: Alcohol Beverages

Text

(1) (a) A vintner's restaurant license
may be issued to a person operating a vintner's restaurant and also selling alcohol
beverages for consumption on the premises.

(b) A vintner's restaurant licensed pursuant to this section to manufacture
vinous liquors upon its licensed premises may, upon approval of the state licensing
authority, manufacture vinous liquors upon alternating proprietor licensed premises
within the restrictions specified in section 44-3-103 (60).

(2) (a) Except as provided in subsection (2)(b) of this section, during the
hours established in section 44-3-901 (6)(b), vinous liquors manufactured by a
vintner's restaurant licensee on the licensed premises may be:

(I) Furnished for consumption on the premises;

(II) Sold to independent wholesalers for distribution to licensed retailers;

(III) Sold to the public in sealed containers for off-premises consumption.
Only vinous liquors fermented, manufactured, and packaged on the licensed
premises or alternating proprietor licensed premises by the licensee shall be sold in
sealed containers.

(IV) Sold at wholesale to licensed retailers in an amount up to fifty thousand
gallons per calendar year.

(b) A vintner's restaurant authorized to manufacture vinous liquors upon
alternating proprietor licensed premises shall not conduct retail sales of vinous
liquors from an area licensed or defined as an alternating proprietor licensed
premises.

(3) (a) Every person selling alcohol beverages pursuant to this section shall
purchase the alcohol beverages, other than those that are manufactured at the
licensed vintner's restaurant, from a wholesaler licensed pursuant to this article 3;
except that, during a calendar year, a person may purchase not more than seven
thousand dollars' worth of malt, vinous, and spirituous liquors from retailers
licensed pursuant to sections 44-3-409, 44-3-410, and 44-4-104 (1)(c). On January 1,
2025, and each January 1 thereafter, the state licensing authority shall adjust the
purchase limitation specified in this subsection (3)(a) for inflation and shall publish
the adjusted purchase limitation amount on the liquor enforcement division's
website.

(b) The vintner's restaurant licensee shall retain evidence of each purchase
of malt, vinous, and spirituous liquors from a retailer licensed pursuant to section
44-3-409, 44-3-410, or 44-4-104 (1)(c), in the form of a purchase receipt showing
the name of the licensed retailer, the date of purchase, a description of the alcohol
beverages purchased, and the price paid for the alcohol beverages. The licensee
shall retain the receipt and make it available to state and local licensing authorities
at all times during business hours.

(4) A vintner's restaurant licensee may sell alcohol beverages for on-premises consumption only if at least fifteen percent of the gross on-premises food
and drink income of the business of the licensed premises is from the sale of food.

(5) (a) Subject to subsection (5)(b) of this section, it is unlawful for an owner,
part owner, shareholder, or person interested directly or indirectly in a vintner's
restaurant license to conduct, own either in whole or in part, or be directly or
indirectly interested in another business licensed pursuant to this article 3 or article
4 of this title 44.

(b) A person interested directly or indirectly in a vintner's restaurant license
may conduct, own either in whole or in part, or be directly or indirectly interested in
a license described in section 44-3-401 (1)(j) to (1)(t), (1)(v), or (1)(w), 44-3-412 (1), or
44-4-104 (1)(c) or in a financial institution referred to in section 44-3-308 (4).

Legislative History

Source: L. 2018: Entire article added with relocations, (HB 18-1025), ch. 152, p. 1025, � 2, effective October 1. L. 2019: (3) amended, (SB 19-011), ch. 1, p. 13, � 20, effective January 31. L. 2020: (1) and (2) amended, (HB 20-1055), ch. 15, p. 67, � 2, effective September 14. L. 2024: (3)(a) amended, (SB 24-231), ch. 205, p. 1261, � 23, effective August 7.