California § 1265.10. 1265.10. (Added by Stats. 2018, Ch. 512, Sec. 2.)

California Statutes

§ 1265.10. — 1265.10. (Added by Stats. 2018, Ch. 512, Sec. 2.)

California § 1265.10.

JurisdictionCalifornia

Code HSCHealth and Safety Code - HSC

Div. 2.DIVISION 2. LICENSING PROVISIONS

Ch. 2.CHAPTER 2. Health Facilities

Art. 2.ARTICLE 2. Administration

This text of California § 1265.10. (1265.10. (Added by Stats. 2018, Ch. 512, Sec. 2.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook

Cal. Health and Safety Code - HSC Code § 1265.10. (2026).

Text

(a)A licensed health facility, as defined in subdivision (a), (b), (c), (d), (f), or (k) of Section 1250, shall make available wholesome, plant-based meals of such variety as to meet the needs of patients in accordance with their physicians’ orders.

(b)Notwithstanding any other law, including, but not limited to, Section 1290, a violation of this section shall not constitute a crime.

(c)For the purposes of this section, “plant-based meals” shall mean entire meals that contain no animal products or byproducts, including meat, poultry, fish, dairy, or eggs.

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(a)
A licensed health facility, as defined in subdivision (a), (b), (c), (d), (f), or (k) of Section 1250, shall make available wholesome, plant-based meals of such variety as to meet the needs of patients in accordance with their physicians’ orders.
(b)
Notwithstanding any other law, including, but not limited to, Section 1290, a violation of this section shall not constitute a crime.
(c)
For the purposes of this section, “plant-based meals” shall mean entire meals that contain no animal products or byproducts, including meat, poultry, fish, dairy, or eggs.