California Statutes

§ 6200. — 6200. (Added by Stats. 1993, Ch. 1078, Sec. 1.)

California § 6200.
JurisdictionCalifornia
Code FACFood and Agricultural Code - FAC
Div. 4.DIVISION 4. PLANT QUARANTINE AND PEST CONTROL
Part 1.PART 1. GENERALLY
Ch. 12.CHAPTER 12. Winegrape Pest and Disease Control District Law
Art. 1.ARTICLE 1. Findings and Definitions

This text of California § 6200. (6200. (Added by Stats. 1993, Ch. 1078, Sec. 1.)) is published on Counsel Stack Legal Research, covering California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cal. Food and Agricultural Code - FAC Code § 6200. (2026).

Text

The Legislature finds and declares all of the following:

(a)California is the leading producer of wine in the United States, accounting for 72 percent of all wine, foreign and domestic, consumed in this country.
(b)Winegrapes are grown in virtually every county for processing by more than 800 wineries located throughout the state.
(c)California grows more than 327,455 acres of winegrapes producing 2,570,707 tons of grapes per year valued at more than seven hundred eighteen million dollars ($718,000,000), as of 1990, with a direct and indirect impact on the state’s economy totaling more than eight billion six hundred million dollars ($8,600,000,000).
(d)Destructive pests and diseases, including phylloxera, pose a significant and imminent threat to the state’s important grape and wine in

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Legislative History

Added by Stats. 1993, Ch. 1078, Sec. 1. Effective October 11, 1993.

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