Alabama Statutes
§ 20-1-78 — Powers and Duties of State Board of Agriculture and Industries; Rules and Regulations
Alabama § 20-1-78
JurisdictionAlabama
Title 20Food, Drugs and Cosmetics
Ch. 1Standards, Labeling and Adulteration
Art. 3Bread, Flour, Cornmeal, and Grits
This text of Alabama § 20-1-78 (Powers and Duties of State Board of Agriculture and Industries; Rules and Regulations) is published on Counsel Stack Legal Research, covering Alabama primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.
Bluebook
Ala. Code § 20-1-78 (2026).
Text
(a)The State Board of Agriculture and Industries, as the administrative agency, shall perform all of the following duties:
(1)To make, amend, and rescind such rules and regulations as may be necessary to carry out the provisions of this article, including, but without being limited to, such orders, rules, and regulations as it is hereinafter specifically authorized and directed to make and to establish fees for reimbursement of expenses.
(2)To adopt from time to time such regulations changing or adding to the required ingredients for flour, cornmeal, grits, or bread specified in Sections 20-1-73 through 20-1-75 as shall be necessary to conform to the definitions and standards of identity of enriched flour and other products from time to time promulgated by the appropriate federal agency
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Legislative History
(Acts 1943, No. 500, p. 470, §7; Acts 1953, No. 815, p. 1097; Act 2004-516, p. 996, §1.)
Nearby Sections
15
§ 20-1-110
Short Title§ 20-1-113
Requirements as to Labeling§ 20-1-130
Definitions Generally§ 20-1-131
Purpose of Article§ 20-1-132
Definition and Standards for Mellorine§ 20-1-134
Requirements as to Sale Generally§ 20-1-136
False and Misleading Advertising§ 20-1-140
DefinitionsCite This Page — Counsel Stack
Bluebook (online)
Alabama § 20-1-78, Counsel Stack Legal Research, https://law.counselstack.com/statute/al/20-1-78.