Alabama Statutes

§ 20-1-78 — Powers and Duties of State Board of Agriculture and Industries; Rules and Regulations

Alabama·Title 20 Food, Drugs and Cosmetics·Ch. 1 Standards, Labeling and Adulteration·Art. 3 Bread, Flour, Cornmeal, and Grits
(a)The State Board of Agriculture and Industries, as the administrative agency, shall perform all of the following duties:
(1)To make, amend, and rescind such rules and regulations as may be necessary to carry out the provisions of this article, including, but without being limited to, such orders, rules, and regulations as it is hereinafter specifically authorized and directed to make and to establish fees for reimbursement of expenses.
(2)To adopt from time to time such regulations changing or adding to the required ingredients for flour, cornmeal, grits, or bread specified in Sections 20-1-73 through 20-1-75 as shall be necessary to conform to the definitions and standards of identity of enriched flour and other products from time to time promulgated by the appropriate federal agency

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Legislative History

(Acts 1943, No. 500, p. 470, §7; Acts 1953, No. 815, p. 1097; Act 2004-516, p. 996, §1.)

Nearby Sections

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