Williams v. Conway

District Court, N.D. California·Decided January 17, 2020·No. 3:19-cv-03988·Unknown

Opinion

MALI W. WILLIAMS, Case No. 19-cv-03988-EMC

Plaintiff, ORDER OF DISMISSAL WITH LEAVE v. TO AMEND

R. CONWAY, et al., Docket No. 1 Defendants.

Mali W. Williams, an inmate at the Salinas Valley State Prison, filed this pro se civil rights action under 42 U.S.C. § 1983. His complaint is now before the Court for review under 28 U.S.C. § 1915A. A. The Breakfast/Lunch Meal Sack Served During Ramadan Mr. Williams, a Muslim inmate, alleges the following about the food served to him during the 2017 Ramadan month (i.e., May 16 – June 15, 2017) at Salinas Valley. Inmates who observed a daylight fast during Ramadan were supposed to be given a breakfast/lunch sack containing two complete meals each day. Docket No. 1-2 at 3. (They apparently also took part in the normal dinner service at the prison; Mr. Williams does not mention or complain about the dinner service). Mr. Williams was not given a full breakfast meal in his meal sack; the meal did not include a main course – which he believes should have consisted of hard-boiled eggs, tuna, or some kind of pastries. Id. at 4; see also id. at 12 (inmate grievance stating that the morning meal “didn’t have a main course such as: boil eggs, tuna or any kind of pas[tries].”) The meal was not the equivalent filed an inmate grievance about the meal sack after Ramadan ended. Supervising correctional cook Mustafa responded that the meals provided were pursuant to the same standardized memo used for both 2016 and 2017, an assertion that Mr. Williams finds “impossible” to believe. Id. Mr. Williams contends that Defendants Conway, Castillo, Mustafa and Binkele are liable because they “allowed a process to be displayed against plaintiff.” Id. at 3. Mr. Williams also contends that the breakfast deficiencies deprived him of adequate food as well as his religious freedom rights. Id. at 5. The attachments to the complaint include an excerpt from a November 2008 CDCR “Food Service Handbook” that states that inmates fasting during Ramadan will be given three meals per day; “[i]f sack meals are not [to] be eaten for several hours, only include ingredients that do not require refrigeration to remain safe.” Docket No. 1-2 at 14. The handbook provides a list of “sample” Ramadan meals provided at the California State Prison – Los Angeles County, but does not mandate that those particular meals be served to all prisoners observing Ramadan. Id. at 14- 15. Also attached to the complaint are Mr. Williams’ grievances and responses thereto about the Ramadan meal service. In response to Mr. Williams’ inmate appeal complaining that he had not received proper breakfasts with a main course during Ramadan, prison officials denied Mr. Williams’ request “to have boiled eggs, tuna or any kind of pastries for the breakfast and lunch sack meals.” Id. at 18. The first-level response explained that the “current Ramadan menu is based on an approved memorandum dated April 27, 2017, Procedures for Annual Muslim Ramadan Fast.” Docket No. 1-2 at 17. According to the first-level response, the April 27 memorandum listed the specific items that were to be included in the meal sack on a daily basis1 and that list did not include tuna, hard boiled eggs, or pastries. Id. at 18. Also according to the first-level response, the listed items provided a total of 1,674 calories, which was more than the

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