United States v. 154 Sacks of Oats

283 F. 985, 1922 U.S. Dist. LEXIS 1383
CourtDistrict Court, W.D. Virginia
DecidedOctober 20, 1922
StatusPublished
Cited by2 cases

This text of 283 F. 985 (United States v. 154 Sacks of Oats) is published on Counsel Stack Legal Research, covering District Court, W.D. Virginia primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
United States v. 154 Sacks of Oats, 283 F. 985, 1922 U.S. Dist. LEXIS 1383 (W.D. Va. 1922).

Opinion

McDOWELL, District Judge.

This is a proceeding for forfeiture of a shipment of sample grade oats, made by the claimants in interstate commerce. The information charges that the oats had been adulterated (1) in that a substance had been mixed with them so as to reduce and injuriously affect their quality; (2) in that wild oats, weed seeds, chaff, and dust were mixed therewith in such manner as that the inferiority of the mixture was concealed; and (3) that the said oats had been misbranded.

The order establishing official grain standards for oats under the Grain Standards Act (see Service and Regulatory Announcements No. 46) contains, inter alia:

“Section 1. Oats — Oats shall be any grain which consists of cultivated oats, and not more than twenty-five per centum of foreign material, other grains and wild oats, either singly or in any combination.”

. By section 13 oats are graded and designated as No. 1, No. 2, No. 3, No. 4, and sample grade. Among other requirements grade No. 1 must contain not less than 98 per cent, of sound cultivated oats; grade No. 2 not less than 95 per cent.; No. 3 not less than 90 per cent.; No. 4 not less than 80 per cent. Sample grade “shall be oats which do not come within the requirements of any of the grades from No. 1 to No. 4, inclusive, or which have any commercially objectionable foreign odor, or are sour, heating, hot, infested with live weevils or other insects injurious to stored grain, or are otherwise of distinctly low quality.”

The facts have been stipulated, and in the stipulation appears the following:

“(10)' It is agreed that the article in question contains 77 per cent, of cultivated oats and 23 per cent, of material other than cultivated oats. This 23 per cent, consists of wild oats, other grains, and foreign material, the foreign material consisting of weed seeds, chaff, and dust. A certain percentage of this 23 per cent, was added by the claimants, the material added being wild [986]*986oats. It is further agreed that there were present in the wild oats so added • a certain percentage of other grains and foreign material, consisting of weed seeds, chaff, and dust, the quantity of said other grains and foreign material being no greater than that found in the average commercial shipment of wild oats.
“Generally, oats contain some foreign material as they come naturally from the field, and in the ease of sample grade under the Grain Standards Act this amount may be as large as 25 per cent. The proportion of foreign material in the wild oats which was added by the claimant in this case was not greater than the proportion of foreign material in the cultivated oats with which they were mixed and the proportion of foreign material, viz. weed seeds, chaff, and dust was not greater in the mixture than the proportion thereof in either of the ingredients.
“ (11) It is agreed that, based upon the pleadings in this case and the fore- ■ going stipulation of fact, the following question of law is submitted to the court for determination:
“Does the shipment in interstate commerce as sample grade oats of an article prepared by the claimant as set forth in No. 10 hereof constitute a violation of the federal Food and Drugs Act (Comp. St. §§ 8717-8728), when such article has been previously graded as sample grade oats by a duly authorized inspector of the Bureau of Markets of the United States Department of Agriculture and sold as sample grade oats, a grade of the official grain standards for oats promulgated by the Secretary of Agriculture under the Grain Standards Act?”

The Grain Standards Act of August 11, 1916, c. 313 (39 Stats. 446, 482), does not seem to me to show an intent to repeal, alter, or modify the Food and Drugs Act of June 30, 1906, c. 3915 (36 Stats. 768) in any respect; nor an intent to authorize the Secretary of Agriculture so to do. But, if I am wrong in this respect, it seems too clear for argument that the Secretary of Agriculture in-promulgating the standards for oats has not undertaken to modify the Food and Drugs Act in the slightest degree. Section 14 of the Service and Regulatory Announcements, No. 46, reads:

“Nothing herein shall be construed as authorizing the adulteration of oats by the addition of water, by the admixture of clippings or hulls, decomposed salvage oats, other grains, or any other foreign material, or otherwise, in violation of the Food and Drugs Act of June 30, 1906.”

In the ingenious brief for the claimants the foregoing is characterized as a mere expression of opinion on a question of law on the part of the Secretary of Agriculture. It seems to me to be a very clear and explicit statement of the intent of the regulations. In other words, fearful that some one might fall into the error of thinking that the regula-ions were intended to modify the Food and Drugs Act, the Secretary expressly and definitely declares that such is not the intent of the regulations. Statements of intent and opinions as to legal effect, respectively, might conceivably be so expressed as to resemble each other, but in this case there is, I think, no room for confusion.

. But, quite aside from anything that has been said, the regulations cannot fairly be read as modifying the Food and Drugs Act. Throughout the regulations there is no thought of authorizing such a thing as adulteration of oats. The regulations are drawn in recognition of the fact that some crops of oats, as harvested, contain greater proportions of foreign matter than others. While it is true (section 1) that oats containing more than 25 per cent, of foreign matter cannot legally be [987]*987graded as oats at all, there is nothing in the regulations that can fairly be construed as authorizing any one to adulterate oats. It is also true that oats, as they come in their natural condition from the thresher, are graded as sample oats, whether they contain 21 or 25 per cent, of foreign material. But this fact would not authorize any one to add 4 per cent, of weed seeds to oats that contained in their natural state only 21 per cent, of foreign matter. And the reason for so saying is that the Food and Drugs Act forbids such adulteration, and neither the Grain Standards Act nor the regulations repeal or modify the Food and Drugs Act.

Even if the regulations were sufficiently ambiguous to be read literally as authorizing any one to add wild oats and weed seeds to oats, any other fairly possible construction would properly be adopted, because of the wretched impolicy of permitting such an act. The fact that it is lawful to ship in interstate commerce oats containing in the natural state as high as 25 per cent, of weed seeds affords no sufficient reason for contending that it is also lawful to ship oats that have been artificially brought to this extreme state of impurity. This is so because the old law forbids the addition of impurities to foods, and the new law' does not, either literally or in intention, repeal the old law.

It is argued that there is of necessity admixture in dealers’ elevator bins of different carloads of “sample oats,” of varying degrees of impurity.

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Related

United States v. 800 Sacks Barley Mixed Oats
64 F.2d 678 (Fifth Circuit, 1933)
United States v. 154 Sacks of Oats
294 F. 340 (W.D. Virginia, 1923)

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Bluebook (online)
283 F. 985, 1922 U.S. Dist. LEXIS 1383, Counsel Stack Legal Research, https://law.counselstack.com/opinion/united-states-v-154-sacks-of-oats-vawd-1922.