Straus Family Creamery v. Lyons

280 F. Supp. 2d 1028, 2003 U.S. Dist. LEXIS 16291, 2003 WL 22077644
CourtDistrict Court, N.D. California
DecidedSeptember 3, 2003
DocketC02-1996 BZ
StatusPublished

This text of 280 F. Supp. 2d 1028 (Straus Family Creamery v. Lyons) is published on Counsel Stack Legal Research, covering District Court, N.D. California primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Straus Family Creamery v. Lyons, 280 F. Supp. 2d 1028, 2003 U.S. Dist. LEXIS 16291, 2003 WL 22077644 (N.D. Cal. 2003).

Opinion

ORDER DENYING PLAINTIFFS’ MOTION FOR SUMMARY JUDGMENT AND GRANTING DEFENDANT’S MOTION FOR SUMMARY JUDGMENT

ZIMMERMAN, United States Magistrate Judge.

Plaintiffs Straus Family Creamery, Inc. and Horizon Organic Holding Company, certified organic milk processors in Northern California, filed this action against defendant Secretary of the California Department of Food and Agriculture (“Secretary”), alleging that the milk pricing and stabilization program created by the Milk Stabilization Act, California Food and Agriculture Code sections 62061, et seq., and the Gonsalves Milk Pooling Act of 1967, California Food and Agriculture Code sections 62700, et seq., (collectively, the “Pooling Plan”), as applied to plaintiffs violates their equal protection and substantive due process rights. 1 Plaintiffs also allege that the procedure for resolving plaintiffs’ proposed amendment to the Pooling Plan violates their procedural due process rights. The parties filed cross-motions for summary judgment, which were heard on July 30, 2003. 2

THE MILK REGULATORY SCHEME

Since 1935, the milk industry in California has been regulated pursuant to the Milk Stabilization Act. Prior to 1967, the Secretary set minimum prices for raw milk depending on the end-use of that milk. Under this system, raw milk used for fluid milk had the highest value in the marketplace and highest minimum price. Raw milk used for other products, such as cheese, had lower values and lower minimum prices. This tiered pricing structure contributed to the destabilization of the market for fluid milk as producers (or farmers) competed to sell their milk for use as fluid milk. See Cal. Food & Agrie. Code § 62701 (declaring that “unfair, unjust, destructive and demoralizing trade practices have appeared within this industry....”).

To address deficiencies in this pricing scheme and to stabilize the milk market, the legislature enacted the Gonsalves Milk Pooling Act. Pooling reallocates money among processors of various dairy products to ensure constant supply of all those products. The current Pooling Plan implements that Act. A general description of the Pooling Plan appears in Ponderosa *1030 Dairy v. Lyons, 259 F.3d 1148, 1151-52 (9th Cir.2001) cert. granted, 537 U.S. 1099, 123 S.Ct. 818, 154 L.Ed.2d 766 (2003), judgment vacated on other grounds, — U.S. -, 123 S.Ct. 2142, 156 L.Ed.2d 54 (2003).

When the Pooling Act was passed in 1967, the milk industry was homogenous. Specialty niches have since appeared, the largest of which is organic milk. Other niches include high-protein milk, milk with lower bacteria counts and milk without growth hormones. Plaintiff Horizon is the leading marketer of organic dairy products in the United States and in the United Kingdom. It markets milk, cheese, butter and other dairy products throughout the United States. Plaintiff Straus is a family-owned corporation formed to process milk produced by the family’s organic farm. Currently a regional marketer of milk, cheese, butter and yogurt, it is opening an ice cream facility and hopes to market its products nationally. While in the past ten years, the organic milk industry has grown significantly — one estimate is 20% per year — it occupies a small fraction of the entire milk industry. In 1999, organic milk amounted to 0.12% of all the milk produced in California. Of California’s approximately 2200 dairy farmers, an estimated 13 are organic.

This lawsuit arises from perceived inequities in the current Pooling Plan, which plaintiffs allege violate their constitutional rights. These inequities are illustrated by a hypothetical I posed during the hearing. In the hypothetical, the milk market consisted of two end-products, fluid milk and cheese. 3 The pool price, the minimum price that processors (typically dairies) are obligated to pay to producers (or farmers) per hundredweight of raw milk, was $13.00. The minimum classification price, or the amount for which the processor must account to the pool, was $14.00 for fluid milk, whether conventional or organic, and $12.00 for cheese milk, whether conventional or organic. 4 The producers’ costs of production were $12.00 for conventional milk and $15.00 for organic milk. Finally, the contract price for organic raw milk, or the price organic producers demand because of higher production costs, was $18.00. 5

Based on these assumptions, the parties agreed that a conventional processor purchasing a hundredweight of milk for fluid milk would pay $13.00 (pool price) to the producer and $1.00 to the pool (minimum class price less pool price). A conventional processor of cheese purchasing a hundredweight of milk would pay $13.00 (pool price) to the producer and would receive $1.00 from the pool (pool price less minimum class price).

The parties also agreed that an organic processor purchasing a hundredweight of milk for fluid milk would pay $18 (contract price) to the producer and $1 to the pool (minimum class price less pool price). An organic processor of cheese purchasing a hundredweight of milk would pay $18 (contract price) to the producer and would receive $1 from the pool (pool price less minimum class price). Because presently 90% of organic raw milk is used to produce fluid milk, the Pooling Plan causes plain *1031 tiffs to pay far more into the pool than they receive back from the pool. A plan that produces such a disparity, plaintiffs complain, is arbitrary and irrational.

There is no claim in this lawsuit that organic producers are entitled to a higher minimum price. Nor is there a claim by organic processors that the Pooling Plan somehow causes the organic milk market to not accommodate the high transaction prices they must pay for organic milk. Put another way, the relief plaintiffs seek could benefit them, but not necessarily the farmer or the consumer.

THE POOLING PLAN IS NOT UNCONSTITUTIONAL

The issue before me is not whether there is a better way for California to regulate the organic milk industry, such as by having a separate pool for organic milk. The issue is only whether there is a rational basis for the Pooling Plan. Equal protection and substantive due process challenges to a state regulatory scheme are reviewed under the rational basis test. 6 Plaintiffs’ challenge fails because the Pooling Plan is rationally related to a legitimate government interest. 7 See Exxon Corp. v. Governor of Maryland, 437 U.S. 117, 124-25, 98 S.Ct. 2207, 57 L.Ed.2d 91 (1978).

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280 F. Supp. 2d 1028, 2003 U.S. Dist. LEXIS 16291, 2003 WL 22077644, Counsel Stack Legal Research, https://law.counselstack.com/opinion/straus-family-creamery-v-lyons-cand-2003.