State v. Tsujimura

366 P.3d 173, 137 Haw. 117, 2016 Haw. App. LEXIS 31
Hawaii Intermediate Court of Appeals·Decided January 27, 2016·No. No. CAAP-14-0001302·Published·Cited by 4 cases

Opinion

[119] Opinion of the Court by

NAKAMURA, C.J.

Plaintiff-Appellee State of Hawai'i (State) charged Defendant-Appellant Lester S. Tsu-jimura (Tsujimura) with operating a vehicle under the influence of an intoxicant (OVUII), in violation of Hawai'i Revised Statutes (HRS) § 291E-61(a)(l) and (a)(4) (Supp.2015).1 Prior to trial, the State informed the District Court of the First Circuit (District Court)2 that it was only proceeding on the HRS § 291E-61(a)(l) portion of the charge. After a bench trial, the District Court found Tsujimura guilty of OVUII, in violation of HRS § 291E-61(a)(l). The District Court sentenced Tsujimura to a fíne of $300, revoked his driver’s license for one year, required him to obtain a substance abuse assessment and complete a fourteen-hour substance abuse rehabilitation program, and imposed various fees and assessments. The District Court entered its Judgment on October 21, 2014.

On appeal, Tsujimura contends: (1) the OVUII charge was deficient for failing to define the term “alcohol”; (2) the District Court erred in admitting Officer Thomas Bil-lins’ testimony regarding Tsujimura’s performance on standardized field sobriety tests; (3) Officer Billins’ testimony that Tsujimura did not say he would have difficulty exiting the car due to his prior leg injury constituted an impermissible comment on Tsujimura’s assertion of his right to remain silent; (4) there was insufficient evidence that Tsujimu-ra had consumed “alcohol” as defined by HRS § 291E-1 (2007) because the State did not prove that any alcohol he consumed was the product of distillation; and (5) there was insufficient evidence that Tsujimura was under the influence of alcohol in an amount sufficient to impair his normal mental faculties or ability to care for himself and guard against casualty. We affirm.

BACKGROUND

Officer Billins was on duty in a “blue-and-white” police vehicle when he observed Tsu-jimura driving on the Moanalua Freeway. Officer Billins was following Tsujimura’s vehicle, a white SUV, which was in the rightmost lane of the highway. Officer Billins observed Tsujimura’s SUV enter the right shoulder of the highway, straddle the solid white line that divides the shoulder from the right lane so that the white line was in the middle of Tsujimura’s SUV, then return to the right lane. Officer Billins saw Tsujimu-ra’s SUV engage in such action several times. Officer Billins activated his strobe lights and then used several types of sirens in an attempt to get Tsujimura to pull over. When Tsujimura did not respond to the strobe lights and sirens, Officer Billins used his PA system to verbally direct Tsujimura to pull over. Tsujimura eventually slowed down and stopped his vehicle on the right shoulder of the road.

Upon approaching and speaking with Tsu-jimura, Officer Billins observed that Tsujimu-ra had “a very flush red facet,]” his speech was slurred, he had red, watery eyes, and an odor of an alcoholic type beverage was being emitted from his breath and his vehicle. Officer Billins administered a series of field sobriety tests to Tsujimura. Prior to participating in the tests, Tsujimura informed Officer Billins that Tsujimura had an old injury to his left knee, “[something about his ACL and it was a bad knee[,]” and that he was taking medication for high blood pressure and diabetes. Officer Billins did not see Tsujimura “limping or anything like that” when Tsujimura exited his SUV.

While administering the horizontal gaze nystagmus test, Officer Billins noticed that Tsujimura swayed slightly from left to right. [120] During the walk-and-tum test, Tsujimura twice failed to maintain the initial heel-to-toe stance; stepped off line five times; failed to walk in a heel-to-toe fashion on all steps; raised his arms contrary to Officer Billins’ instructions; and in making his turn, stumbled backwards and had to raise his arms for balance. During the one-leg stand test, Tsu-jimura was unable to keep his foot six inches above the ground; he put his foot down on several occasions in the first ten seconds; he did not raise his foot off the ground in the last ten seconds; he did not follow Officer Billins’ instruction to count after several prompts to begin counting; and “he was unable to maintain his hands down at his side.”

DISCUSSION

We resolve Tsujimura’s arguments on appeal as follows:

I.

A.

We reject Tsujimura’s claims that: (1) the OVUII charge was deficient for failing to define the term “alcohol” and (2) there was insufficient evidence that Tsujimura had consumed “alcohol” as defined by HRS § 291E-1 (2007). Both claims are based on the same erroneous premise—that the definition of alcohol for purposes of HRS Chapter 291E only includes alcohol that is the product of distillation, such as distilled liquor, and does not include beer or wine, which are not produced through distillation. Contrary to Tsujimura’s contention, the statutory definition of alcohol is not limited to alcohol that is the product of distillation, but also specifically includes ethyl alcohol, which is “the intoxicating agent in beer, wine and other fermented and distilled liquors[.]” Webster Dictionary, http ://www. webster-dictionary. net/definition/ethyl alcohol (last accessed Jan. 26, 2016).

As used in HRS Chapter 291E, unless the context otherwise requires, the term “alcohol” is defined as follows:

“Alcohol” means the product of distillation of any fermented liquid, regardless of whether rectified, whatever may be the origin thereof, and includes ethyl alcohol, lower aliphatic alcohol, and phenol as well as synthetic ethyl alcohol, but not denatured or other alcohol that is considered not potable under the customs laws of the United States.

HRS § 291E-1 (emphasis added). The plain language of HRS § 291E-1 defines the term alcohol to specifically include “ethyl alcohol.” “Ethyl alcohol” (also known as “ethanol”) is defined as “the organic compound C2H60H, which is the intoxicating agent in beer, wine, and other fermented and distilled liquors[.]” Webster Dictionary, http://www.webster-dictionary.net/definition/ethyl alcohol (last accessed Jan. 26, 2016); see Dictionary.com, http://dietionary.reference.eom//browse/ alcohol (stating that “alcohol” is also called “ethyl alcohol” and “ethanol” and defining “alcohol” as “the active principle of intoxicating drinks ... Formula: C2H50H[;][and] ... a drink or drinks containing this substance” (British Dictionary definition)) (last accessed Jan. 26, 2016). Accordingly, Tsujimura’s claim that the definition of alcohol is restricted to alcohol produced by distillation, and does not include beer or wine, is without merit.

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State v. Tsujimura, 366 P.3d 173, 137 Haw. 117, 2016 Haw. App. LEXIS 31 (hawapp 2016).

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