Phelps v. Hormel Foods Corp.

244 F. Supp. 3d 1312, 2017 U.S. Dist. LEXIS 45598
CourtDistrict Court, S.D. Florida
DecidedMarch 27, 2017
DocketCASE NO. 16-CV-62411-DIMITROULEAS
StatusPublished
Cited by8 cases

This text of 244 F. Supp. 3d 1312 (Phelps v. Hormel Foods Corp.) is published on Counsel Stack Legal Research, covering District Court, S.D. Florida primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Phelps v. Hormel Foods Corp., 244 F. Supp. 3d 1312, 2017 U.S. Dist. LEXIS 45598 (S.D. Fla. 2017).

Opinion

ORDER GRANTING MOTION TO DISMISS

WILLIAM P. DIMITROULEAS, United States District Judge

THIS CAUSE is before the Court upon Defendant’s Motion to Dismiss Plaintiffs Class Action Complaint [DE 17] (“Motion”). The Court has carefully considered the Motion, Plaintiffs Response [DE 20], Defendant’s Reply [DE 23], and the record in this case, and is otherwise advised in the premises'. For the reasons stated herein, the Court will grant the Motion.

I. BACKGROUND

In this action, Plaintiff Benjamin Phelps alleges that the “100% Natural” and “No Preservatives” claims on Defendant Hormel Foods Corporation’s (“Hormel’s”) Natural Choice brand deli-style meat products (“Products”) are false, misleading, :and deceptive because they allegedly contain synthetic ingredients and/or preservatives. DÉ 1 ¶ 2. Specifically, Plaintiff contends that the Products contain cultured celery powder, baking powder, and genetically modified ingredients, including maltodext-rin. Id. ¶¶ 2, 32, 33, 37. Plaintiff claims'that he relied on the “100% Natural” label when he purchased four of the items in the Product line at a premium price. Id. ¶¶ 17-19, 23. Based on these allegations, Plaintiff asserts five counts: (i) violation of the Florida Deceptive and Unfair Trade Practices Act (“FDUTPA”); (2) negligent misrepresentation; (3) misleading advertising in violation of Fla. Stat.' § 817.41; (4) breach of express warranty; and (5) unjust enrichment. See id. ¶¶ 98-143. Plaintiff seeks damages, as well as declaratory and injunctive relief, on behalf of himself and.a putative class of all persons in Florida—or alternatively, all persons in the United States—who, within the past four years, “purchased Hormel products, labeled ‘Hormel Natural Choice.’ Id. ¶¶ 83-84.

In response, Defendant has moved to dismiss the Complaint on several grounds. See DE 17. First, Defendant argues- that Plaintiffs claims are preempted by federal [1315]*1315law because the challenged “100% Natural” and “No Preservatives” claims were specifically approved by the United States Department of Agriculture’s (“USDA’s”) Food Safety Inspection Service (“FSIS”) pursuant to the Federal Meat Inspection Act (“FMIA”) and Poultry Products Inspection Act (“PPIA”). Id. at 7-12. Second, to the extent that Plaintiffs claims are not preempted, Defendant argues that they are precluded because USDA has primary jurisdiction. Id. at 12-14. Third, Defendant maintains that Plaintiff has failed to state a cognizable cause of action because FSIS’s approval of the Products’ labeling means that the labels are presumptively lawful and not false or misleading. Id. at 14-23. Finally, Defendant argues that Plaintiff lacks standing to sue for Products that he did not buy and to seek injunctive relief. Id. at 23-24.

II. LEGAL STANDARD

To adequately plead a claim for relief, Rule 8(a)(2) requires “a short and plain statement of the claim showing that the pleader is entitled to relief,” in order to “give the defendant fair notice of what the ... claim is and the grounds upon which it rests.” Conley v. Gibson, 355 U.S. 41, 47, 78 S.Ct. 99, 2 L.Ed.2d 80 (1957). Under Rule 12(b)(6), a motion to dismiss should be granted only if the plaintiff is unable to articulate “enough facts to state a claim to relief that is plausible on its face.” Bell Atl. Corp. v. Twombly, 550 U.S. 544, 570, 127 S.Ct. 1955, 167 L.Ed.2d 929 (2007) (abrogating Conley, 355 U.S. at 41, 78 S.Ct. 99). “A claim has facial plausibility when the pleaded factual content allows the court to draw- the reasonable inference that the defendant is hable for the misconduct alleged.” Ashcroft v. Iqbal, 556 U.S. 662, 663, 129 S.Ct. 1937, 173 L.Ed.2d 868 (2009) (citing Twombly, 550 U.S. at 556, 127 S.Ct. 1955).

The Court need not take allegations as true -if they are merely “threadbare recitals of a cause of action’s elements, supported by mere conclusory statements.” Iqbal, 556 U.S. at 678, 129 S.Ct. 1937. In sum, “a district court weighing a motion to dismiss asks ‘not whether a plaintiff will ultimately prevail but whether the claimant is entitled to offer evidence to support the claims.’ ” Twombly, 550 U.S. at 583, 588 n.8, 127 S.Ct. 1955 (quoting Scheuer v. Rhodes, 416 U.S. 232, 236, 94 S.Ct. 1683, 40 L.Ed.2d 90 (1974), overruled on other grounds, Davis v. Scherer, 468 U.S. 183, 104 S.Ct. 3012, 82 L.Ed.2d 139 (1984)).

HI. DISCUSSION

Although Defendant has asserted multiple bases for dismissal, the Court will focus its discussion on two independently sufficient grounds for dismissing the Com-plaiht. First, Plaintiffs claims are expressly preempted by PPIA and FMIA. Second, Plaintiffs Compliant fails to state a claim upon which relief can be granted.' ’

A. Preemption

Plaintiffs challenges to the- “100% Natural” and “No Preservatives” claims on the Product labels are expressly preempted because they fall within the preemption clauses of PPIA'and FMIA and FSIS-has preapproved the claims on the challenged Product labels. A court’s preemption analysis is guided by two principles: (1) -a presumption exists against supplanting the historic police powers of the states by. fedr eral legislation unless that is Congress’s clear and manifest purpose; and (2) Congress’s purpose must serve as the ultimate touchstone. Meaunrit v. ConAgra Foods Inc., No. C 09-02220 CRB, 2010 WL 2867393, at *5 (N.D. Cal. July 20, 2010) (citations omitted).

[1316]*1316Congress enacted PPIA and FMIA, in part, to ensure the proper labeling of poultry and meat products. See 21 U.S.C. §§ 451, 602. Under PPIA and FMIA, “meat and poultry products cannot be sold if the product has labeling that is false or misleading.” Kuenzig v. Kraft Foods, Inc., No. 8:11-CV-838-T-24 TGW, 2011 WL 4031141, at *4 (M.D. Fla. Sept. 12, 2011), aff'd, 505 Fed.Appx. 937 (11th Cir. 2013) (citing 21 U.S.C. §§ 457(c), 607(d); 9 C.F.R. §§ 317.8(a), 381.129(a)). These Acts delegate the regulation of meat and poultry products to USDA, which has promulgated extensive regulation governing the labeling and packaging of such products. See 9 C.F.R. §§ 300-500. Among these regulations is a requirement that manufacturers submit sketch labels to FSIS for approval before a final label bearing the terms “Natural” and “No Preservatives” may be used on any products distributed into the marketplace. 9 C.F.R. § 412.2. FSIS’s approval process includes a determination of whether labels appear “false or misleading.” See 21 U.S.C. § 457; see also ConAgra,

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Bluebook (online)
244 F. Supp. 3d 1312, 2017 U.S. Dist. LEXIS 45598, Counsel Stack Legal Research, https://law.counselstack.com/opinion/phelps-v-hormel-foods-corp-flsd-2017.