Perez v. Prime Steak House Restaurant Corp.

959 F. Supp. 2d 227, 21 Wage & Hour Cas.2d (BNA) 858, 2013 WL 4047528, 2013 U.S. Dist. LEXIS 115119
District Court, D. Puerto Rico·Decided August 12, 2013·No. Civil No. 12-1248 (FAB)·Published·Cited by 7 cases

Opinion

OPINION AND ORDER

BESOSA, District Judge.

Before the Court is the motion for conditional certification and court-authorized notices pursuant to section 216(b) of the Fair Labor Standards Act (“FLSA”) filed by plaintiffs Moisés Perez (“plaintiff Perez”) and Alejandro Velez-Cespon (“plaintiff Velez”) (collectively, “plaintiffs”), (Docket No. 34). Having considered the arguments in the plaintiffs’ motion, the response in opposition filed by defendant Prime Steak House Restaurant Corp. (“defendant PSHRC”), (Docket No. 39); plaintiffs’ reply, (Docket No. 43); and plaintiffs’ motion submitting consent to sue affidavits, (Docket Nos. 47 and 49); the Court GRANTS the plaintiffs’ request for conditional certification.

1. BACKGROUND

Defendant PSHRC is a corporation doing business as Ruth’s Chris Steak House Puerto Rico. Plaintiffs were PSHRC’s employees; plaintiff Perez worked as a Runner and Server1 at Ruth’s Chris Steak House at El San Juan Hotel, Carolina, Puerto Rico, until he resigned on August 30, 2011, and plaintiff Velez worked as a Server at the same restaurant until he resigned on December 8, 2011.2 On Av-[230] gust 2, 2012 the plaintiffs filed then-amended complaint — on behalf of themselves and other similarly situated persons — asserting claims that defendant PSHRC violated the FLSA, 29 U.S.C. §§ 201-219, by (1) paying all workers less than the minimum wage; (2) withholding tips from all service employees; (3) failing to inform workers about the tip-credit provisions of the FLSA; and (4) failing to pay overtime wages. (Docket No. 17.)

On July 11, 2013, the plaintiffs moved to conditionally certify a proposed class of:

all present and former restaurant workers from Prime Steak House Restaurant Corporation a/k/a Prime Steak Restaurant Corporation d/b/a Ruth’s Chris Steak House P.R. (“Employer”) from April 13, 2009 to the present who worked overtime hours and/or who have participated in the tip pool established by this Employer.

(Docket No. 34-1 at 1.)

The plaintiffs also seek court approval of their proposed notice to putative class members, as well as a court order compelling PSHRC “to produce within 10 days a list of all non-managerial, tipped employees who were employed at PSHRC in Puerto Rico at any point in the three years prior to the entry of the Complaint with the following information: name, last known mailing address, alternate address (if any), all known telephone numbers, Social Security number, and dates of employment.” (Docket No. 34 at 12.)

II. STANDARD

Pursuant to the FLSA, an employee may bring suit against an employer on his or her own behalf and on behalf of other “similarly situated” employees. 29 U.S.C. § 216(b).3 Neither the Supreme Court nor the First Circuit Court of Appeals has addressed the exact contours of the concept of “similarly situated,” and “other Circuits have not drawn bright lines for determining whether employees are ‘similarly situated.’ ” Prescott v. Prudential Ins. Co., 729 F.Supp.2d 357, 362-63 (D.Me.2010) (Hornby, J.). “The general practice of district courts within the First Circuit, [however,] has been to adopt a ‘two-tiered’ approach to certification of collective actions under the FLSA.” Johnson, 802 F.Supp.2d at 233 (citing decisions from the districts of Massachusetts, Rhode Island, and Puerto Rico that have followed the two-tiered approach). In the first stage — known as the “notice stage,” — “the Court relies upon the pleadings and any affidavits to determine, under a ‘fairly lenient standard,’ whether the putative class members ‘were subject to a single, decision, policy, or plan that violated the law.’ ” O’Donnell v. Robert Half Int'l, Inc., 429 F.Supp.2d 246, 249 (D.Mass.2006) (citing Kane v. Gage Merch. Servs., Inc., 138 F.Supp.2d 212, 214 (D.Mass.2001)). At the second stage, which takes place after discovery, “a defendant may move for decertification if the plaintiffs are shown not to be similarly situated.” O’Donnell, 429 F.Supp.2d at 249.

In this case, plaintiffs’ motion falls within the first stage. Accordingly, the plaintiffs carry the burden of showing that the putative class is “similarly situated.” Johnson, 802 F.Supp.2d at 234 (citing Prescott, 729 F.Supp.2d at 363-64 and Morgan v. Family Dollar Stores, Inc., 551 F.3d 1233, 1260 (11th Cir.2008)). To accomplish their burden, the plaintiffs must [231] make “a minimal factual showing that (1) there is a reasonable basis for crediting the assertion that aggrieved individuals exist; (2) those aggrieved individuals are similarly situated to the plaintiff in relevant respects given the claims and defenses asserted; and (3) those individuals want to opt in to the lawsuit.” Johnson, 802 F.Supp.2d at 234. Because the plaintiffs have met their burden as to all three elements, the Court finds that conditional certification is warranted.

III. DISCUSSION

A. Existence of Aggrieved, Similarly Situated Employees

The plaintiffs have carried their burden, “light as it is at this stage,” Johnson, 802 F.Supp.2d at 235, of demonstrating a reasonable basis from which the Court can conclude that aggrieved individuals employed at the Ruth’s Chris location at the El San Juan Hotel exist. To determine whether the first prong is met, courts look to whether employees “have similar (not identical) job duties and pay provisions, ... and are victims of a common policy or plan that violated the law.” Prescott, 729 F.Supp.2d at 363-64. Plaintiffs’ amended complaint contains information concerning the respective duties and responsibilities of class members based on their employment titles as a runner, server, bartender, bar attendant, service assistant, host or hostess, and busboy. (Docket No. 17 at 6-7.) While certainly not identical, the positions all relate to the serving of food or drinks to clients at the Ruth’s Chris restaurant, and the plaintiffs plead that “[i]t is Defendant’s policy (so are its employees’ functions arranged) that all these employees work together as a team to better serve the clientele.” Id. at 7. Furthermore, income earned by each position relies partly on tips. Id. at 6-7. From Exhibit 2 to the amended complaint, it is reasonable to conclude that PSHRC had a policy of participating in the tip pool for “operations,” which would violate section 203(m) of the FLSA. Plaintiffs thus make a sufficient factual showing that supports the conclusion that employees at the Ruth’s Chris restaurant - at the El San Juan Hotel exist and are similarly situated in relevant respects.

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Perez v. Prime Steak House Restaurant Corp., 959 F. Supp. 2d 227, 21 Wage & Hour Cas.2d (BNA) 858, 2013 WL 4047528, 2013 U.S. Dist. LEXIS 115119 (prd 2013).

959 F. Supp. 2d 227 (Perez v. Prime Steak House Restaurant Corp.) — published by Counsel Stack Legal Research, free access to 12M+ legal documents.

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