Pease v. Jasper Wyman & Son

CourtSuperior Court of Maine
DecidedAugust 9, 2002
DocketKNOcv-00-015
StatusUnpublished

This text of Pease v. Jasper Wyman & Son (Pease v. Jasper Wyman & Son) is published on Counsel Stack Legal Research, covering Superior Court of Maine primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Pease v. Jasper Wyman & Son, (Me. Super. Ct. 2002).

Opinion

STATE OF MAINE so SUPERIOR COURT

KNOX; ss. 5g CIVIL ACTION NO. CV-00-015 foe KNOT EE oe

NATHAN PEASE, THOMAS= <2 2 }2 055 ; WORCESTER, ALAN S. JOHNSON, and THOMAS WORCESTER, Plaintiffs DECISION A RDER

JASPER WYMAN & SON, ALLEN’S BLUEBERRY FREEZER, INC., CHERRYFIELD FOODS, INC., and MERRILL BLUEBERRY FARMS, INC., Defendants

DONALD L. GARBRECHT LAW LIBRARY

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The matter is before the court on the defendants’ motions for summary judgment,

and the plaintiffs’ motion for reconsideration for class certification.” For the following +

reasons, the motion for reconsideration for class certification is allowed and the motions

for summary judgment are denied.

BACKGROUND 1. Characteristics of the Wild Blueberry Industry in Maine Blueberries are native to North America, and the great majority of the world’s

blueberry supply comes from this continent. The blueberry industry has two

components: wild (“low bush”) blueberries and cultivated (“high bush”) blueberries. The

plaintiffs are four Maine wild blueberry farmers who sell their berries to the defendants,

who then process the berries for commercial sale.

Wild blueberries are harvested from “low bush” blueberry plants’ which grow wild only in a relatively small geographic area consisting of portions of Maine, other areas in

northern New England, and eastern Canada. The rocky soil, uneven topography, and

' The “low bush” plant is different from the “high bush” blueberry plant, which is used to farm and raise cultivated blueberries. “Low bush” blueberry plants hug the ground, follow the topography of the particular field in which the plant is found, and produce fruit biennially, while “high bush” blueberry plants grow vertically, are planted in rows like other farm-raised products, and produce fruit annually.

Moreover, wild blueberries are smaller in size, deeper in color, and much stronger and sweeter in taste than cultivated blueberries. two-year growing cycle’ are factors which, according to the defendants, impede the commercial production of the wild blueberry plant. The wild blueberry itself is fragile, with the volume and quality of the fruit deteriorating as soon as it is picked from the bush, if not sooner. For that reason, a very small portion of Maine’s blueberry crop is sold in the fresh market. Fresh market sales of wild blueberries are mostly unorganized and involve sales to individuals and local food retailers, and sales from roadside stands.’

Approximately 55-65% of Maine wild blueberries go to processors for commercial use. Fresh wild blueberries must be processed shortly after being picked, and because of their highly perishable nature, they cannot be transported long distances. Thus, the relevant geographic market for Maine wild blueberries is limited to production in Maine and, at the most, parts of eastern Canada.

The fragility of the Maine blueberry also makes it susceptible to degradation from its

environment,’ and the actual handling and storage from the time it is picked until it

? The growing cycle of the “low bush” blueberry plant spans two-years. It typically grows in the following pattern:

The plant is picked of the fruit of the first harvest; The plant is pruned to the ground, leaving only the root system (the primary method of pruning is to burn the entire blueberry field, although some recent innovations allow some plants to be mowed if the topography of the field permits);

e Over the ensuing two years of the growing cycle, the land is managed primarily with fertilizers, herbicides, and weed removal; When shoots of the plant reappear, the plant is monitored for disease or pest infestation; During the spring of the second year, beehives are placed throughout the field in order to facilitate pollination of the blueberry plant, which is necessary if the plant is to bear fruit;

e After pollination occurs, the plants and fruit are managed for problems such as dehydration, weed control, pest infestation, and disease;

e The wild blueberry typically matures to ripeness sometime during late July or August of the second year.

> The lack of an important fresh market outlet for Maine wild blueberries is, allegedly, an important factor that distinguishes Maine’s wild blueberry production from the production of cultivated blueberries in other states. The percentage of cultivated blueberry production allocated to the fresh market has been stable over time, with approximately 45% of the cultivated blueberry crop going to the fresh market. The fact that cultivated blueberries have a fresh market outlet, according to the defendants, is a key factor in explaining why the price paid to growers of cultivated blueberries for processing uses often exceeds the grower price paid for fresh wild blueberries. ‘ According to the defendants, the Maine wild blueberry is particularly vulnerable to environmental factors (e.g., rain/drought, heat/frost, hail, wind, foraging animals, etc.) during the final stages of the biennial growing cycle. These environmental factors can greatly reduce the volume and quality of the berry, if not destroy the fruit entirely, even if whoever managed the field and the plant correctly called all of the decisions made up to that point in the growing cycle. The risks and uncertainties associated with such reaches the processor, who may use any of the following methods to prepare the fruit for commercial use: the “individually quick frozen” (the “IQF’”) process (a process by which the blueberries are frozen for commercial use), drying, pureeing, grinding, or crushing.” According to the defendants, the cost of processing fresh wild blueberries is more than the cost of processing fresh cultivated blueberries because of the wild blueberry’s high perishability.

According to the defendants, companies which process Maine wild blueberries exist in ahighly competitive market. There are more than 500 wild blueberry growers in Maine, and excluding foreign companies, there are approximately ten processors or other purchasers of fresh wild blueberries in Maine. The plaintiffs assert, however, that the four named defendants process approximately 85% of all wild blueberries grown in Maine.°

The defendants pay a “field price” for the blueberries. The field price is the amount paid for unprocessed blueberries delivered to processors or their agents in the field. According to the plaintiffs, the field price is the principal, and in most cases the sole, component of the price the defendants pay to growers for their wild blueberries. See Supplemental Report of Dr. Solow, p. 3. Between 1996 and 1999, the field price ranged between $.40 and $.55 per pound.’

environmental factors vary from growing area to growing area, as well as with the topography and solar orientation of each field.

5 Each defendant uses the IQF process. ® This percentage can be broken down in the following manner:

Cherryfield and Wyman’s share approximately 60-65% of the market

Allen’s has approximately 10% of the market

Merrill has approximately 10% of the market 7 The following is Dr. Solow’s breakdown of field prices paid by each defendant to growers, and the percentage of transactions at the specified field price.

Year Allen’s Cherryfield Wyman’ s Merrill’s 1996 $.55 (90%) $.55 (97%) $.55 (97%) $.55 (93%) 1997 $.40 (84%) $.43 (80%) $.43 (97%) $.40 (96%) 1998 $.45 (88%) $.45 (82%) $.45 (97%) $.40 (85%) 1999 $.50 (87%) $.50 (84%) $.50 (98%) N/A

Supplemental Report of Dr. Solow, Table 1. The plaintiffs allege that the defendants do not reveal the field price until after the processors have received the growers’ blueberries, and that at the time of delivery growers do not know what price they will receive for the blueberries.

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