Nutricia North America, Inc. v. United States

Court of Appeals for the Federal Circuit·Decided November 17, 2025·No. 24-1436·Published

Opinion

United States Court of Appeals for the Federal Circuit

NUTRICIA NORTH AMERICA, INC., Plaintiff-Appellant

v.

UNITED STATES, Defendant-Appellee

2024-1436

Appeal from the United States Court of International Trade in No. 1:16-cv-00008-TCS, Senior Judge Timothy C. Stanceu.

Decided: November 17, 2025

AMANDA SHAFER BERMAN, Crowell & Moring, LLP, Washington, DC, argued for plaintiff-appellant. Also represented by JOHN BOWERS BREW, ALEXANDER SCHAEFER.

LUKE MATHERS, Commercial Litigation Branch, Civil Division, United States Department of Justice, New York, NY, argued for defendant-appellee. Also represented by GUY EDDON, AIMEE LEE, PATRICIA M. MCCARTHY, JUSTIN REINHART MILLER, BRETT SHUMATE; YELENA SLEPAK, Office of the Assistant Chief Counsel, Bureau of Customs and Border Protection, United States Department of Homeland Security, New York, NY.

2 NUTRICIA NORTH AMERICA, INC. v. US

Before PROST, TARANTO, and STARK, Circuit Judges.

TARANTO, Circuit Judge.

Nutricia North America, Inc. imported into the United States, from the United Kingdom, five products classified by the United States Food and Drug Administration (FDA) as “medical foods” under the Federal Food, Drug, and Cosmetics Act (FDCA). The United States Customs and Border Protection (Customs) classified the medical foods under chapter 21 (“Miscellaneous Edible Preparations”) of the Harmonized Tariff Schedule of the United States (HTSUS)—specifically, under subheading 2106.90.99, which applies a non-zero duty to “[f]ood preparations not elsewhere specified.” Nutricia protested, contending principally that its medical foods should instead be classified within HTSUS chapter 30 (“Pharmaceutical Products”) under heading 3004, which, as relevant here, applies a zero duty to “[m]edicaments . . . consisting of mixed or unmixed products for therapeutic or prophylactic uses, put up in measured doses . . . or in forms or packings for retail sale[.]” Nutricia also proposed another duty-free classification as a backup—chapter 98’s subheading 9817.00.96.

Customs rejected Nutricia’s positions, and Nutricia then filed an action in the Court of International Trade (CIT). The CIT granted summary judgment, adopting the Customs-adopted classification under chapter 21’s subheading 2106.90.99 and rejecting Nutricia’s two alternatives . Nutricia North America, Inc. v. United States, 666 F. Supp. 3d 1363 (Ct. Int’l Trade 2023) (CIT Decision). On Nutricia’s appeal, we now reverse, concluding that Nutricia ’s “medical foods” properly come within chapter 30’s heading 3004 of the HTSUS, so we do not reach Nutricia’s backup proposal within chapter 98.

I

NUTRICIA NORTH AMERICA, INC. v. US 3

A

There is no dispute about the material facts or the propriety of resolving the case by summary judgment, one way or another, to give the same answer for all five Nutricia products without distinguishing among them. Five Nutricia products are at issue:

(1) MSUD Lophlex® LQ. This product is used as a nutrition therapy for children with branched-chain alpha ketoacid dehydrogenase complex (BCKDC) deficiency. The disorder is a permanent inborn metabolic condition, resulting in an impaired ability to metabolize certain essential amino acids, that cannot be managed through a diet of simply avoiding certain foods. (2) Periflex® Infant and (3) Periflex® Junior. Both products are used to treat individuals with phenylketonuria , which, like BCKDC deficiency, is a permanent inborn metabolic condition. These products exclude phenylalanine, a common amino acid, and provide certain supplements that are necessary for protein synthesis. Management of phenylketonuria through use of these products as foods can prevent the buildup of toxic metabolites that can lead to developmental delay, seizures, or death. (4) Neocate® Junior. This product is used as a nutrition therapy for individuals with eosinophilic esophagitis (an allergic response to certain proteins or peptides that can damage the esophagus wall) and short bowel syndrome (a condition that may result after part of the bowel is removed), among other conditions. This product contains a comprehensive array of essential individual amino acids rather than the whole proteins prevalent in ordinary foods.

4 NUTRICIA NORTH AMERICA, INC. v. US

(5) Ketocal® Liquid. This product food is a nutrition therapy used to treat children with Glucose Transporter Type 1 Deficiency (GLUT 1) and intractable (or refractory) epilepsy, among other conditions . The product helps mitigate the risk of certain seizures by providing a ketogenic diet, which reduces carbohydrates. Naturally occurring food cannot match the unique proportion of fat calories to the non-fat protein and carbohydrate calories in this product.

See CIT Decision, at 1367–68, 1374–77 & nn.5–9 (describing and listing ingredients of the five products).

The products have common characteristics: They are administered enterally (introduced into the intestines or gastrointestinal tract)—rather than, e.g., intravenously— and they contain no active pharmacological ingredients. See CIT Decision, at 1372; J.A. 4441. The products are formulated to omit certain ingredients that are standard in ordinary foods (such as particular amino acids or carbohydrates ) yet are composed of particular nutritional substances (such as particular amino acids, vitamins, or mineral salts) so that the combination provides a nutritional therapy for individuals with particular health conditions . See CIT Decision, at 1373–74; J.A. 537. Still more specifically, the parties agree on appeal that the five products may be considered without differentiating them for classifications purposes and are “medical foods” under the FDCA, 21 U.S.C. § 360ee(b)(3), and an FDA implementing regulation, 21 C.F.R. § 101.9(j)(8). CIT Decision, at 1372, 1382; J.A. 4436 (Customs decision).

Congress defined a “medical food” as a food which is formulated to be consumed or administered enterally under the supervision of a physician and which is intended for the specific dietary management of a disease or condition for which distinctive nutritional requirements, based

NUTRICIA NORTH AMERICA, INC. v. US 5

on recognized scientific principles, are established by medical evaluation.

21 U.S.C. § 360ee(b)(3). The FDA supplemented the statutory definition in its nutritional labeling requirements for foods, explaining that a “medical food” must possess the following characteristics:

(i) It is a specially formulated and processed product (as opposed to a naturally occurring foodstuff used in its natural state) for the partial or exclusive feeding of a patient by means of oral intake or enteral feeding by tube; (ii) It is intended for the dietary management of a patient who, because of therapeutic or chronic medical needs, has limited or impaired capacity to ingest , digest, absorb, or metabolize ordinary foodstuffs or certain nutrients, or who has other special medically determined nutrient requirements , the dietary management of which cannot be achieved by the modification of the normal diet alone; (iii) It provides nutritional support specifically modified for the management of the unique nutrient needs that result from the specific disease or condition, as determined by medical evaluation; (iv) It is intended to be used under medical supervision ; and (v) It is intended only for a patient receiving active and ongoing medical supervision wherein the patient requires medical care on a recurring basis for, among other things, instructions on the use of the medical food.

21 C.F.R. § 101.9(j)(8).

Medical foods, which are subject to their own special regulatory treatment under the FDCA, are “distinguished 6 NUTRICIA NORTH AMERICA, INC. v. US

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