Marc Zitter v. Christopher Petruccelli

CourtCourt of Appeals for the Third Circuit
DecidedJuly 31, 2018
Docket17-2894
StatusUnpublished

This text of Marc Zitter v. Christopher Petruccelli (Marc Zitter v. Christopher Petruccelli) is published on Counsel Stack Legal Research, covering Court of Appeals for the Third Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Marc Zitter v. Christopher Petruccelli, (3d Cir. 2018).

Opinion

NOT PRECEDENTIAL

UNITED STATES COURT OF APPEALS FOR THE THIRD CIRCUIT ______________

No. 17-2894 ______________

MARC ZITTER, Appellant

v.

CHRISTOPHER PETRUCCELLI; BRIAN TOMLIN; JASON SNELLBAKER; TYLER HAUSAMANN; RYAN HARP; BRETT NICKLOW; MARK CHICKETANO; DOMINICK FRESCO; DAVID CHANDA; ROBERT THOMAS MARTIN; CALLIOPE ALEXANDER; DANIELLE BYTHEWAY; WILLIAM FAZIO; JOHN/JANE DOE(S) INDIVIDUALS 1-10; ABC GOVERNMENTAL AGENCIES 1-10 ______________

ON APPEAL FROM THE UNITED STATES DISTRICT COURT FOR THE DISTRICT OF NEW JERSEY (D.C. No. 1-15-cv-06488) District Judge: Hon. Noel L. Hillman ______________

Submitted Pursuant to Third Circuit L.A.R. 34.1(a) May 25, 2018 ______________

Before: MCKEE, SHWARTZ, and NYGAARD, Circuit Judges.

(Opinion Filed: July 31, 2018) ______________

OPINION* ______________

SHWARTZ, Circuit Judge.

Plaintiff Marc Zitter ran an oyster-farming business and claims that state officials

seized property and prosecuted him in violation of his constitutional rights. The District

Court granted Defendants’1 motion to dismiss his complaint for failure to state a claim

pursuant to Federal Rule of Civil Procedure 12(b)(6). Because the District Court

properly dismissed Zitter’s complaint, we will affirm.

I

A

We begin with an overview of New Jersey’s statutory framework for oyster

farming and condemnation of oysters raised in prohibited waters.

The New Jersey Department of Environmental Protection (the “DEP”) identifies

bodies of water suitable and unsuitable for harvesting shellfish, in accordance with the

National Shellfish Sanitation Program’s Guide for the Control of Molluscan Shellfish

(the “Model Ordinance”). N.J. Admin. Code § 7:12-1.3; see also App. 186-663 (2011

* This disposition is not an opinion of the full Court and pursuant to I.O.P. 5.7 does not constitute binding precedent. 1 Defendants are Christopher Petruccelli, Brian Tomlin, Jason Snellbaker, Tyler Hausamann, Ryan Harp, Brett Nicklow, Mark Chicketano, Dominick Fresco, and David Chanda, who are Conservation officials at the New Jersey Department of Environmental Protection (the “DEP”), Division of Fish and Wildlife (“F&W”); DEP Commissioner Robert Thomas Martin; and Danielle Bytheway, Calliope Alexander, and William Fazio, who are officials at the New Jersey Department of Health (the “DOH”).

2 Model Ordinance). The DEP classifies waters as “Approved, Conditionally Approved,

Restricted, Conditionally Restricted, or Prohibited.” N.J. Admin. Code § 7:12-1.3(a).

Everything but “approved” waters are deemed “condemned,” id. § 7:12-1.2, and oysters

raised in “condemned” waters without a DEP permit may not be harvested, distributed, or

sold, N.J. Stat. Ann. § 58:24-3; N.J. Admin. Code. § 8:13-1.3(a). A person who harvests,

distributes, or sells such oysters is guilty of a petty disorderly persons offense; and a

person convicted of a subsequent offense is guilty of a disorderly persons offense. N.J.

Stat. Ann. § 58:24-9.

B2

Zitter started Cape May Oyster Company in 2012. He purchased 300,000 “seed”

oysters from a Rutgers University shellfish lab and placed the oysters at Atlantic Capes

Fisheries’s (“ACF”) site at Cape Shore, New Jersey. App. 117. The waters from which

the seed oysters came, as well as ACF’s site, were “prohibited” waters.

In April 2013, Zitter moved his oyster seed from ACF’s farm to two of his own

oyster aquacultural farms. One site was in Dias Creek in Cape May County, and the

other was a leased location along a shoreline outside Dias Creek (the “Leased Waters”).

Zitter initially believed both sites were “approved” waters, but he learned in May 2013

that Dias Creek in fact was designated as “prohibited.” See N.J. Admin. Code § 7:12-

2 Because this case comes before us on a Rule 12(b)(6) motion to dismiss Zitter’s Second Amended Complaint, we draw the factual background from the allegations contained in it, which we accept as true, see Mammaro v. N.J. Div. of Child Prot. & Permanency, 814 F.3d 164, 166 (3d Cir. 2016), and attached exhibits, see Hartig Drug Co. v. Senju Pharm. Co., 836 F.3d 261, 268 (3d Cir. 2016).

3 2.1(a)(19)(iii) (stating that “[a]ll of Dias Creek” is prohibited). Because the Model

Ordinance permits the marketing and sale of oysters that originate in prohibited waters

but are “purified” in accordance with the ordinance, Zitter moved his oysters, between

late May 2013 and late June 2013, from Dias Creek to the Leased Waters. App. 119-20.

Zitter never obtained a permit to take his oysters from prohibited to approved waters.

Zitter’s oysters grew to approximately 640,000 by September 2013. About

400,000 of the oysters originated in the Leased Waters, and Zitter sold some of these

oysters to local markets and restaurants.

In September, the DEP began paying closer attention to Zitter’s operations.3 On

September 17, 2013, Conservation Officers from the DEP’s Division of Fish & Wildlife

(“F&W”) began surveilling Zitter’s oyster operations in Dias Creek and at the Leased

Waters. Among other things, they observed Zitter taking oysters out of Dias Creek and

spraying them with water. On September 27, 2013, Defendant Christopher Petruccelli—

a DEP Conservation Officer—issued Zitter a summons, charging him with harvesting

oysters in violation of N.J. Stat. Ann. § 58:24-3 and N.J. Admin. Code § 7:12-

2.1(a)(19)(iii). The same day, Petruccelli “shut down [Zitter’s] oyster-farming operation”

and confiscated Zitter’s harvester’s tags and dealer’s logs. App. 135.

The next day, F&W officers, including Petruccelli, entered three restaurants that

had bought oysters from Zitter and seized dealer’s tags belonging to Zitter. The

3 Zitter alleges this occurred because he was scheduled to be a witness in a separate case involving defendant Petruccelli and sea bass fisherman. Those fishermen entered a guilty plea, and Zitter never testified.

4 following morning, Zitter met with Petruccelli and defendant F&W Conservation Officer

Brian Tomlin to explain that the oysters that originated in Dias Creek had never been

marketed or sold, and those oysters were still in the six-month purification process, as set

forth in the Model Ordinance. Petruccelli advised Zitter that he had spoken to his

superiors and directed Zitter not to harvest his oysters, and warned him that he would

face criminal charges if he did so. Thereafter, Petruccelli and Department of Health (the

“DOH”) inspector Defendant Danielle Bytheway entered Zitter’s processing facility at

another local restaurant. They found several violations based on, among other things,

inadequate record-keeping, storage, and monitoring, possible commingling of Dias Creek

and Leased Waters oysters, and a lack of harvest tags.

The following week, Petruccelli appeared before a New Jersey Superior Court

Judge and obtained search warrants. Thereafter, government officials seized Zitter’s

oysters and other oyster-farming property, including shellfish, boats, boating equipment,

documents, and items used for aquaculture activities. The oysters were discarded.

Petruccelli issued two municipal court summonses to Zitter, charging him with

violations of § 58:24-1 et seq. The DEP later withdrew the charges.

C

Zitter filed suit against Defendants in the United States District Court for the

District of New Jersey, alleging violations of 42 U.S.C.

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