Manton-Gaulin Mfg. Co. v. Dairy Machinery & Construction Co.

238 F. 210, 1916 U.S. Dist. LEXIS 1130
CourtDistrict Court, D. Connecticut
DecidedDecember 14, 1916
DocketNo. 1384
StatusPublished
Cited by8 cases

This text of 238 F. 210 (Manton-Gaulin Mfg. Co. v. Dairy Machinery & Construction Co.) is published on Counsel Stack Legal Research, covering District Court, D. Connecticut primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Manton-Gaulin Mfg. Co. v. Dairy Machinery & Construction Co., 238 F. 210, 1916 U.S. Dist. LEXIS 1130 (D. Conn. 1916).

Opinion

THOMAS, District Judge.

This is the usual'bill in equity, charging the defendant with infringement of letters patent No. 756,953, issued April 12, 1904, to Auguste Gaulin. of Paris, France, for certain alleged new and useful improvements in system for intimately mixing milk, although in fact the invention of the patent has for its object, as is stated in the specification:

“An improved apparatus for intimately mixing milk and other liquids more- or less resembling it by means of the action produced by the passage of liquids more or less heterogeneous under considerable pressure through very small orifices.”

The plaintiff is a Maine corporation engaged in the manufacture of machines under the protection of the patent in suit, and it holds the title to it by licenses and assignments which have been put in evidence, subject to certain rights of payment and contingent reversion to the patentee.

The defendant is a Connecticut corporation, which manufactures machines at Derby, in this district, and which, as the plaintiff charges, contains and embodies the invention recited in the second claim of the patent in suit, which is as follows:

“In a machine of the class described, co-operating elements having squeezing surfaces, means to yieldingly hold the elements in contact and means to force the milk between the surfaces, substantially as described.”

[ 1 ] Prior to the filing of the bill of complaint herein, the defendant had succeeded to the business of a New Jersey corporation, the Dairy Machinery & Construction Company, doing business in Connecticut, and which had been the defendant in a suit by the plaintiff upon the same patent in this district, in which it was held by Judge Martin that this second claim was valid and infringed by the defendant’s apparatus involved in that case. Manton-Gaulin Mfg. Co. v. Dairy Machinery & Construction Co. (D. C.) 203 Fed. 516. The Dairy Machinery & Construction Company had, however, been dissolved before the entry of a decree, and no technical judgment was entered against it.

Although Judge Martin’s decision is not res ad judicata, nevertheless a due regard for the orderly administration of justice requires that I should follow that decision, unless the instant case presents essentially different evidence. The defendant’s machine in that suit was, in some respects,’ different from the one now charged to be an infringement,, and- a principal question herein involved is whether the apparatus which the defendant now uses, and which is referred to in the evidence as “defendant’s device No. 1,” is so different in form and operation, from that used by the defendant in the former suit, as to escape [212]*212the charge of infringement. This, defense of infringement is now mainly supported by certain patents to Mathieu Julien, which were in evidence in the former cause, the gist of the defendant’s contention being now, as in the former case, that the Julien patents deprived Gaulin. of the quality of a pioneer inventor, and therefore the patent in suit is .to be strictly construed, and, as the defendant’s device No. 1 does not have “means for yieldingly holding the elements in contact,” there is no infringement. The patents relied upon are as follows:

(1) French patent No. 220,446, of March 26, 1892, for a machine for intimately mixing liquid substances.
(2) British patent No. 22,115, of December 2, 1892, entitled a process for enriching milk and producing cream and butter, presenting generally a plurality of pumps arranged to pump into a single pipe.
(3) British patent No. 23,637, of November 9, 1898, for a process for treating butter and restoring it to fresh condition. While apparatus is also mentioned in the title of the patent, the apparatus is excluded from the claims, which are wholly for the process.'
(4) British patent No. 14,840, of August 2, 1893, entitled “Apparatus for Effecting the Intimate Mixture of Liquids, Semi-Liquids, or Liquified Matters,” in which the drawings are identical with those of the process patent No. 22,115, and the description of the apparatus very much the same.

There has also been introduced in evidence quite an amount of fact testimony, which was not in the former suit, showing that in 1899 and 1900 homogenized milk was produced as a commercial product in Paris and elsewhere in France by passing the milk through a piston valve and homogenizing devices njade and constructed as shown in the Julien patents in evidence. The purpose of this additional defense was to show that Gaulin, the patentee, was not the original inventor of the machine patented by him, but that it was actually invented by Julien, and that Julien disclosed the invention to Gaulin.

Judge Martin sustained the patent in suit as a pioneer patent for homogenizing milk, or, in other words, for the breaking up of the butter globules in milk, and he supported himself in this result by the assertion, which with the evidence before him was, in my opinion,' clearly justified, that, while different machines had been invented prior to the Gaulin patent for pulverizing and mixing liquids of different consistency, some by beating, some by mixing, and others by being forced under pressure through orifices, there was no other patent or known process adapted to the complete breaking of all the globules of butter fat-in milk, and that the special object of- the Gaulin patent was to break up all the globules, so that there would be no separation in the milk thereafter, putting the milk in such condition that practically every part of it is exactly alike, and that when in that condition the flavor of the milk is improved, and, if sterilized’ and sealed, it will be kept in good condition for long periods of time, and that a process that does not break up all the globules of butter fat will not accomplish the result desired.

The specification of the patent does not use the word “homogenizing,” and so fax- as appears from thp record that word was practically unknown in the" art before the invention of Gaulin, and came into use -only as a result of his invention; in other words, Gaulin, by this in[213]*213vention, created the art of homogenizing. Gaulin in his specification, after stating that:

“The present invention has for its object an improved apparatus for intimately mixing milk and other liquids more or less resembling it by means of the action produced by the pássage of liquids more or less heterogeneous under considerable pressure through very small orifices”

—then goes on to say that:

“Apparatuses have been constructed for intimately mixing fatty liquids, and these have been used for the treatment of milk. I have myself constructed such apparatuses.”

This was undoubtedly a reference to Gaulin’s earlier French patent, No. 295,596, dated December 23, 1899, the machine of which mixed the liquids by passing them under pressure through small holes, but which failed to “homogenize,” because the holes, being substantially round, were necessarily so large that most of the fat globules passed through the holes without coming in contact with the walls of the holes and were not broken.

Gaulin further states in his specification that:

“Experience has shown that none of these apparatuses has produced the required result in the treatment of milk”

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Henry J. Kaiser Company v. McLouth Steel Corp.
257 F. Supp. 372 (E.D. Michigan, 1966)
Sidney Blumenthal & Co. v. Salt's Textile Mfg. Co.
21 F.2d 470 (D. Connecticut, 1927)
Lenk v. Hunt-Lasher Co.
14 F.2d 335 (D. Massachusetts, 1926)
Line Material Co. v. Brady Electric & Mfg. Co.
299 F. 822 (D. Connecticut, 1924)
James L. Taylor Mfg. Co. v. Steuernagel
294 F. 362 (D. Connecticut, 1923)
Manton-Gaulin Mfg. Co. v. Wright-Ziegler Co.
271 F. 391 (First Circuit, 1921)
McKinnon Chain Co. v. American Chain Co.
268 F. 353 (Third Circuit, 1920)

Cite This Page — Counsel Stack

Bluebook (online)
238 F. 210, 1916 U.S. Dist. LEXIS 1130, Counsel Stack Legal Research, https://law.counselstack.com/opinion/manton-gaulin-mfg-co-v-dairy-machinery-construction-co-ctd-1916.