Lorenzo v. Dee Mark Inc.

District Court, S.D. New York·Decided November 14, 2023·No. 1:23-cv-00048·Unknown

Opinion

UNITED STATES DISTRICT COURT SOUTHERN DISTRICT OF NEW YORK ---------------------------------------------------------------X FILOGONIO BACILIO LORENZO :

: OPINION & ORDER Plaintiff, : 23 Civ. 48 (MKV) (GWG) -v.- :

DEE MARK INC. et al., :

: Defendants. ---------------------------------------------------------------X GABRIEL W. GORENSTEIN, UNITED STATES MAGISTRATE JUDGE

Plaintiff Filogonio Bacilio Lorenzo, on behalf of himself and a putative class and proposed collective, has sued defendants Dee Mark Inc., Dee Jing Inc., Limupoke Inc., Penkae Poolsuk, and Chatchai Huadwattana for violations of the Fair Labor Standards Act, 29 U.S.C. §§ 201 et seq. (“FLSA”), New York State Labor Law (“NYLL”) wage-and-hour provisions, and the Internal Revenue Code, 26 U.S.C. § 7434, as well as for breach of contract. See Complaint, filed January 4, 2023 (Docket # 1) (“Comp”), ¶¶ 1-4. Before the Court is plaintiff’s motion for conditional approval of the collective action under the FLSA pursuant to 29 U.S.C. § 216(b).1 For the reasons stated below, plaintiff’s motion is granted in part and denied in part.

1 See Motion to Certify Class, filed June 29, 2023 (Docket # 18) (“Mot.”); Memorandum of Law in Support, filed June 29, 2023 (Docket # 19) (“Mem.”); Declaration in Support of Motion, filed June 29, 2023 (Docket # 20) (“Lee Decl.”); Memorandum of Law in Opposition, filed July 19, 2023 (Docket # 21) (“Opp.”); Declaration of Chatchai Huadwattana, filed July 19, 2023 (Docket # 22) (“Huadwattana Decl.”); Declaration of Pornchanok Makmuang, filed July 19, 2023 (Docket #23) (“Makmuang Decl.”); Memorandum of Law in Reply, filed Aug. 11, 2023 (Docket # 28) (“Reply”); Affirmation in Support, filed Aug. 11, 2023 (Docket # 29) (“Lee Reply Decl.”). I. BACKGROUND A. Allegations in the Complaint Plaintiff was employed as a delivery person by defendant Dee Mark Inc., d/b/a Aroy Dee Thai. Comp. ¶ 31. Plaintiff alleges that defendants collectively operate three restaurants: (1)

Aroy Dee Thai (operated by Dee Mark Inc.); (2) Kuu Ramen FiDi (operated by Dee Jing Inc.); and (3) Kuu Ramen UES (operated by Limupoke Inc.). Comp. ¶¶ 9, 11; NYS Liquor Authority Mapping Project, annexed as Exhibit D to Lee Reply Decl. (Docket # 29-1) (“LAMP”). Two of the restaurants — Aroy Dee Thai and Kuu Ramen FiDi — operate in the same location and share a common kitchen and storage area. Comp. ¶ 10. The complaint alleges that employees of all three restaurants were sent between the locations as needed. Id. Defendant Poolsuk is “the principal and executive officer” of all three corporate entities. Id. ¶ 12. Defendant Huadwattana is “a co-founder and principal” of all three corporate entities. Id. ¶ 13. Both Poolsuk and Huadwattana are responsible for hiring, firing, and supervising employees, as well as handling compensation. Id. ¶¶ 12-13. Additionally, there is a centralized Human Resources department.

Id. ¶ 10. During his employment, plaintiff was compensated weekly with a paycheck. Id. ¶ 44. The complaint alleges that over the course of his employment, plaintiff was: (1) paid “at rates below the New York State tip credit minimum wage and an improper overtime rate due to an invalid tip credit,” id. ¶ 35; (2) required to perform non-tipped related activities, such as cooking and dishwashing, during more than twenty percent of his working time, id. ¶ 37; (3) required to perform catering services in which defendants charged a surcharge that was not disbursed to plaintiff as required by the NYLL, id. ¶¶ 38-39; (4) required to share his tips with non-tipped employees, id. ¶ 41; and (5) required to buy and maintain his own tools, such as bicycles, 2 helmets, and bags, totaling approximately forty dollars per month, id. ¶ 42. Plaintiff filed this suit on January 4, 2023. See Comp. He now moves for approval of an FLSA collective and a proposed notification to putative members of the collective pursuant to section 216(b). See Mot. Plaintiff’s proposed FLSA collective consists of persons who “are or

were employed by DEE MARK INC., DEE JING INC., or LIMUPOKE INC., as a [sic] front of the house non-exempt tipped employees, including delivery persons, servers, runners, bussers, and bartenders at any time between January 4, 2017 and the present.” Notice of Pendency, annexed as Exhibit A to Lee Decl. (Docket # 20-1) (“Proposed Not.”), at 1. B. Plaintiff’s Declaration Plaintiff has provided his own sworn declaration in support of this motion. See Declaration of Filogonio Bacilio Lorenzo, annexed as Exhibit C to Lee Decl. (Docket # 20-3) (“Lorenzo Decl.”). Lorenzo states that he was hired as a delivery person for defendant Aroy Dee Thai in July 2021 and worked approximately 41.5 hours per week until July 2022. Lorenzo Decl. ¶¶ 1, 7. Lorenzo performed work both for Aroy Dee Thai and Kuu Ramen FiDi, the

restaurants that share an address. Id. ¶ 2. Over the course of his employment, defendant Penkae Poolsuk “operate[d] the totality of the [r]esturants,” including Aroy Dee Thai, Kuu Ramen FiDi, and Kuu Ramen UES. Id. ¶ 4. Lorenzo identifies several other delivery persons (Victor, Felipe, Leo, and Nacho) who he asserts were all subject to the “same wage and hour policies.” Id. ¶ 6. Lorenzo describes a number of FLSA violations in his declaration, asserting that (1) he and his co-workers were required to perform “excessive amounts of sidework,” which reduced the amount of tips they would make throughout the day, id. ¶ 12; (2) that he and his co-workers were required to share their tips with non-tipped employees, specifically a cook named Victor, id. ¶ 15; (3) that “Manager Kate” would take his and his co-workers’ tips, id. ¶ 16; (4) that he 3 and his co-workers were “required to buy and provide [their] own tools and working materials, such as bicycles, helmets, bags, flashlights, protective vests, and tools to repair [their] bicycle[s],” id. ¶¶ 18-19; and (5) that he and his co-workers “did not receive the proper overtime compensation, despite working over forty hours per workweek due to an invalid tip credit,” id. ¶

17. Lorenzo states somewhat vaguely that speaking to his coworkers resulted in his believing that “it was common knowledge that Defendants engaged in the practices described in this statement.” Id. ¶ 6. Other paragraphs of his declaration are more direct in indicating that Lorenzo had personal knowledge that workers other than himself were the victims of the alleged FLSA violations. See id. ¶ 11 (Lorenzo “observed [his] co-workers also spending more than two hours” doing non-tipped work); id. ¶ 12 (complaints of other co-workers regarding “excessive amounts of sidework” to the exclusion of delivery work); id. ¶ 16 (co-workers complained to Lorenzo that kitchen employees received a portion of tips); id. ¶ 19 (co-workers complained about spending money on bike maintenance). C. Defendants’ Declarations

Defendants have provided two declarations from Makmuang and defendant Huadwattana. See Makmuang Decl.; Huadwattana Decl. Makmuang is the owner of Dee Mark Inc., d/b/a Aroy Dee Thai. Makmuang Decl. ¶ 1. Makmuang states that plaintiff Lorenzo was employed by Aroy Dee Thai, and that Aroy Dee Thai is not affiliated with either of the Kuu Ramen corporate entities (Dee Jing Inc. and Limupoke Inc.). Id. ¶ 3. Makmuang also states that plaintiff Lorenzo “never worked for either of the other Defendants’ restaurants,” and that “Aroy Dee Thai has its own staff” and “does not share employees, services, records, or equipment.” Id. ¶¶ 4, 5, 7. Defendant Huadwattana is the owner of Dee Jing Inc. and Limupoke Inc., the corporate entities operating the Kuu Ramen locations.

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