Lisa Caporicci v. Chipotle Mexican Grill, Inc.

CourtCourt of Appeals for the Eleventh Circuit
DecidedApril 5, 2018
Docket16-13494
StatusUnpublished

This text of Lisa Caporicci v. Chipotle Mexican Grill, Inc. (Lisa Caporicci v. Chipotle Mexican Grill, Inc.) is published on Counsel Stack Legal Research, covering Court of Appeals for the Eleventh Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Lisa Caporicci v. Chipotle Mexican Grill, Inc., (11th Cir. 2018).

Opinion

Case: 16-13494 Date Filed: 04/05/2018 Page: 1 of 11

[DO NOT PUBLISH]

IN THE UNITED STATES COURT OF APPEALS

FOR THE ELEVENTH CIRCUIT ________________________

No. 16-13494 ________________________

D.C. Docket No. 8:14-cv-02131-CEH-UAM

LISA CAPORICCI,

Plaintiff-Appellant,

versus

CHIPOTLE MEXICAN GRILL, INC.,

Defendant-Appellee.

________________________

Appeal from the United States District Court for the Middle District of Florida ________________________

(April 5, 2018)

Before MARCUS, MARTIN, and NEWSOM, Circuit Judges.

PER CURIAM: Case: 16-13494 Date Filed: 04/05/2018 Page: 2 of 11

Lisa Caporicci appeals the district court’s grant of summary judgment in

favor of her former employer, Chipotle Mexican Grill, Inc. She sued Chipotle,

making claims that it discriminated against her based on her disability in violation

of the Americans with Disabilities Act (“ADA”), 42 U.S.C. § 12112(a), and the

Florida Civil Rights Act (“FCRA”), Fla. Stat. § 760.10(1)(a). After careful review,

and with the benefit of oral argument, we affirm.

I. BACKGROUND

Caporicci was diagnosed with bipolar disorder when she was eighteen years

old. When not on medication to treat the disorder, she suffers from “[m]ania and

depression.” In July 2012, Caporicci began working for Chipotle as a crew

member at Chipotle’s South Tampa location. The general manager of that location

was Jared Miesel. In April 2013, a few months after Miesel became general

manager, Caporicci told him she had bipolar disorder and “was on medication” for

it. Caporicci testified that his reaction was “[n]eutral” and he said “okay.” She

didn’t tell him what medication she was on, whether there were any side effects, or

whether it could interfere with her work. According to Caporicci, Miesel treated

all employees the same, and he never reprimanded her.

On May 30, 2013, Caporicci saw Sandra Weeks, the nurse practitioner who

treated her bipolar disorder. Caporicci complained of not being able to eat or sleep

and having frequent panic attacks, including while she was at work. To control

2 Case: 16-13494 Date Filed: 04/05/2018 Page: 3 of 11

these symptoms, Nurse Practitioner Weeks modified Caporicci’s treatment, taking

her off of one medication and starting her on a new one named Saphris. Caporicci

started taking Saphris that day. Nurse Practitioner Weeks’s treatment notes from

the May 30th visit recommended that Caporicci take FMLA leave until Monday,

June 3.

That same day, Nurse Practitioner Weeks faxed a letter to Miesel requesting

FMLA leave for Caporicci. The letter said:

This is to verify our telephone conversation earlier today regarding Ms. Caporicci needing to take FMLA today through Monday, June 6,1 secondary to severe panic attacks. At this time, her medication is being titrated, and I hope that she will not need further medical leave. I expect that a brief period of time for respite, along with changes in her medication will be sufficient.

According to Caporicci, when Miesel took the fax out of the printer, he didn’t read

it, laughed, crumpled it up, and threw it out. Caporicci then talked to Miesel about

taking some time off because of her condition. Miesel gave her five days off work:

from May 30th to June 3rd.

During her time off work, Caporicci adjusted to her new medication. She

said it made her feel “a little tired” and “ knock[ed] [her] out at night.” Caporicci

went back to work on June 4th. On June 4th, 5th, and 6th, Caporicci felt “tired,

slow[,] and groggy,” but was able to work without incident. 1 The requested date in the letter—“Monday, June 6”—may have been an error, as June 6, 2013 was a Thursday, not a Monday. Nurse Practitioner Weeks’s treatment notes recommended leave through Monday, June 3.

3 Case: 16-13494 Date Filed: 04/05/2018 Page: 4 of 11

June 7, 2013 was Caporicci’s last day at Chipotle. She clocked in around

11:50 a.m. Around thirty minutes into her shift, she started to feel “dizzy and

disoriented.” She began “having issues serving customers.” Caporicci

acknowledges she was “very slow, messed up orders, and was incoherent.” When

her coworkers asked her what was wrong, she told them her new medication was

“messing with [her] right now.”

Miesel noticed Caporicci’s condition, took her off the line and sent her

home. Caporicci agreed that taking her off the line and sending her home were

appropriate. Caporicci testified that she “tried to explain to [Miesel] what was

going on,” and he told her “it’s fine” and that she should “go home and get some

rest.”

After Caporicci was home, she had two phone conversations with Miesel. In

the first call, Miesel “seem[ed] more empathetic.” Caporicci told him she was on

medication and that she believed her behavior was a side effect of her medication.

According to Caporicci, although Miesel listened and seemed to want to offer her a

second chance, he called back ten minutes later and told her, “I’m really sorry, but

you just looked like you were on some shit, so you’re fired and you are not

rehirable at Chipotle.”

After the termination, Miesel sent an email to Chipotle Headquarters

explaining his decision to fire Caporicci. The email said:

4 Case: 16-13494 Date Filed: 04/05/2018 Page: 5 of 11

The final incident was the employee arriving late to work and appeared to be under the influence of some kind of medication. I had face to face talks with her regarding performance previously, but with a zero tolerance for inebriation of any kind there had been no prior incident.

It came to my attention during peak hour when she attempted to roll a burrito and basically flipped it upside down releasing the contents into a foil, she then placed the foil and tortilla (still upside down) into a bowl and slid it to the expeditor. I calmly sent her home since making a scene in front of a peak hour line of customers would have been a terrible idea. I then called and terminated her later in the afternoon.

Chipotle’s employee handbook includes a Drug and Alcohol Policy, which

provides, in relevant part:

No employee shall report to work or be at work under the influence of alcohol, drugs, or controlled substances, or with any detectable amount of alcohol, drugs, or controlled substances in his or her system.

Employees who must use medically prescribed or over-the-counter drugs that may adversely affect their ability to perform work in a safe manner must notify their Manager prior to starting work. The Manager will decide if the employee can remain at work and/or if work restrictions are necessary. The employee may be required to take a medical leave of absence or disability leave for the duration of the medication. ... Any violation of this policy may result in disciplinary action, up to and including termination.

In sum, this policy contains two parts: first, it prohibits workplace intoxication

from any drug; second, it requires that employees notify their manager if they take

a prescription drug that “may adversely affect their ability to perform work in a

safe manner.” 5 Case: 16-13494 Date Filed: 04/05/2018 Page: 6 of 11

Caporicci acknowledged in her deposition that “[m]e being intoxicated” was

the given reason why she was fired.

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Hilburn v. Murata Electronics North America, Inc.
181 F.3d 1220 (Eleventh Circuit, 1999)
Damon v. Fleming Supermarkets of Florida, Inc.
196 F.3d 1354 (Eleventh Circuit, 1999)
Earl v. Mervyns, Inc.
207 F.3d 1361 (Eleventh Circuit, 2000)
Alice T. Cleveland v. Home Shopping Network
369 F.3d 1189 (Eleventh Circuit, 2004)
Access Now, Inc. v. Southwest Airlines Co.
385 F.3d 1324 (Eleventh Circuit, 2004)
Holly v. Clairson Industries, L.L.C.
492 F.3d 1247 (Eleventh Circuit, 2007)
Timson v. Sampson
518 F.3d 870 (Eleventh Circuit, 2008)
Rioux v. City of Atlanta, Ga.
520 F.3d 1269 (Eleventh Circuit, 2008)
McDonnell Douglas Corp. v. Green
411 U.S. 792 (Supreme Court, 1973)
Halpern v. Wake Forest University Health Sciences
669 F.3d 454 (Fourth Circuit, 2012)
John D. Chapman v. Ai Transport
229 F.3d 1012 (Eleventh Circuit, 2000)
J.A.M. v. Nova Southeastern University, Inc.
646 F. App'x 921 (Eleventh Circuit, 2016)

Cite This Page — Counsel Stack

Bluebook (online)
Lisa Caporicci v. Chipotle Mexican Grill, Inc., Counsel Stack Legal Research, https://law.counselstack.com/opinion/lisa-caporicci-v-chipotle-mexican-grill-inc-ca11-2018.