Lafferty v. City of Winchester

46 S.W.3d 752, 2000 Tenn. App. LEXIS 789, 2000 WL 1786000
CourtCourt of Appeals of Tennessee
DecidedDecember 7, 2000
DocketM1997-00224-COA-R3-CV
StatusPublished
Cited by77 cases

This text of 46 S.W.3d 752 (Lafferty v. City of Winchester) is published on Counsel Stack Legal Research, covering Court of Appeals of Tennessee primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Lafferty v. City of Winchester, 46 S.W.3d 752, 2000 Tenn. App. LEXIS 789, 2000 WL 1786000 (Tenn. Ct. App. 2000).

Opinion

KOCH, J.,

delivered the opinion of the court,

in which TODD, P.J., M.S., and CANTRELL, J., joined.

OPINION

KOCH, Judge.

This appeal involves a dispute between the owners of a bed and breakfast and the City of Winchester regarding a proposed expansion of the business’s bar and banquet facilities. When the city’s Board of Zoning Appeals declined to approve the expansion, the owners of the bed and breakfast filed a petition for a common-law writ of certiorari in the Circuit Court for Franklin County challenging the Board’s decision. After reviewing the record of the proceedings before the Board, the trial court determined that the Board acted within its discretion when it declined to approve the proposed expansion of the bed and breakfast. We affirm the judgment of the trial court.

Wade and Stephanie Anderton owned an architecturally significant house located on State Highway 50 in Franklin County. The house was built before the Civil War and was situated on a one and one-half acre tract. In early 1994, the Andertons decided to convert the house into a bed and breakfast and obtained a business license for their new endeavor. In March 1994, the City of Winchester annexed the Andertons’ property. Although the city eventually zoned the property as “municipal R-l, Low Density Residential,” it “grandfathered” in the Andertons’ incipient bed and breakfast as a nonconforming commercial use. 1

Later in 1994, Robert and Phyllis Lafferty purchased the property and entered into an informal partnership with the *755 Andertons to develop the bed and breakfast, which had been named the Antebellum Inn. The Laffertys and the Andertons presented plans to the city planning commission showing that the inn would have three rented bedrooms and a dining facility large enough to accommodate as many as one hundred and twenty-five persons. They told the commission that the inn would be a lodging and dining establishment that could accommodate social events such as wedding receptions and private parties. They also stated that the inn could be used as a meeting place for other organizations such as charities and civic clubs. In August 1994, the commission approved the proposed site plan for the Antebellum Inn. Even though the commission considered zoning the property as commercial, 2 it elected to leave the inn as a grandfathered, nonconforming commercial use in a residential zone.

The Antebellum Inn could not serve alcoholic beverages when it first opened. However, after it opened, the residents of Winchester approved the sale of liquor-by-the-drink, and the city began to license establishments to sell alcoholic beverages for on-premise consumption. The Laffer-tys, who by this time were the sole operators of the Antebellum Inn, sensed that serving alcoholic beverages would increase their business. Accordingly, they applied for a liquor license and also sought the city’s permission to construct a 20' x 20' one-story addition to provide space for an ice machine, coolers, and storage space for the beverages. The city approved the site plan for the 20' x 20' addition. However, without the city’s knowledge, the Laffer-tys, going way beyond the plan they had submitted to the city, constructed a two-story, 20' x 38' addition to the inn. Once the addition was completed, the Laffertys turned it into a bar called the Green Door Pub. The pub had an outside entrance which enabled its patrons to enter and leave the pub without entering the inn.

The Laffertys, by their own admission, were having a difficult time operating the Antebellum Inn solely as a bed and breakfast with occasional social functions. They saw the Green Door Pub as the key to profitability. In time, the Laffertys began to play up the bar side of their business. Like many bars, they sometimes featured live music on the weekends, so that, as Ms. Lafferty put it, people “[could] dance if they want[ed] to.” They also constructed a gazebo with a concrete floor for outdoor events. These events sometimes featured live music and attracted patrons who would pay a cover charge to attend.

The outdoor events at the Laffertys’ bar occasionally became loud enough to provoke complaints from the neighbors. Eventually, the Laffertys decided to deal with these complaints by building a 38' x 40' banquet room “with maximum allowance sound absorption” and to move their outdoor activities inside. The Laffertys began constructing the foundation for the new addition before they obtained a building permit. When the building inspector discovered that they had already started construction, he directed the Laffertys to stop work until they obtained the city’s approval to expand their business. The Laffertys did not completely abide by the stop-work order after it was issued.

Stymied by the stop-work order, the Laffertys eventually submitted plans for the proposed addition to the Board of Zoning Appeals. The plans called for a large, *756 basically unpartitioned, rectangular room interrupted only by a set of bathrooms and a small area for an ice machine. The Board conducted a ninety minute hearing concerning the Laffertys’ proposed addition. According to the Board’s minutes, Ms. Lafferty

informed the Board that there was live music on special occasions. The live music occurred only when specified by a lessee as a part of a catering contract for a special event, i.e., wedding reception, etc. Mrs. Lafferty also explained that the proposed addition would allow their outdoor activities to move inside, thereby closing in the music and eliminating the noise.

Others present at the meeting complained about the noise and traffic congestion caused by the Green Door Pub. 3 The Board began its deliberations after both sides had their say. The Board members found themselves in a quandary because, while they continued to favor the original concept of the bed and breakfast with occasional social functions, they believed that the current activities at the Green Door Pub were beyond what they originally envisioned. Eventually, the Board denied the Laffertys’ application for a building permit without a dissenting vote. 4

After the Board declined to issue the building permit for their expansion, the Laffertys filed a pro se action in the Circuit Court for Franklin County seeking to enjoin the city from enforcing the building inspector’s stop-work order. The trial court initially issued a restraining order but promptly dissolved it when the city protested. The Laffertys then hired a lawyer and, on December 2, 1996, filed a petition for a common-law writ of certiora-ri requesting the trial court to review the Board’s refusal to permit the construction of the 38' x 40' addition. They also requested that the certiorari proceeding be consolidated with their pending pro se action. The trial court granted the writ of certiorari but dismissed the pro se action with prejudice after concluding that the common-law certiorari proceeding supplanted the Laffertys’ pro se suit.

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Bluebook (online)
46 S.W.3d 752, 2000 Tenn. App. LEXIS 789, 2000 WL 1786000, Counsel Stack Legal Research, https://law.counselstack.com/opinion/lafferty-v-city-of-winchester-tennctapp-2000.