Jacob Hoffmann Brewing Co. v. McElligott

259 F. 321, 1919 U.S. Dist. LEXIS 1092
CourtDistrict Court, S.D. New York
DecidedMay 17, 1919
DocketNo. 455
StatusPublished
Cited by9 cases

This text of 259 F. 321 (Jacob Hoffmann Brewing Co. v. McElligott) is published on Counsel Stack Legal Research, covering District Court, S.D. New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Jacob Hoffmann Brewing Co. v. McElligott, 259 F. 321, 1919 U.S. Dist. LEXIS 1092 (S.D.N.Y. 1919).

Opinion

AUGUSTUS N. HAND, District Judge.

This is a motion to dismiss the amended bill under equity rule 29 (198 Fed. xxvi,-115 C. C. A. xxvi) on the ground: (1) That the suit is in effect one against the United States which has not consented to be sued; (2) that the bill seeks to restrain the enforcement of a criminal law; (3) that the complainant has an adequate remedy at law; (4) the Act of Congress prohibits all beer, irrespective of alcoholic content, consequently the threats complained of are lawful and cannot be enjoined.

The complainant contends that the Act of Congress which the defendants threaten to enforce if having the effect contended for by them is unconstitutional.

The complainant is, and for many years has been, engaged in brewing lager beer, and has a valuable brewery, with numerous employés and substantial earning capacity. Since the passage by Congress of the act of August 10, 1917, and the President’s proclamations thereunder, complainant has manufactured and sold beer only in accordance with the terms of the act and the executive proclamations. All such beer has contained not to exceed 2.75 per cent, of alcohol by weight, and according to the allegations of the bill is not in fact intoxicating.

The act of August 10, 1917, was passed to provide for the national security and defense by encouraging the production and conservation of food during the war, and authorized the President to regulate or prohibit the production of malt or vinous liquors. By its terms he was empowered:

“To prescribe and give public notice of tbe extent of the limitation, regulation, prohibition, or reduction so necessitated. * * * ”

And whenever such notice was given, no person could use any materials in the production of malt or vinous liquors, except under a license issued by the President and in compliance with rules and regulations determined by him, and any person who willfully violated the provisions of the act was punishable by a fine not exceeding $5,000 or by imprisonment for not more than two years, or both.

In order to carry out the purposes of the act, the President was authorized to create any agency and to utilize any department of the government. He deputed the Secretary of the Treasury and the Commissioner of Internal Revenue to carry out the act, subject to his instructions, and issued a proclamation on December 8, 1917, forbidding the production of all malt liquor, except ale and porter, containing more than 2.75 per cent, of alcohol by weight. He issued a proclamation on September 16, 1918, prohibiting after December 1, 1918, the “production of malt liquors, including near beer, for beverage purposes, whether or not such malt liquors contain alcohol.” Thereafter, [323]*323on January 30,1919, a further proclamation was issued under the same act, which, after reciting that the prohibition of the use of grain in the manufacture of beverages which are not intoxicating has been found no longer essential in order to assure an adequate and continuous supply of food, modified the former proclamation to the extent of permitting the use of grain in the manufacture of beverages which are not intoxicating.

On March 4, 1919, the President issued a fourth proclamation under the same act, amending his proclamation of September 16, 1918, so as to prohibit the production only of “intoxicating malt liquors for beverage purposes.” As has also been stated, the bill alleges that complainant’s beer is not intoxicating.

On November 21, 1918, after the armistice, Congress passed an act “to enable the Secretary of Agriculture to carry out” the former Pood Conservation Act of August 10, 1917, and provided that:

“After June "0, 1919, until the conclusion of the present war and thereafter until the termination of demobilization * * * for the purpose of conserving the man power of the nation, and to increase efficiency in the production of arms, munitions, ships, food, and clothing for the army and navy, it shall he unlawful to sell for beverage purposes any distilled spirits, and during said time no distilled spirits held in bond shall be removed therefrom for beverage purposes except for export. After May 1, 1919, until the conclusion of the present war and thereafter until the termination of demobilization, * * * no grains, cereals, fruit, or other food product shall be used in the manufacture or production of beer, wine, or other intoxicating malt or vinous liquor for beverage purposes. After June 90, 1919, until the conclusion of the present war and thereafter until the termination of demobilization, * * * no beer, wine, or other intoxicating malt or vinous liquor shall bo sold for beverage purposes except for export. * * * After the approval of this act no distilled, malt, vinous or other intoxicating liquors shall be imported into the United States during- the continuance of the present war and period of demobilization. * * *
“Any person who violates any of the foregoing provisions shall be punished by imprisonment not exceeding one year, or by fine not exceeding 81,000, or by both such imprisonment and fine: Provided, that the President of the United States be, and hereby is, authorized and empowered, at any time after the passage of this act, to establish zones of such size as he may deem advisable about coalmines, munition factories, shipbuilding plants, and such other plants for war material as may seem to him to require such action whenever in his opinion the creation of such zones is necessary to, or advisable in, the proper prosecution of the war, and that he is hereby authorized and empowered to prohibit tlie sale, manufacture, or distribution of intoxicating liquors in such zones, and tha t any violation of the President’s regulations in this regard shall be punished by imprisonment for not more than one year, or by fine of* not more than 81,000 or by both such fine and imprisonment: Provided further, that nothing in this act shall be construed to interfere with the power conferred upon the President by section 15 of the Food-Control Act, approved August 10, 1917. * * * ”

Prior to February 6, 1919, the Commissioner of Internal Revenue permitted the brewing of beer of 2.75 per cent, of alcohol by weight. February 6, 1919, regulations were promulgated by the Commissioner forbidding the brewing of beer on or after May 1, 1919, where the alcoholic content should exceed one-half of 1 per cent, by volume, and forbidding the sale of beer after June 30, 1919, having a greater alcoholic content than one-half of 1 per cent, by volume, and likewise [324]*324refusing to allow brewers to qualify after May 1st, and directing revenue officers to report violations.

All the foregoing matters are set forth in the bill of complaint. Complainant contends in general that the act of Congress of November 21, 1918, prohibits only the manufacture and sale of malt or vinous liquors that are actually intoxicating, and delegates to no official the right to apply any standard that will not meet such a practical test. The bill alleges that it is—

“the purpose, intent and threat of the Commissioner of Internal Revenue, his agents and subordinates, * * * as well of the Department of Justice of the United States and its agents, officers, members and employés, including the defendant Francis G.

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Harris v. O'Malley
7 Alaska 201 (D. Alaska, 1924)
Wilson v. Bowers
14 F.2d 976 (S.D. New York, 1924)
C. A. Weed & Co. v. Lockwood
264 F. 453 (W.D. New York, 1920)
Griesedieck Bros. Brewery Co. v. Moore
262 F. 582 (E.D. Missouri, 1919)
United States v. Porto Rico Brewing Co.
11 P.R. Fed. 397 (D. Puerto Rico, 1919)
United States v. Baumgartner
259 F. 722 (S.D. California, 1919)
United States v. Minery
259 F. 707 (D. Connecticut, 1919)
United States v. Bergner & Engel Brewing Co.
260 F. 764 (E.D. Pennsylvania, 1919)
United States v. Petts
260 F. 663 (D. Massachusetts, 1919)

Cite This Page — Counsel Stack

Bluebook (online)
259 F. 321, 1919 U.S. Dist. LEXIS 1092, Counsel Stack Legal Research, https://law.counselstack.com/opinion/jacob-hoffmann-brewing-co-v-mcelligott-nysd-1919.