Ingrassia v. Bailey

341 P.2d 370, 172 Cal. App. 2d 117, 1959 Cal. App. LEXIS 1933
CourtCalifornia Court of Appeal
DecidedJuly 17, 1959
DocketCiv. 23770
StatusPublished
Cited by12 cases

This text of 341 P.2d 370 (Ingrassia v. Bailey) is published on Counsel Stack Legal Research, covering California Court of Appeal primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Ingrassia v. Bailey, 341 P.2d 370, 172 Cal. App. 2d 117, 1959 Cal. App. LEXIS 1933 (Cal. Ct. App. 1959).

Opinion

FOX, P. J.

Plaintiff, proprietor of a catering route in the industrial area of Los Angeles, leased the same, together with 'a’truck with which to operate it, to defendant. Upon plain *119 tiff’s terminating defendant’s lease the latter procured other equipment and immediately resumed serving the employees of the plants where he had previously stopped. Plaintiff sought to enjoin defendant’s activities. A preliminary injunction was granted. Defendant has appealed.

Plaintiff is engaged in the industrial catering business, which is carried on by vending food and drinks from trucks to the employees of industrial plants as they go in to work, at coffee breaks and at lunch time. Stops are scheduled at various plants to coincide with these periods.

Plaintiff acquired the initial stops on the route in question by purchase from George W. McAttee, Jr., for $1,475. Plaintiff added other stops by hiring a route supervisor who solicited, secured and serviced such new locations.

On July 15,1957, plaintiff leased the lunch route and truck for its operation to defendant. In accordance with the terms of the agreement defendant received from plaintiff a route list showing the names ¿nd addresses of certain industrial concerns that he was to service, the place at which he was to park in order to serve the employees of the particular plant, the time he was due to arrive at each place, the time allocated for each stop, his departure time and the number of employees of each company. These stops were arranged in sequence in point of time. Two or three were added subsequent to July 15, 1957. The agreement between the parties provided, inter alia, that concurrently with the execution thereof and delivery of the route list, the lessor-plaintiff, was “disclosing to lessee [defendant] all pertinent confidential information concerning the tjve, nature, and amount of food and sundries purchased by customers at each stop”; and “that said Lunch Route and identity of customer stops is conclusively regarded by lessor and lessee to be and is, as between them, a trade secret.” The agreement further provided that upon termination of the agreement lessee would not solicit any of the customers on the route for a period of one year. The lease was on a month to month basis but might be terminated by either party at any time for cause.

In his affidavit, Paul Cook states that during the period here in question he was a route supervisor for plaintiff; that he personally serviced some of the stops included in defendant’s route, and that the employee turnover at these plants was .slight; that defendant was shown the stops on his route by the driver who previously serviced the route for plaintiff and by *120 Cook himself; that “the type, nature and amount of food and sundries necessary to service a particular rpute varies from route to route in Los Angeles County; that when defendant commenced servicing the stops on his route the previous driver who had serviced the route and affiant “disclosed to defendant the type and amount of food and sundries which would be necessary for him to service the employees of the plants”; that employees of the plants on defendant’s route “ordinarily would deal only with one industrial caterer at a time”; and that other caterers did not compete with defendant at his scheduled stops. Defendant was also advised as to the prices to be charged for the particular items.

In her affidavit, Mary Lou Glassburn identified herself as a catering route saleswoman; stated that she was employed by plaintiff for the purpose of servicing the route theretofore serviced by defendant; that on August 27, 28 and 29 defendant took her with him to each of the stops on his route; that defendant informed her of the time and place at which each stop was to be made; the number of persons who could be expected at each of the stops; the price he charged for each item offered for sale; what merchandise to carry, viz., the variety of sandwiches and the number of each kind; the type of pastry and the number thereof; the assortment of salads, sundries and beverages to stock in order to serve the tastes and preferences of the customers on said route. It was on the basis of this information that requirements for the following day were anticipated and the order therefor 'placed with the concern that furnished him his supplies. Any loss because of unsold food was defendant’s under his agreement with plaintiff. According to affiant, defendant was acquainted with the customers at each stop on a name basis. During the period affiant was traveling the route with defendant, no competing catering vehicle appeared at or near the stops being serviced by defendant. All stops were in the public street except one where defendant parked on the company’s property.

Although the names and addresses of the industrial concerns are in the telephone book and public directories, there is nothing in such publications, says plaintiff in his affidavit “to indicate that they are prospective industrial catering customers nor in any manner to indicate the number of employees, the times at which service would be required by the employees, or the willingness of such employees to purchase food, beverages and sundries from an industrial catering truck.”' Plaintiff further deposed: “By observation of the premises upon which *121 the employees of the various firms listed or served, one could not determine the number of employees, the times at which service would be required, their particular likes and dislikes or fancies, nor the other necessary data indicative that these were prospective industrial catering customers.” Plaintiff also stated that defendant agreed to regard the information given him as a trade secret. The agreement was terminated on August 29, 1958, by plaintiff because defendant had had two automobile accidents within a short period and “no casualty insurance could be secured” on the truck which he was operating.

In his affidavits and verified pleadings, defendant paints a substantially different picture. Additionally, defendant asserted that plaintiff secretly obtained a “kickback” from the catering concern from which defendant purchased his supplies.

In seeking a reversal, defendant contends that (1) none of the information furnished defendant by plaintiff was confidential or in the nature of a trade secret; (2) the contract is invalid under the provisions of section 16600, Business and Professions Code; (3) the unclean hands doctrine precludes plaintiff from securing equitable relief in that he terminated the contract without cause and received a “kick-back” from defendant’s supplier.

In the area here involved there are, generally speaking, two groups of cases. One is the so-called “route cases” where injunctive relief may be available. Illustrative of this group are George v. Burdusis, 21 Cal.2d 153 [130 P.2d 399]; California Intelligence Bureau v. Cunningham, 83 Cal.App.2d 197 [188 P.2d 303]; Wallich v. Koren, 80 Cal.App.2d 223 [181 P.2d 682], and Reid v. Mass Co., Inc.,

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Bluebook (online)
341 P.2d 370, 172 Cal. App. 2d 117, 1959 Cal. App. LEXIS 1933, Counsel Stack Legal Research, https://law.counselstack.com/opinion/ingrassia-v-bailey-calctapp-1959.