Green v. Perry's Restaurants LTD

CourtDistrict Court, D. Colorado
DecidedDecember 5, 2024
Docket1:21-cv-00023
StatusUnknown

This text of Green v. Perry's Restaurants LTD (Green v. Perry's Restaurants LTD) is published on Counsel Stack Legal Research, covering District Court, D. Colorado primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Green v. Perry's Restaurants LTD, (D. Colo. 2024).

Opinion

IN THE UNITED STATES DISTRICT COURT FOR THE DISTRICT OF COLORADO Judge William J. Martínez

Civil Action No. 21-cv-0023-WJM-NRN

LANCE GREEN, and ANDERSON KHALID, individually and on behalf of all others similarly situated,

Plaintiffs,

v.

PERRY’S RESTAURANTS LTD, and PERRY’S STEAKHOUSE OF COLORADO, LLC, collectively d/b/a PERRY’S STEAKHOUSE AND GRILLE,

Defendants.

ORDER DENYING DEFENDANTS’ MOTION FOR PARTIAL SUMMARY JUDGMENT

Before the Court is Defendants Perry’s Restaurants LTD (“PRL”) and Perry’s Steakhouse of Colorado, LLC’s (“PSC”) (jointly, “Defendants”), Motion for Partial Summary Judgment. (ECF No. 190.) Plaintiffs Lance Green and Anderson Khalid, individually and on behalf of all others similarly situated (jointly, “Plaintiffs”), filed a response. (ECF No. 198.) Defendants filed a reply. (ECF No. 201.) For the following reasons, the Motion is denied. I. BACKGROUND1 Plaintiffs are current and former servers who were employed at Perry’s

1 The Background is derived from the parties’ briefs (ECF Nos. 190, 198) and Plaintiffs’ Amended Complaint (ECF No. 13). Notably, Defendants did not reply to “Plaintiffs’ Statement of Facts in Opposition to Defendants’ Motion for Partial Summary Judgment.” (See ECF No. 198 at 3-4); see also Revised Practice Standard III.F.6. For the purposes of resolving the Motion, which raises only questions of law, the Court thus assumes any relevant facts from the Amended Complaint and Plaintiffs’ Statement of Facts to be true. Steakhouse and Grille locations in Colorado, Alabama, North Carolina, and/or Florida in the three years preceding this class and collective action, which was filed in early 2021. (ECF No. 13 at ¶¶ 1-2, 18, 20; see also ECF No. 1.) They assert claims against Defendants under the Fair Labor Standards Act, 29 U.S.C. §§ 201, et seq., as amended (“FLSA”), the Colorado Wage Claim Act, Colo. Rev. Stat. §§ 8-4-101, et seq. (“CWCA”),

and Colorado Overtime and Minimum Pay Standards Order (COMPS ORDER) #36, 7 CCR 1103-1 (the latter two, together, “Colorado Wage Laws”). (See generally ECF No. 13.) As pertinent to the Motion, Plaintiffs allege that Defendants compensated them at a subminimum hourly wage and claimed an improper “tip credit” to offset their obligation to pay Plaintiffs the full minimum wage required under state and federal law. (ECF No. 198 at 3 ¶ 1.) Among other reasons, Plaintiffs assert Defendants were not entitled to claim a tip credit because Plaintiffs were regularly required to perform “non-tipped work that, although related to [their] tipped occupation, exceeded twenty percent (20%) of

their time worked during each workweek.” (E.g., ECF No. 13 at ¶ 44; see also ECF No. 198 at 3 ¶ 3 (asserting Plaintiffs “regularly spent 50% of [their] shift time” each workweek performing non-tipped duties).) This “related” “non-tipped work” included “wiping down tables, stocking and setting tables, running food, rolling silverware, and other ‘side-work.’” (ECF No. 13 at ¶ 55.) Plaintiffs assert that their minimum wage claims in this regard are based on the United States Department of Labor’s (“DOL”) long-standing subregulatory guidance setting forth a 20% threshold for tipped employee time spent performing “related” non- tipped duties, beyond which the employer becomes ineligible to claim a tip credit (the “80/20 Rule”), as well as relevant case law applying that guidance. (ECF No. 198 at 5- 6; see also ECF No. 13 at ¶ 76.) II. ANALYSIS In the Motion, Defendants assert that the Fifth Circuit Court of Appeals “has now invalidated nationwide the ‘related side work’ rule and claims in their entirety.” (ECF No.

190 at 5.) For this same reason, Defendants seek summary judgment on Plaintiffs’ FLSA and state law minimum wage claims premised on allegations that Defendants required Plaintiffs to spend more than 20% of their workweek on non-tipped “related side work.” (See generally id.) Before proceeding to analyze the extent to which the Fifth Circuit’s decision “abolish[ed]” or “invalidated” the 80/20 Rule, as Defendants contend (ECF No. 190 at 1, 3), the Court first briefly summarizes the relevant regulatory background and the Fifth Circuit decision upon which the Motion is predicated. A. Relevant Regulatory Background The FLSA requires covered employers to compensate their employees at a minimum hourly wage rate of $7.25. 29 U.S.C. § 206(a)(1). However, since 1966, the

FLSA has included special provisions concerning the payment of “[t]ipped employee[s]”—that is, “any employee engaged in an occupation in which he customarily and regularly receives more than $30 a month in tips.” Id. at § 203(t). In particular, the FLSA’s “tip-credit provision” permits employers to pay their tipped employees “a cash wage of as little as $2.13 an hour, and then use a portion of the employees’ tips to make up the difference between the hourly cash wage and the federal minimum wage.” Romero v. Top-Tier Colo. LLC, 849 F.3d 1281, 1283-84 (10th Cir. 2017) (citing 29 U.S.C. § 203(m).). In response to Congress’s amendment of the FLSA to include the tip-credit provision, the DOL promulgated a regulation to clarify when a tipped employee is “engaged in an occupation in which he customarily and regularly receives . . . tips.” See 29 U.S.C. § 203(t); see also Long Island Care at Home, Ltd. v. Coke, 551 U.S. 158, 165 (2007) (explaining that the DOL has the power to fill “gaps” as to, for example, the “scope and definition of statutory terms” in the FLSA “through rules and regulations”).

The DOL’s resulting 1967 “Dual Jobs Regulation”2 explained: In some situations an employee is employed in a dual job, as for example, where a maintenance man in a hotel also serves as a waiter. In such a situation the employee, if he customarily and regularly receives at least $[30] a month in tips for his work as a waiter, is a tipped employee only with respect to his employment as a waiter. He is employed in two occupations, and no tip credit can be taken for his hours of employment in his occupation of maintenance man. Such a situation is distinguishable from that of a waitress who spends part of her time cleaning and setting tables, toasting bread, making coffee and occasionally washing dishes or glasses. . . . Such related duties in an occupation that is a tipped occupation need not by themselves be directed toward producing tips. 29 C.F.R. § 531.56(e) (1967). Over the following decades, the DOL “issued guidance interpreting the [D]ual [J]obs [R]egulation as it applies to employees who perform both tipped and non-tipped duties, first through a series of Wage and Hour Division (‘WHD’) opinion letters, and then through WHD's Field Operations Handbook (‘FOH’).” 86 Fed. Reg. 60,114-01, 2021 WL 5014043, at *60114 (Oct. 29, 2021). Of particular importance here, a 1988 FOH provision (“1988 FOH Guidance”) reaffirmed that the Dual Jobs Regulation “‘permits the taking of the tip credit for time spent in duties related to the tipped

2 In this Order, “Dual Jobs Regulation” refers to the dual jobs regulation as promulgated in 1967, unless otherwise qualified.

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Green v. Perry's Restaurants LTD, Counsel Stack Legal Research, https://law.counselstack.com/opinion/green-v-perrys-restaurants-ltd-cod-2024.