Friends of the Earth v. Sanderson Farms

992 F.3d 939
CourtCourt of Appeals for the Ninth Circuit
DecidedMarch 31, 2021
Docket19-16696
StatusPublished
Cited by32 cases

This text of 992 F.3d 939 (Friends of the Earth v. Sanderson Farms) is published on Counsel Stack Legal Research, covering Court of Appeals for the Ninth Circuit primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Friends of the Earth v. Sanderson Farms, 992 F.3d 939 (9th Cir. 2021).

Opinion

FOR PUBLICATION

UNITED STATES COURT OF APPEALS FOR THE NINTH CIRCUIT

FRIENDS OF THE EARTH, a No. 19-16696 Washington, D.C. non-profit corporation, on behalf of the general D.C. No. public; CENTER FOR FOOD SAFETY, a 3:17-cv-03592- California non-profit corporation, on RS behalf of the general public, Plaintiffs-Appellants, OPINION and

ORGANIC CONSUMERS ASSOCIATION, a Minnesota non-profit corporation, on behalf of the general public, Plaintiff,

v.

SANDERSON FARMS, INC., a Mississippi corporation, Defendant-Appellee.

Appeal from the United States District Court for the Northern District of California Richard Seeborg, District Judge, Presiding

Argued and Submitted October 13, 2020 San Francisco, California

Filed March 31, 2021 2 FRIENDS OF THE EARTH V. SANDERSON FARMS

Before: M. Margaret McKeown and Jacqueline H. Nguyen, Circuit Judges, and Robert H. Whaley, * District Judge.

Opinion by Judge McKeown

SUMMARY **

Organizational Standing

The panel affirmed the district court’s dismissal for lack of organizational standing of an action brought by two public interest groups (“Advocacy Groups”) against Sanderson Farms, Inc., a major poultry producer, alleging false advertising related to the use of antibiotics.

To establish organizational standing, the Advocacy Groups needed to show that the challenged conduct frustrated their organization missions and that they diverted resources to combat that conduct. The panel held that the Advocacy Groups failed to establish standing when they failed to show a diversion of their resources to combat Sanderson’s advertising. Once Sanderson’s misleading advertisements were brought to the attention of the Advocacy Groups, they simply continued doing what they were already doing – publishing reports on and informing

* The Honorable Robert H. Whaley, United States District Judge for the Eastern District of Washington, sitting by designation. ** This summary constitutes no part of the opinion of the court. It has been prepared by court staff for the convenience of the reader. FRIENDS OF THE EARTH V. SANDERSON FARMS 3

the public of various companies’ antibiotic practices. There was no evidence of any diversion of resources.

The panel rejected the Advocacy Groups’ argument that their California Unfair Competition Law claims should nevertheless move forward because they challenged Sanderson’s husbandry practices, not just its advertising. The panel held that the Unfair Competition Law claim failed because it was tethered to Sanderson’s advertisements.

COUNSEL

Paige Tomaselli (argued), Greenfire Law PC, Berkeley, California; Gretchen Elsner, Elsner Law & Policy LLC, Santa Fe, New Mexico; for Plaintiffs-Appellants.

Michael A. Glick (argued), Gregg F. LoCascio, Paul J. Weeks, and Erin E. Cady, Kirkland & Ellis LLP, Washington, D.C., for Defendant-Appellee. 4 FRIENDS OF THE EARTH V. SANDERSON FARMS

OPINION

McKEOWN, Circuit Judge:

Resolution of this appeal rests on whether two public interest groups, Friends of the Earth and Center for Food Safety (collectively, “the Advocacy Groups”), established organizational standing in their suit against Sanderson Farms, Inc., a major poultry producer, for false advertising related to the use of antibiotics. After nearly two years of litigation and nine months of fact discovery, Sanderson challenged whether the Advocacy Groups achieved standing by diverting resources to combat the allegedly misleading representations. In a thorough evaluation of the jurisdictional evidence, the district court dismissed the Advocacy Groups’ claims for lack of organizational standing. We affirm.

BACKGROUND

The missions of the Advocacy Groups relate to the protection of human health, animal health, and the environment, including reduction of the routine use of antibiotics in animal agriculture. The Advocacy Groups advance their missions through myriad activities, including by informing consumers about the downsides of routine antibiotic use and by pressuring restaurants to stop sourcing meat from producers that routinely use antibiotics.

Though many chicken producers have stopped routine antibiotic practices, Sanderson has continued to use and defend its use of antibiotics. Sanderson supplies its chicken to, among others, Darden Restaurants, which owns Olive Garden. Because it purchased chickens raised by Sanderson, Olive Garden received an F grade in the Advocacy Groups’ Chain Reaction reports, which rank “restaurant chains on FRIENDS OF THE EARTH V. SANDERSON FARMS 5

their antibiotic policies” and practices. On August 1, 2016, the Advocacy Groups became aware that Sanderson marketed and advertised its chicken products as “100% Natural” and ran advertisements stating that there were “[n]o antibiotics to worry about here.” As part of its work to combat routine antibiotic use, Center for Food Safety linked on Facebook to an August 1, 2016 New York Times article about Sanderson’s defense of its antibiotic use and wrote that Sanderson “lag[ged] behind many in the industry” on protecting human health and animal well-being.

The next year, the Advocacy Groups sued Sanderson under California’s Unfair Competition Law (“UCL”), Cal. Bus. & Prof. Code § 17200 et seq., and False Advertising Law, id. § 17500 et seq., for false advertising about Sanderson’s chicken products being “100% Natural.” After the first amendment to the complaint, Sanderson moved to dismiss, raising a facial challenge to the Advocacy Groups’ organizational standing. The district court denied the motion because Friends of the Earth alleged that it had devoted additional time and resources to counteract Sanderson’s misrepresentations and Center for Food Safety alleged that it had diverted resources away from its government watchdog work to respond to Sanderson’s advertising.

Significant discovery followed. The Advocacy Groups produced the Chain Reaction reports, press releases, social media posts, action alerts emails, petitions, and the purported costs associated with these activities. At the close of fact discovery, Sanderson again moved to dismiss, this time raising a factual challenge to the Advocacy Groups’ organizational standing.

After review of the record, the district court dismissed the case for lack of subject matter jurisdiction, finding that the Advocacy Groups had not diverted resources to combat 6 FRIENDS OF THE EARTH V. SANDERSON FARMS

the advertisements; rather, the activities were continuations of their ongoing work to discourage routine antibiotic use.

ANALYSIS

I. THE ADVOCACY GROUPS FAILED TO ESTABLISH STANDING THROUGH A DIVERSION OF RESOURCES TO COMBAT SANDERSON’S ADVERTISING

To establish organizational standing, the Advocacy Groups needed to show that the challenged conduct frustrated their organizational missions and that they diverted resources to combat that conduct. Am. Diabetes Ass’n v. U.S. Dep’t of the Army, 938 F.3d 1147, 1154 (9th Cir. 2019). Only the diversion of resources component is at issue on appeal. Organizations divert resources when they “alter[] their resource allocation to combat the challenged practices,” but not when they go about their “‘business as usual.’” Id. (quoting Nat’l Council of La Raza v. Cegavske, 800 F.3d 1032, 1040–41 (9th Cir. 2015)).

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Bluebook (online)
992 F.3d 939, Counsel Stack Legal Research, https://law.counselstack.com/opinion/friends-of-the-earth-v-sanderson-farms-ca9-2021.