Deardorf v. State

477 N.E.2d 934, 1985 Ind. App. LEXIS 2404
CourtIndiana Court of Appeals
DecidedMay 16, 1985
Docket1-1184 A 291
StatusPublished
Cited by2 cases

This text of 477 N.E.2d 934 (Deardorf v. State) is published on Counsel Stack Legal Research, covering Indiana Court of Appeals primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Deardorf v. State, 477 N.E.2d 934, 1985 Ind. App. LEXIS 2404 (Ind. Ct. App. 1985).

Opinion

NEAL, Judge.

STATEMENT OF THE CASE

Defendant-appellant, John Deardorf (Deardorf), appeals from his conviction of theft by misrepresentation.

We reverse.

*935 STATEMENT OF THE FACTS

Deardorf is a meat trader doing business as Interstate Meats, who sells primarily to grocery chains and institutions. Indiana University (L.U.) in Bloomington had been a customer of Deardorf for several years when it sent out price requests on 200,000 pounds of U.S.D.A. graded good beef knuckles in January of 1983. The request stated phone bids would be accepted until noon on February 8. On February 4 the specifications were amended to also accept bids on house grade equivalent to U.S.D.A. graded good beef knuckles.

Approximately 60% of beef which is sold has been graded by the United States Department of Agriculture (USDA). House equivalent or house grade beef is that which the packer designates as being equal in grade to beef which the government has graded. A cut of beef which has been graded normally displays an ink stamp of the USDA shield and the grade.

On February 8 Deardorf called in three bids on beef knuckles, speaking to Len Elmore (Elmore), the secretary to William Dugger (Dugger) who is the senior buyer for Campus Food Services, a department of IU. Elmore testified Deardorf bid $1.49 per pound on both USDA good knuckles and house grade equivalent, in addition to a bid of $1.39 on Australian beef. That day Elmore constructed a spread sheet, using the prices received from the various bidders. This spread sheet was employed to decide who should be awarded the bid in a meeting the afternoon of February 8. At this meeting were Dugger, Burwayne Jackson (Jackson), the director of Campus Food Services; Robert Shettleroe (Shettleroe), the plant manager of Campus Food Services; and Stanley Sherfield (Sherfield), the plant foreman of Campus Food Services. At that time it was decided the bid would go to a trader who had given a price of $1.42 per pound for house grade knuckles.

Later, Jackson suggested Elmore call Deardorf regarding his duplicate bids. El-more testified when she telephoned Dear-dorf that evening he stated he had misunderstood and if L. U. wanted a bid on USDA good, could he change the price he had phoned in earlier. Elmore amended the spread sheet to show three prices bid by Deardorf; $1.55, $1.49 and $1.39. "Wexler only" was written at an angle near the highest price. Deardorf testified he did not bid a USDA graded product. He bid the product IU. had been buying; Wexler at $1.55, Tennessee Dressed Beef house grade at $1.49 and the Australian beef knuckles at $1.39.

Wexler is a meat packer out of Chicago which Deardorf had used several times in filling orders for knuckles and other cuts of beef purchased by I.U. None of this beef had been USDA graded. Those at I.U. involved in the purchasing of meat stated they were familiar with Wexler's product and that Wexler did not ship USDA graded meat.

The following morning Jackson, who generally made the final decision as to what was purchased, told the others he had decided to go with Deardorf's bid of $1.55, which the three had not previously been aware of. It was understood the product would come from Wexler, however, Jackson represented that the order would be a "special deal" on USDA graded good knuckles. Dugger and Sherfield testified they knew, if the order was coming from Wexler, it wouldn't be USDA graded but would be house grade. Dugger, Sherfield and Shettleroe argued the $1.42 product would be sufficient and objected to paying what amounted to $26,000.00 more for Deardorf's bid. Jackson stated it was nee-essary for LU. to go with the $1.55 bid because Campus Food Services needed the additional mark-up; that percentage of the price of its purchases the service receives in order to pay its overhead expenses.

Deardorf stated Dugger called him to say he got the bid for 200,000 pounds of knuckles at $1.55 per pound, although Dug-ger did not testify as to what quality of knuckles was specified,. Dugger then sent to Deardorf a purchase order for USDA grade good beef knuckles, setting out a delivery schedule.

*936 Deardorf returned I.U.'s copy of its price request with a handwritten notation "Wex-ler 1.55 lb." next to the specification for USDA GRADE GOOD knuckles. Dugger stated he knew this was inconsistent when he received it but he relied on Jackson's statement that it would be a special order. At the bottom of the returned sheet was another note "Wexler, USDA Good House Grade equal $1.49". Deardorf stated this was an error, and should have read Tennessee Dressed Beef. It should be noted that 1.U. did not accept Deardorf's bid of $1.55 based on the written notation but on his phone specification.

Only Elmore testified that Deardorf represented the $1.55 bid to be for USDA graded, yet she also remembered him mentioning Wexler and wrote that on the spread sheet. She did not testify that Deardorf mentioned any "special deal". In Jackson's testimony there is no mention of a "special deal" from Deardorf or Wexler. He stated USDA graded good beef knuckles were purchased by I.U. and ordered from Deardorf, but he was not sure what I.U. received. None of Deardorf's written correspondence indicated the knuckles ordered by I.U. through him on February 9 were to be USDA graded good.

On February 10 Deardorf ordered 200,-000 pounds of beef knuckles from Wexler, through one of its brokers. Wexler's sales manager stated the knuckles sent in response to the February 1983 order were the same as those shipped to I.U. in the past, particularly the two orders totaling approximately 80,000 pounds the previous month. I.U.'s purchase order regarding the knuckles ordered in January of 1983 also specified "US GOOD". In the past L.U. had always requested USDA graded beef yet accepted house grade. It was uncontested that "house equivalent" has no independent meaning but arises through previous transactions and depends on the customer's needs. Deardorf testified he ordered what I.U. had purchased before as USDA Good House Grade Equivalent.

The first load of Wexler knuckles in the February 9th order was shipped to I.U. on February 25. Deardorf's invoice, dated February 24 and stamped February 25, stated 86,600 pounds of beef knuckles at $1.55 per pound were being sent F.O.B. to Campus Food Services. George Berry (Berry), the shipping and receiving supervisor of Campus Food Services, signed the shipper's document for 36,600 pounds of Wexler meat, confirming the product was in good condition upon receipt. I.U. pays for its purchases "by shipment". An IU. check request for $56,780.00 due to be remitted to Interstate Meats on March 3, was signed by Shettleroe and approved on February 28. An I.U. check in the requested amount payable to Interstate Meats and dated February 28 was stamped paid on March 83. This procedure was followed when the remaining shipments arrived throughout April and May.

Berry was aware that the purchase order for the knuckles specified USDA graded and that the boxes, when delivered, should, but do not always, bear the USDA shield and grade. When the first shipment arrived Berry immediately contacted Sher-field, as it was obvious from the shipping document the product had come from Wex-ler and the boxes were not stamped. Berry did not check to see if the meat itself was stamped.

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Bluebook (online)
477 N.E.2d 934, 1985 Ind. App. LEXIS 2404, Counsel Stack Legal Research, https://law.counselstack.com/opinion/deardorf-v-state-indctapp-1985.