UNITED STATES DISTRICT COURT FOR THE DISTRICT OF NEW HAMPSHIRE
David M. Martinko
v. Civil No. 22-cv-238-LM-AJ Opinion No. 2024 DNH 081 P NH Department of Corrections, et al
ORDER
The court construes pro se plaintiff’s, David M. Martinko, responsive filing
(doc. no. 79) to the Report & Recommendation dated August 30, 2024 (doc. no. 75) to
be an objection to that Report & Recommendation. See Fed. R. Civ. P. 72(b)(2). The
Report & Recommendation (“R&R”) recommends that the court grant defendants’
motion for summary judgment (doc. no. 55). After due consideration of Martinko’s
objection to the R&R, the court approves the R&R in part and declines to approve it
in part.
The court agrees with the R&R that Martinko has presented evidence from
which a reasonable jury could find that Martinko’s meals on the “no-pork” diet were
“often, if not routinely, contaminated with pork products” as a result of routine
prison practices (i.e., a “de facto policy” to ignore contamination) such that
defendants are not entitled to summary judgment on the basis of the availability to
Martinko of the no-pork diet. Doc. no. 75 at 17-18. The court also agrees with the
R&R that defendants are entitled to summary judgment with respect to any claim
for emotional distress damages for the reasons stated in the R&R. See id. at 23-25.
However, the court disagrees that the availability to Martinko of the prison’s “kosher/halal” diet demonstrates as a matter of law that Martinko’s religious
practice has not been substantially burdened.
In reviewing a motion for summary judgment, the court is required to view
the evidence in the light most favorable to the nonmovant and draw all reasonable
inferences in the nonmovant’s favor. See Iverson v. City of Bos., 452 F.3d 94, 98 (1st
Cir. 2006). Defendants have presented sworn declarations from NHDOC employees
discussing the manner in which meals for inmates requesting the kosher/halal diet
are prepared. See doc. nos. 12-1, 29, 49-1. Defendants’ evidence indicates that
kosher/halal meals are prepared ahead of time on kosher-compliant surfaces and
utensils using kosher-compliant foods. They are then placed on cafeteria-style trays
and kept separate from other non-kosher foods in warming cabinets until an inmate
approaches the meal service line and requests a kosher meal. At that time, the chef
or a prisoner working in the kitchen retrieves the inmate’s kosher meal from the
warming cabinet and hands it to the inmate. According to defendants’ declarations,
the chef or prisoner retrieving the kosher meal does so while wearing plastic gloves,
which have not come into contact with non-kosher foods because workers use
serving utensils to serve meals to the general population.
Martinko has presented evidence tending to contradict the declarations. For
example, Martinko has presented the sworn declaration of an inmate who worked in
the prison’s kitchen for many years. See doc. no. 51 at 5. The inmate avers that
kitchen workers regularly handle unpackaged food items such as “hot dogs, grilled
bologna, . . . sausage patties, [and] sausage links” with gloved hands “and utensils
2 are almost never used to serve these items.” Id. The inmate also states that
religious diets are not always prepared ahead of time, and in many cases, some or
all of the foods comprising the religious meal are on the serving line next to the
regular meal. When religious meals are prepared ahead of time, the inmate states
that he “regularly observe[s]” workers handle food items without utensils and then
retrieve “special diet trays (including kosher trays)” without changing their gloves.
Id.
Martinko switched from the no-pork diet to the kosher/halal diet in March
2023. Over the span of approximately a month (from May 6, 2023, through June 6,
2023), Martinko states that he witnessed six instances of workers handling his
kosher meals, trays, and cups after handling foods containing pork and without
changing their gloves. See doc. no. 48 at 2. In addition, Martinko states that there
are no handwashing facilities in the prison’s dining areas, and he is not permitted
to leave the dining areas to wash his hands and then return. See doc. no. 65-1 at 1.
Therefore, when a kitchen worker handles pork and then touches the packaging of
Martinko’s meal or his dining tray, Martinko is forced to touch the same
contaminated surfaces to open his food or carry his tray and cannot wash his hands
to remove any pork contaminant after doing so. Viewing the evidence in the light
most favorable to Martinko and drawing all reasonable inferences in his favor, a
reasonable jury could conclude that Martinko’s kosher/halal meals are
contaminated with pork products on a regular basis and that the prison has “a de
facto policy of ignoring or deviating” from the food service policies described in
3 defendants’ declarations. Mbonyunkiza v. Beasley, 956 F.3d 1048, 1054-55 (8th Cir.
2020) (affirming grant of summary judgment to defendants where plaintiff
presented only isolated instances of contamination of halal foods resulting from
negligent mistakes that were not pervasive enough to permit inference of de facto
policy).
The R&R discounted Martinko’s evidence. As for the inmate’s declaration, the
R&R concluded that it did not permit Martinko to withstand summary judgment
because the declaration does not link the food service practices described therein to
Martinko specifically, and because the inmate provided no evidence that pork ever
comes into contact with food on kosher food trays. The court concludes that the R&R
failed to construe the declaration in a light most favorable to Martinko.
Construed favorably, the declaration describes the manner in which foods
comprising the kosher/halal diet at the prison are routinely served. It is reasonable
to infer that the contamination of Martinko’s kosher/halal meals (he describes
experiencing) resulted from the routine practices discussed in the inmate’s
declaration. Moreover, the R&R’s statement that the declaration provides no
evidence that pork ever comes into contact with food on kosher/halal trays fails to
view the declaration in a light favorable to Martinko. The declaration states that
kitchen workers routinely handle food items such as hot dogs, bologna, and sausage
with gloved hands “and then handle other food items.” Id. In addition, because
special diet meals are not always prepared ahead of time, foods comprising such
meals “may be on the serving line next to the regular meal,” and “utensils are
4 almost never used,” it is reasonable to infer that the prison’s routine practices result
in workers handling food items for the kosher/halal diet while their hands are
contaminated by food containing pork or other non-kosher food items.1 Id.
Similarly, the R&R discounted Martinko’s statements regarding the
instances in which he observed his own kosher/halal meals being contaminated in
part because he did not present facts establishing the frequency with which kitchen
workers handle pork and then touch his tray, cup, or packaged entrée. Martinko
asserts, however, that he observed six instances of contamination within a month
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UNITED STATES DISTRICT COURT FOR THE DISTRICT OF NEW HAMPSHIRE
David M. Martinko
v. Civil No. 22-cv-238-LM-AJ Opinion No. 2024 DNH 081 P NH Department of Corrections, et al
ORDER
The court construes pro se plaintiff’s, David M. Martinko, responsive filing
(doc. no. 79) to the Report & Recommendation dated August 30, 2024 (doc. no. 75) to
be an objection to that Report & Recommendation. See Fed. R. Civ. P. 72(b)(2). The
Report & Recommendation (“R&R”) recommends that the court grant defendants’
motion for summary judgment (doc. no. 55). After due consideration of Martinko’s
objection to the R&R, the court approves the R&R in part and declines to approve it
in part.
The court agrees with the R&R that Martinko has presented evidence from
which a reasonable jury could find that Martinko’s meals on the “no-pork” diet were
“often, if not routinely, contaminated with pork products” as a result of routine
prison practices (i.e., a “de facto policy” to ignore contamination) such that
defendants are not entitled to summary judgment on the basis of the availability to
Martinko of the no-pork diet. Doc. no. 75 at 17-18. The court also agrees with the
R&R that defendants are entitled to summary judgment with respect to any claim
for emotional distress damages for the reasons stated in the R&R. See id. at 23-25.
However, the court disagrees that the availability to Martinko of the prison’s “kosher/halal” diet demonstrates as a matter of law that Martinko’s religious
practice has not been substantially burdened.
In reviewing a motion for summary judgment, the court is required to view
the evidence in the light most favorable to the nonmovant and draw all reasonable
inferences in the nonmovant’s favor. See Iverson v. City of Bos., 452 F.3d 94, 98 (1st
Cir. 2006). Defendants have presented sworn declarations from NHDOC employees
discussing the manner in which meals for inmates requesting the kosher/halal diet
are prepared. See doc. nos. 12-1, 29, 49-1. Defendants’ evidence indicates that
kosher/halal meals are prepared ahead of time on kosher-compliant surfaces and
utensils using kosher-compliant foods. They are then placed on cafeteria-style trays
and kept separate from other non-kosher foods in warming cabinets until an inmate
approaches the meal service line and requests a kosher meal. At that time, the chef
or a prisoner working in the kitchen retrieves the inmate’s kosher meal from the
warming cabinet and hands it to the inmate. According to defendants’ declarations,
the chef or prisoner retrieving the kosher meal does so while wearing plastic gloves,
which have not come into contact with non-kosher foods because workers use
serving utensils to serve meals to the general population.
Martinko has presented evidence tending to contradict the declarations. For
example, Martinko has presented the sworn declaration of an inmate who worked in
the prison’s kitchen for many years. See doc. no. 51 at 5. The inmate avers that
kitchen workers regularly handle unpackaged food items such as “hot dogs, grilled
bologna, . . . sausage patties, [and] sausage links” with gloved hands “and utensils
2 are almost never used to serve these items.” Id. The inmate also states that
religious diets are not always prepared ahead of time, and in many cases, some or
all of the foods comprising the religious meal are on the serving line next to the
regular meal. When religious meals are prepared ahead of time, the inmate states
that he “regularly observe[s]” workers handle food items without utensils and then
retrieve “special diet trays (including kosher trays)” without changing their gloves.
Id.
Martinko switched from the no-pork diet to the kosher/halal diet in March
2023. Over the span of approximately a month (from May 6, 2023, through June 6,
2023), Martinko states that he witnessed six instances of workers handling his
kosher meals, trays, and cups after handling foods containing pork and without
changing their gloves. See doc. no. 48 at 2. In addition, Martinko states that there
are no handwashing facilities in the prison’s dining areas, and he is not permitted
to leave the dining areas to wash his hands and then return. See doc. no. 65-1 at 1.
Therefore, when a kitchen worker handles pork and then touches the packaging of
Martinko’s meal or his dining tray, Martinko is forced to touch the same
contaminated surfaces to open his food or carry his tray and cannot wash his hands
to remove any pork contaminant after doing so. Viewing the evidence in the light
most favorable to Martinko and drawing all reasonable inferences in his favor, a
reasonable jury could conclude that Martinko’s kosher/halal meals are
contaminated with pork products on a regular basis and that the prison has “a de
facto policy of ignoring or deviating” from the food service policies described in
3 defendants’ declarations. Mbonyunkiza v. Beasley, 956 F.3d 1048, 1054-55 (8th Cir.
2020) (affirming grant of summary judgment to defendants where plaintiff
presented only isolated instances of contamination of halal foods resulting from
negligent mistakes that were not pervasive enough to permit inference of de facto
policy).
The R&R discounted Martinko’s evidence. As for the inmate’s declaration, the
R&R concluded that it did not permit Martinko to withstand summary judgment
because the declaration does not link the food service practices described therein to
Martinko specifically, and because the inmate provided no evidence that pork ever
comes into contact with food on kosher food trays. The court concludes that the R&R
failed to construe the declaration in a light most favorable to Martinko.
Construed favorably, the declaration describes the manner in which foods
comprising the kosher/halal diet at the prison are routinely served. It is reasonable
to infer that the contamination of Martinko’s kosher/halal meals (he describes
experiencing) resulted from the routine practices discussed in the inmate’s
declaration. Moreover, the R&R’s statement that the declaration provides no
evidence that pork ever comes into contact with food on kosher/halal trays fails to
view the declaration in a light favorable to Martinko. The declaration states that
kitchen workers routinely handle food items such as hot dogs, bologna, and sausage
with gloved hands “and then handle other food items.” Id. In addition, because
special diet meals are not always prepared ahead of time, foods comprising such
meals “may be on the serving line next to the regular meal,” and “utensils are
4 almost never used,” it is reasonable to infer that the prison’s routine practices result
in workers handling food items for the kosher/halal diet while their hands are
contaminated by food containing pork or other non-kosher food items.1 Id.
Similarly, the R&R discounted Martinko’s statements regarding the
instances in which he observed his own kosher/halal meals being contaminated in
part because he did not present facts establishing the frequency with which kitchen
workers handle pork and then touch his tray, cup, or packaged entrée. Martinko
asserts, however, that he observed six instances of contamination within a month
and lists the dates on which he allegedly witnessed these instances. While
Martinko’s assertions are contained in a pleading rather than an affidavit,
declaration, or other similar sworn statement, such a failing should be excused in
light of Martinko’s pro se status. See Dutil v. Murphy, 550 F.3d 154, 158 (1st Cir.
2008) (explaining that, while pro se litigants “are not exempt from procedural
rules,” courts “hold pro se pleadings to less demanding standards than those drafted
by lawyers and endeavor, within reasonable limits, to guard against the loss of pro
se claims due to technical defects”).
1 Even if one could not reasonably infer from the inmate’s declaration that
kitchen workers routinely handle kosher/halal food items after touching non-kosher foods, the R&R fails to give due weight to the fact that Martinko has presented evidence that contamination in violation of his religious beliefs occurs not only when pork comes into contact with his food, but also when pork comes into contact with a surface that touches his food. See doc. no. 53-1. The inmate’s declaration states that he regularly observes kitchen workers using gloved hands to serve food containing pork and then use that same gloved hand to retrieve pre-assembled kosher/halal meal trays. Martinko has presented evidence that it is impossible for him to wash his hands after himself touching a contaminated tray or packaging. The R&R failed to construe this evidence in the light most favorable to him. 5 All told, viewing the evidence in the light most favorable to Martinko and
construing all reasonable inferences in his favor, the availability to him of the
kosher/halal diet does not entitle defendants to judgment as a matter of law on
Martinko’s RLUIPA or free exercise claims. Martinko has produced evidence from
which a reasonable trier of fact could conclude that his kosher/halal meals are
frequently contaminated by pork as a result of routine prison practices.
Because the R&R concluded that defendants were entitled to summary
judgment on this basis, the R&R did not reach defendants’ argument that
Martinko’s religious practice has not been substantially burdened because Martinko
may purchase kosher food items from the prison canteen. The court concludes that
defendants are not entitled to summary judgment on this basis.
Martinko has produced evidence that purchasing his meals through the
canteen would be cost prohibitive. Martinko states he makes $15 a week working in
the prison and identifies no other source of income or funds. Defendants do not
contest Martinko’s assertions. Even if Martinko spent the entirety of his limited
income on purchasing kosher food items from the canteen (foregoing the purchase of
toiletries, stationery, postage, or the like), but see Beerheide v. Suthers, 286 F.3d
1179, 1189 (10th Cir. 2002) (observing that “[f]orcing prisoners to decide between
communicating with family and legal representatives, seeking medical treatment,
and following religious tenets constitutes a Hobson’s choice rather than a true
alternative”), this would allow for a budget of $0.71 per meal. If the only option by
which Martinko could receive a religious diet was to use the entirety of his meager
6 income on food from the canteen, Martinko would be forced to choose between
receiving adequate nutrition from DOC-provided meals and violating his faith, or
receiving inadequate nutrition from the canteen that does not violate his faith. A
prisoner’s religious practice is “substantially burdened when the prison forces him
to choose between his religious practice and adequate nutrition.” LeBaron v.
Spencer, 527 Fed. App’x 25, 30 (1st Cir. 2013) (quotation omitted).
Defendants argue that a substantial burden does not exist when the state
simply makes it more expensive to adhere to the dictates of one’s faith. This
argument misses the point. The issue here is not whether it would be more
expensive for Martinko to purchase his food from the canteen than it would be to
receive his meals free of charge from DOC—of course it would. The issue is that
“any ability to purchase” kosher meals from the canteen “is chimerical [because]
plaintiff is indigent.” Abdulhaseeb v. Calbone, 600 F.3d 1301, 1317 (10th Cir. 2010);
see also Warren v. Wyant, 563 Fed. App’x 576, 577-78 (9th Cir. 2014) (reversing
grant of summary judgment to defendant on RLUIPA claim where plaintiff
“allege[d] in his amended complaint that he has no money to purchase a
replacement copy of the [religious] book through the prison canteen” and genuine
dispute remained on that issue); Tatum v. Meisner, No. 13-cv-44-wmc, 2016 WL
323682, at *7 (W.D. Wis. Jan. 26, 2016) (possibility that plaintiff could supplement
his diet with food from canteen was “not established as a realistic option under
RLUIPA” where prison did not offer “funding for purchases . . . for those who cannot
otherwise afford it”); Muhammad v. Wheeler, 171 F. Supp. 3d 847, 855 (E.D. Ark.
7 2016) (denying summary judgment to defendants on RLUIPA claim in light of a
“dispute over whether [plaintiff] has sufficient financial resources to purchase halal
fish from the commissary”); Caruso v. Zenon, No. 95-MK-1578 (BNB), 2005 WL
5957978, at *12 (D. Colo. July 25, 2005) (availability of halal food from prison
canteen “is not a sufficient alternative for an inmate of limited means”); cf.
Beerheide, 286 F.3d at 1188 (expressing “serious concerns about the implications of
expecting prisoners to fall into debt in order to maintain their religious beliefs”).
Viewing the evidence in the light most favorable to Martinko and drawing all
reasonable inferences in his favor, a reasonable jury could conclude that forcing
Martinko to purchase his meals from the canteen places a substantial burden on his
religious practice.
For these reasons, defendants have not demonstrated that they are entitled
to judgment as a matter of law on plaintiff’s RLUIPA or free exercise claims.
However, defendants are entitled to judgment as a matter of law on the issue of
emotional distress damages; such damages are not available to Martinko for the
reasons stated in the R&R. Defendants’ motion for summary judgment (doc. no. 55)
is therefore granted in part and denied in part.
SO ORDERED.
__________________________ Landya McCafferty United States District Judge
September 24, 2024 cc: David Martinko, pro se Counsel of Record