Cornell University v. Messing Bakeries, Inc.

285 A.D. 490, 138 N.Y.S.2d 280
CourtAppellate Division of the Supreme Court of the State of New York
DecidedMarch 9, 1955
StatusPublished
Cited by17 cases

This text of 285 A.D. 490 (Cornell University v. Messing Bakeries, Inc.) is published on Counsel Stack Legal Research, covering Appellate Division of the Supreme Court of the State of New York primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Cornell University v. Messing Bakeries, Inc., 285 A.D. 490, 138 N.Y.S.2d 280 (N.Y. Ct. App. 1955).

Opinion

Bergan, J.

Defendant is a baker. Using a formula for making bread evolved by Dr. Clive McCay, a professor at the New York State College of Agriculture, which is a part of Cornell University, defendant has extensively promoted it under the name of Cornell Recipe Bread ”. The product made by the formula is described as a highly nutritious kind of bread ”.

The recipe was released to the public in 1949 and its commercial utilization unrestricted. Cornell University, as plaintiff in this action for an injunction, objects, however, to the use of “ Cornell ” in the marketing of the bread unless under conditions which it has attached to its consent. The court at Special Term has granted an injunction which does not prohibit the use of “ Cornell ” in the sale of the bread but which alters some of the methods in which its use has been exploited. The baker feels aggrieved and appeals.

The university seems satisfied with the limited extent to which the judgment interferes with the use of11 Cornell ” by the baker. It is useful to begin by seeing what the judgment does and what it does not do in its effect on the baker’s business.

It allows the baker to use the words <£ Cornell Formula Bread ” but prohibits ££ Cornell Recipe Bread ” which the baker has been using. It requires the name of the baker to be displayed on the bread wrapper in letters twice as large as ££ Cornell Formula Bread ” and it prohibits the placing of the phrase [492]*492containing ‘ ‘ Cornell ” on a scroll, banner, flag, or similar device. There are other things about the judgment which the baker challenges, but these are the principal ones.

We have no difficulty in holding to be valid Cornell’s argument that it has a legal interest in preventing the exploitation of its name for business purposes. It is not necessary to jurisdiction or to relief that plaintiff be another business in the same line. Because the university is a university and not a baker it is not to be deprived of every legal interest in the use of Cornell * * * Bread ”. The ground of equitable intervention is not merely unfair competition ” in the limited sense of protecting the solidly acquired rights of one business enterprise against another striving for the same market. Equity may also shield the thrust by business into the kind of legal rights acquired in areas entirely removed from commercial activities.

The theory underlying injunctive interference is that an educational institution which has won large public prestige by hard effort and at high cost ought not, against its will, have that prestige diluted by a commercial use of its name, suggesting connection or benefit to the institution from the enterprise.

The key word in the name of the university might, of course, be used under circumstances which would not touch upon or invade the university’s area of protection. A coal mine or a tug or trucking enterprise might, for example, use Cornell ” and no one would think the university either involved or concerned. But there are many other kinds of use of the main component word of the university name which could be read to suggest a link to the university; and Cornell Recipe Bread ” using a formula worked out at the university could quite sensibly be regarded as unduly and adversely affecting the university’s rights when commercially exploited.

The question would, as we see it, often be an open one on the facts, and so we regard it in this case. Because this bread formula did come from Cornell University; because of the general publication of the findings in trade and other journals on their promulgation at the university; because of the conjunctive use of recipe ” or “ formula ” with Cornell ” and with bread ”, the use of Cornell ” here may be seen, not just as coincidence, but as having a pointed reference to the plaintiff.

Where it is perfectly clear that the use of the name is a simulation of a name already in use, relief has been granted to noncommercial organizations without need to show there has been unfair business ” competition. Relief in this general scope hag been granted to a patriotic society against the use of an [493]*493almost identical name (Society of 1812 v. Society of 1812, 46 App. Div. 568); to a “ Salvation Army ” (Salvation Army in U. S. v. American Salvation Army, 135 App. Div. 268); to a fraternal order (Benevolent & Protective Order of Elks v. Improved Benevolent & Protective Order of Elks, 205 N. Y. 459) and to a university to prevent the use of a very similar name in business enterprise (Trustees of Columbia Univ. v. Axenfeld, 136 Misc. 831).

Had Cornell firmly insisted that the baker should not use “ Cornell ” at all in selling this bread evolved at the university we would have no great difficulty in sustaining the injunction in full ambit. But the university left open, or seemed to be leaving open, to the baker a limited use of the name ‘ Cornell ’ ’ during a time when the baker was extensively investing in the commercial promotion of the product; and the differences between the use permitted by the judgment and the use which the baker had made do not all seem to be so substantial as to justify in some of its details the interference set up by the judgment.

How the judgment ought to be cast is to be influenced somewhat by the course of discussion and the intimations of assent by university people which went before the lawsuit. The defendant began a limited production of the bread in 1949, selling it to hospitals and schools; and in 1951 began extensively to advertise it for general public sale as “ Cornell ” bread. The wrapper contained a banner or pennant containing Cornell ” in white letters on a red background — the university’s colors.

In October, 1951, the university requested defendant to stop using “ Cornell ” in the sale or advertising of the bread. In view of its investment in preliminary exploitation and because it still wanted to use the name Cornell ” defendant sought to avoid this request. There were conferences and correspondence and on November 5, 1951, a letter from an officer of the university, written as a result of talking with the president, expressed the view that while it would prefer no use be made of “ Cornell”, if the baker insisted on using it the pennant should be eliminated.

This letter further suggested that the bread be called either “ Cornell Formula Bread ” or “ Cornell Recipe Bread that there be a disclaimer of any connection of the university with it under a text proposed in the letter. If these things were acceptable to the baker the letter stated that the officer would recommend approval by the university executive committee.

The resulting correspondence develops the fact that these suggestions were partially, but not entirely, satisfactory to the [494]*494baker; but the executive committee shortly before November 23, 1951, adhered to the university policy of not permitting the name to be used in connection with any commercial product and the baker was by a letter of that date requested to discontinue its use.

The use by defendant continued. In some respects, but not in all, it conformed with the outline of utilization that the officer of the university had previously written that he would recommend to the executive committee. Six months later, on May 16,

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Bluebook (online)
285 A.D. 490, 138 N.Y.S.2d 280, Counsel Stack Legal Research, https://law.counselstack.com/opinion/cornell-university-v-messing-bakeries-inc-nyappdiv-1955.