Commonwealth v. Planchak

26 Pa. D. & C. 705, 1936 Pa. Dist. & Cnty. Dec. LEXIS 335
CourtMercer County Court of Quarter Sessions
DecidedMay 1, 1936
Docketno. 25
StatusPublished

This text of 26 Pa. D. & C. 705 (Commonwealth v. Planchak) is published on Counsel Stack Legal Research, covering Mercer County Court of Quarter Sessions primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Commonwealth v. Planchak, 26 Pa. D. & C. 705, 1936 Pa. Dist. & Cnty. Dec. LEXIS 335 (Pa. Super. Ct. 1936).

Opinion

Rowley, P. J.,

This matter is before the court on petitioner’s rule to show cause why the evidence, two bottles of whisky and one bottle of gin, should not be suppressed and the prosecution dismissed.

On November 8, 1935, petitioner was conducting a restaurant at 607 Sharpsville Avenue in the City of Sharon. On June 1, 1935, a retail beverage license was issued to him for that location.

On November 8,1935, Edwin E. Rahn, an enforcement officer of the Pennsylvania Liquor Control Board, visited the premises at 607 Sharpsville Avenue and took therefrom the several bottles of liquor above mentioned. Petitioner has been indicted in this court for violation of section 23 (n) of the Beverage License Law of July 18,1935, [706]*706P. L. 1217. Petitioner seeks the return of the liquor and dismissal of the prosecution.

Petitioner sets out his allegations in eight paragraphs. The Commonwealth’s answer admits the allegations contained in each of the eight paragraphs of the petition. Petitioner, with the approval of the Commonwealth, has submitted a pen-and-ink floor plan of the ground floor at 607 Sharpsville Avenue.

From the admitted facts it appears, inter alia, that petitioner occupies a two-story frame dwelling. On the street floor, the front room is occupied and used as a lunch room, 24 feet by 17 feet 2 inches. At the rear of the lunch room, and opening into it, is a public dining room, 13 feet 6 inches by 14 feet 1 inch. To the rear of the public dining room, and opening into it, is a kitchen, 13 feet 2 inches by 8 feet 2 inches. Entering the kitchen from the public dining room, there is to the right of the kitchen a private dining room, 13 feet 2 inches by 12 feet 4 inches. From a buffet in the last-mentioned room the liquor in question was taken by the officer. In petitioner’s petition the room in which the liquor was found is referred to as a “private dining room”, whereas the floor plan submitted designates it as a “private living room”. We shall hereafter refer to it as the private dining room.

It is conceded that the officer who seized the liquor proceeded without a search warrant. Accordingly, the petitioner argues that the search and seizure was unlawful as contravening sections 8 and 9, of article I, of the Constitution of Pennsylvania.

Petitioner admits that as a dealer licensed to sell malt and brewed beverages he was subject to the prohibition contained in section 23 (w) of the Act of July 18, 1935, P. L. 1217, which declares that it shall be unlawful for any “retailer to have in his possession on any licensed premises, or to permit the storage on the licensed premises, of any spirituous, vinous or alcoholic liquors or alcohol of any sort except malt or brewed beverages.”

[707]*707The first question presented is: Whether petitioner had the liquor in question “in his possession on any licensed premises”. It will not be argued that petitioner did not have this liquor in his possession. His petition alleges that the liquor was taken from his home, and thereby admits his possession of it. Under the admitted facts, was the possession on the licensed premises, actual or constructive? Premises is a word having various meanings dependent upon the subject matter in connection with which it is used. It has no fixed legal significance. It has been construed to mean buildings; a dwelling house; and even rooms or apartments within a building, or a floor of a building: 49 C. J. 1328. To be considered a part of the premises the particular locus must be so connected with the business as to form a component or integral part of it. That is to say “premises” is to be distinguished from “property”. They are not always synonymous. “Premises” often has a narrower meaning, depending upon the connection in which the term is used.

To identify the “licensed premises”, reference must be-, had to the petition upon which the license was issued. An. inspection of such petition discloses the following questions and answers:

“2. The particular place for which the license is desired is 607 Sharpsville St., Sharon, Mercer County. Following is a detailed description thereof, Two story, frame building, containing 1 dining room, store room, kitchen, and four rooms on the second floor used as living quarters.”
“8. A full description of the portion of the premises for which license is desired is as follows: Tables and chairs, lunch counter. Restaurant. (If the application is for retailer’s license for eating place, the following additional information is required) :
“(a) The exact dimensions of the room occupied as eating place are 24 x 17 dining room, containing 6 tables, 1 lunch counter 16 feet long 2 feet wide.
[708]*708“(b) The said room contains 10 tables and 40 chairs, accommodating 40 persons at one time.
“(c) (If equipped with lunch counter) The said room contains 1 lunch counter being 16 feet in length and 2 feet in width, with 6 seats or chairs permanently fastened thereto.
“(d) The room, or place where beverages for consumption are to be served, will at all time visible and assessible [accessible] to the general public.”
“9. A full history and nature of other business to be conducted concurrently with the sale of beverages is as follows: Restaurant. Another dining room 14.2 by 13.6 contains 4 tables — 16 chairs.”

By virtue of the license issued to him, petitioner was authorized to sell malt and brewed beverages for consumption on the premises only “in a room or rooms or place on the licensed premises at all times accessible to the use and accommodation of the general public”: Act of July 18, 1935, P. L. 1217, sec. 22; Application of Blake E. Irvin Post No. 525, 18 D. & C. 689. The “licensed premises”, then, includes only the room or space wherein the licensee may exercise his privilege to sell. That it is the intention of the law to confine the exercise of the license to a designated space or room, or rooms, is indicated by section 11(h) of the Act of May 3, 1933, P. L. 252, as amended by section 11 of the Act of July 18, 1935, P. L. 1217,, which requires an applicant to state in his petition for license: “A full description of that portion of the premises for which license is asked”.

The license issued to petitioner authorized sales only in the spaces or rooms designated in paragraph 8, and possibly paragraph 9, of his application, namely, the room 24 feet by 17 feet, containing the lunch counter, and possibly the adjoining dining room, 14.2 feet by 13.6 feet. Petitioner was not licensed to sell within the room referred to as the private dining room, and from which the liquor was taken, for the reason that said room was not included in his description of “that portion of the premises for which license is asked”. Notwithstanding that [709]*709the room was actually not a portion of the premises for which license was obtained, it might become constructively a part of the licensed premises to an extent sufficient to attract the prohibition contained in section 23 (n) of the Act of July 18, 1935, P. L. 1217, by reason of its proximity to the licensed premises, and especially by petitioner’s use thereof in connection with his business as a retailer.

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Bluebook (online)
26 Pa. D. & C. 705, 1936 Pa. Dist. & Cnty. Dec. LEXIS 335, Counsel Stack Legal Research, https://law.counselstack.com/opinion/commonwealth-v-planchak-paqtrsessmercer-1936.