Chisholm v. Johnson

106 F. 191, 1901 U.S. App. LEXIS 4623
CourtU.S. Circuit Court for the District of Delaware
DecidedJanuary 7, 1901
DocketNo. 197
StatusPublished
Cited by12 cases

This text of 106 F. 191 (Chisholm v. Johnson) is published on Counsel Stack Legal Research, covering U.S. Circuit Court for the District of Delaware primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Chisholm v. Johnson, 106 F. 191, 1901 U.S. App. LEXIS 4623 (circtdel 1901).

Opinion

BRADFORD, District Judge.

The bill charges infringement of four patents, namely, patent No. 387,318, dated August 7, 1888, granted to the complainant Robert P. Scott, patent No. 499,397, dated June 13, 1893, also granted to the same complainant, patent' No. 421,244, dated February 11, 1890, granted to the complainants Charles P. Chisholm and John A. Chisholm, and patent No. 500,299, dated June 27, 1893, granted to all the complainants. All these patents relate to processes or machinery for hulling green peas.

It appears from the evidence that the practical application of the inventions covered by the patents in suit has to a phenomenal extent' revolutionized the art of hulling green peas. In 1880 practically all the green peas hulled in this country were hulled by hand. In 1888 of all the green peas hulled in this country for canners, estimated at 1,000,000 cases, about one-half were hulled by the process and machinery of these patents or some of them. In 1889 the proportion rose to about two-thirds, and since 1891 substantially all green peas hulled in this country for canners have been hulled by such process and machinery, less than one per cent, being hulled by hand.

The remarkable success which has attended the operation of these patents is fully -accounted for by the advantages resulting both to the growers and consumers of green peas. The peas are hulled with practically no injury to them caused by the process. The saving of labor is enormous, one machine of the type shown in patent No. 421,244 doing the work of from 250 to 300 hands. The pea vines with tilled pods attached are speedily taken, from the field and forthwith subjected to the pea-hulling process, thereby avoiding the danger of spoiling before being canned.

The broad discovery underlying the patents in suit is that the force of impact may be so applied to pods filled with green peas as to burst the pods and release the peas without injury to the latter. The original application for patent No. 421,244, granted to Charles P. Chisholm and John A. Chisholm, for “Improvements in the Method of Hulling Peas” was filed January 3, 1887, and included the method or process subsequently patented, and also apparatus for the practice of the same. The application was divided and the divisional application, on which the patent was granted, was filed March 2, 1889. In the description the patentees say:

“The object of this invention is to remove green peas from their pods without injury to the peas; and the invention consists in the novel process of accomplishing the above object, as will be more fully hereinafter described and claimed. The desired result may be accomplished by various apparatuses [193]*193without, departing from ilie spirit of our invention. We have illustrated the preferable apparatus, but without in any way restricting our claims. An apparatus for accomplishing the same result is shown in our application filed January 3, 1887, Serial No. 223.170, ol' which this is a division.
“We are aware that in addition to the usual mode of shelling peas by hand several processes of accomplishing the same object by machinery have been proposed — as, for instance, passing the pods between elastic rollers, opening the pods by passing them through the intermeshing Angers, and by rubbing the pods between abrading-surfaces, all of which have been found to bruise and injure a large portion of the peas, and are Therefore very objectionable in actual use.
“Now, we have discovered that green peas may be hulled by impact while in free air, and the process of this application is based on this discovery. By •impact' we mean the striking of a solid body against the pods while the latter are so situated that nothing but the resistance of I lie air holds them against the action of the solid body.
‘•The impact may be given by a variety of apparatuses. For instance, a. paddle, beater, or. impact opener in the hands of a workman, swung witli just the proper velocity, impacting the peas while falling through the air, would execute this process; but we prefer tlie apparatus in the accompanying drawings, in which — Figure 1 is a perspective view with parts broken away; Figure 2 is a cross-section of the same without the outer casing.
“In this apparatus the peas are carried to an elevated position in the upper portion of: a revolving cylinder, from whence they drop, and while falling through the air they are struck by the healers, which revolve preferably in the same direction as the cylinder, but. at a much greater rate of speed. The cylinder should revolve at just such a speed as not to carry the pods aroun'd by centrifugal force, but carry ihnn up and then drop them, and In falling through the air they are struck by the beaters, which may or may not be covered by some soft; mn 1orinl (as rubber or leather) to soften "the blow.
“The pods must be struck by a sharp quick blow, which should be just sufficient to crack them open — that is, to sever the connection of the two half-shells of the pod, the connection of the peas with the pods being severed by the same operation. The air naturally confined in the pods protects the peas from lining bruised.”

The claims are as follows;

“1. The improvement in the art of hulling green peas, which consists in removing the same from the pods by impact, substantially as described.
“2. The improvement in the art of hulling green peas, which consists in carrying the Ailed pods to an elevated position and impacting the filled pods while falling, so as to sever the connections of the two half-shells of the pod and of the peas with the pods at one operation, substantially as described.”

The application for patent No. 387,318, granted to Robert P. Scott for “Improvements in Machines for Hulling and Separating Green Peas” was filed November 7,1887, or about ten months after the filing of the original application for the process patent. No. 42 L,244. In the description Scott says:

“My invention has relation to machines for hulling or releasing green peas from their pods or hulls and subsequently separating the same, and is designed as an improvement on the machine forming the subject of an application for Letters Patent filed by Gliarles P. Chisholm and John A. Chisholm, January 3, 1887, Serial No. 223,170. * * ⅞ The object of my invention is to provide for a poi l’ect hulling or removal of peas from their pods and a subsequent separation of said peas from the pods and dirt. * ⅜ ⅞ The operation of my improved machine is as follows: The peas in the hulls or pods are fed into the slowly-revolving cylinder by the propeller or feed screw. They are then elevated to a point above the horizontal centre of said, cylinder by means of its interior longitudinally-arranged ribs. They then fall from said ribs, and in their descent are struck with sudden or impact blows by the rapidly-revolving openers or beaters, which split the pods or hulls, release [194]*194the peas, ana throw them against the inner sides of the cylinder.

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Cite This Page — Counsel Stack

Bluebook (online)
106 F. 191, 1901 U.S. App. LEXIS 4623, Counsel Stack Legal Research, https://law.counselstack.com/opinion/chisholm-v-johnson-circtdel-1901.