Burger King of Florida, Inc. v. Brewer

244 F. Supp. 293, 146 U.S.P.Q. (BNA) 461, 1965 U.S. Dist. LEXIS 9625
CourtDistrict Court, W.D. Tennessee
DecidedJuly 7, 1965
DocketCiv. A. 5384
StatusPublished
Cited by9 cases

This text of 244 F. Supp. 293 (Burger King of Florida, Inc. v. Brewer) is published on Counsel Stack Legal Research, covering District Court, W.D. Tennessee primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Burger King of Florida, Inc. v. Brewer, 244 F. Supp. 293, 146 U.S.P.Q. (BNA) 461, 1965 U.S. Dist. LEXIS 9625 (W.D. Tenn. 1965).

Opinion

BAILEY BROWN, District Judge.

The original plaintiffs, Burger King of Florida, Inc. and Burger King Restaurants, Inc., both Florida corporations, with principal places of business in, respectively, Jacksonville and Miami, filed this action against the original defendants, Marlin J. Brewer and wife Meredith L. Brewer, a partnership, with place of business in Memphis, Shelby County, Tennessee. In this action, plaintiffs claim that defendants are guilty of unfair competition by infringing their drive-in restaurant service mark “Home of the Whopper” and their hamburger trade mark “Whopper” and seek declaratory and injunctive relief. The defendants have filed an answer denying such infringement. They have also filed a counterclaim against plaintiffs, seeking declaratory relief, and have filed a third party claim against B. K. Restaurants of Memphis, Inc., a Tennessee corporation with principal place of business in Memphis, and against Richard Sloan, a resident of Memphis, seeking declaratory and injunctive relief. In their counterclaim and third party claim, Mr. and Mrs. Brewer contend that the adversary parties are infringing their hamburger trade mark “Whopper Burger” and their drive-in restaurant trade name “Whopper Drive-in.”

This cause was tried before the Court without a jury, and this memorandum decision is filed in lieu of findings of fact and conclusions of law. Rule 52 (a).

Plaintiff Burger King Restaurants, Inc. in March, 1961, acquired from plaintiff Burger King of Florida, Inc. its rights in all of its trade marks, trade names and service marks, including “Whopper” and “Home of the Whopper,” and therefore, for purposes of this litigation, we may treat these corporations as one and will refer to them as “Burger King.”

Burger King began its operations in Florida in 1953 when it opened its first drive-in restaurant featuring the hamburger. From this start, it grew into a large chain of drive-ins, so that, by 1960, it consisted of about 50 restaurants located in the southeastern states and by 1965 consisted of well over 100 restaurants in the southeastern, midwestern, southwestern and western states. The chain now has and always has had many more units in Florida than in any other state and now has and has always had many more units in the southeastern states than any other group of states. This expansion has generally occurred by the granting of franchises, the franchise holders using the trade marks and names and service marks of Burger King. From the beginning, the chain has called its restaurants “Burger King,” its signs *295 and advertising representing a king sitting on a hamburger and holding a milk shake.

Burger King sells its franchises for a substantial amount of money and also receives a royalty on subsequent food sales. The franchise holder, in turn, receives initial training in the standard method of operation, aid in the location and plans for the construction of the building, the standard equipment to be used, the right to buy certain consumable items from Burger King suppliers, and supervision and help in the establishment and operation of the drive-in. At the present time Burger King is spending over one million dollars per year on advertising, though none is being done in Tennessee. There are substantial advantages for the owners of these franchises in operating as a part of this chain. Among these are the cost saving with respect to certain supplies, the aid and supervision that Burger King affords, and the attraction of customers by virtue of being a part of an organization whose identity, service and food are widely known.

In 1955, Burger King granted a franchise to Burger King of East Tennessee, Inc., covering principally the state of Tennessee. Subsequently, that corporation established or sub-franchised six units in Tennessee, two owned by it at Knoxville and single sub-franchises at Bristol, Chattanooga, Nashville and Memphis. From the time it acquired the Tennessee franchise until around 1958, it advertised throughout the state in an effort to interest persons in opening new drive-ins. The unit at Nashville failed and in 1957 the unit at Memphis also failed. In 1963, Burger King of East Tennessee sold its units at Knoxville, which thereafter did not carry the name. The units at Bristol and Chattanooga have continued under the name “Burger King” from the mid-fifties to the present times.

In 1958, Burger King began to feature a large hamburger which it called a “Whopper,” sold in wrappers and sacks with this name thereon, and to place “Home of the Whopper signs, in addition to the “Burger King” signs, on the drive-ins. Concurrently with the adoption of this trade mark and this service mark, it devised a new and efficient machine for cooking these hamburgers and to advertise that it gave “sixty second service.” Burger King of East Tennessee, with respect to its two units in Knoxville, and its sub-franchise holder at Chattanooga, in 1960, began the use of the trade mark “Whopper” and the service mark “Home of the Whopper”; this was continued at Knoxville until the two units were sold in 1963 and continues to the present in Chattanooga. The sub-franchise unit at Bristol has not used these marks.

In 1961, the sub-franchise holder in Chattanooga, one Spivey, ceased to pay royalty on sales to Burger King of East Tennessee, apparently because it then became necessary for him to replace the equipment which had originally been sold to him. In 1963, Burger King of East Tennessee sold back to Burger King its franchise rights in Tennessee, subject to the rights of the existing sub-franchise holders in Bristol and Chattanooga. No mention of “Whopper” or “Home of the Whopper” is made in the agreement. Concurrently, Spivey, in Chattanooga, made an agreement with Burger King wherein his right to continue to operate his drive-in without royalty until the 10-year sub-franchise expired was recognized and he released his right to establish other drive-ins in that city. No mention was made of “Whopper” or “Home of the Whopper” in the agreement, but Spivey continued to use these marks and to buy. from Burger King suppliers and considered himself a franchise holder.

In 1960, Mrs. Brewer’s father and her brother had*been for some years in the drive-in restaurant business in Memphis, and in that year her sister and her sister’s husband, Mr. and Mrs. Moore, opened a drive-in restaurant in Memphis. It featured hamburgers, and they called it the “Kingburger” drive-in. Shortly prior to July, 1961, Mr. and Mrs. Brewer, *296 the original defendants here, also decided to open a drive-in restaurant in Memphis. They conferred with members of the family concerning the problems involved. Ultimately Mrs. Brewer’s father and brother loaned them money to establish their restaurant. In July, Mr. Brewer, for training, worked in the brother’s drive-in restaurant. There had been stories about the Burger King “Home of the Whopper” operations in two national trade magazines which the publishers attempt to distribute to all drive-ins and are distributed free. These stories were in the issues of October, 1959 and March, 1960, and in July, 1961, there was another story about Burger King in a third such trade magazine. Trade magazines of this general nature were available in the brother’s restaurant. There were then over 50 Burger King restaurants in existence. Mr. Brewer testified, however, that he did not then know of the use of “Whopper” or “Home of the Whopper.” He testified that with Mrs.

Free access — add to your briefcase to read the full text and ask questions with AI

Related

Laurel Capital Group, Inc. v. BT Financial Corp.
45 F. Supp. 2d 469 (W.D. Pennsylvania, 1999)
Gulf Coast Bank v. Gulf Coast Bank & Trust Co.
652 So. 2d 1306 (Supreme Court of Louisiana, 1995)
Railroad Salvage of Conn., Inc. v. Railroad Salvage, Inc.
561 F. Supp. 1014 (D. Rhode Island, 1983)
Pizitz, Inc. v. Pizitz Mercantile Co. of Tuscaloosa, Inc.
467 F. Supp. 1089 (N.D. Alabama, 1979)
Beef & Brew, Inc. v. Beef & Brew, Inc.
389 F. Supp. 179 (D. Oregon, 1974)
Apollo Distributing Company v. Apollo Imports Inc.
341 F. Supp. 455 (S.D. New York, 1972)
Pic Design Corp. v. Bearings Specialty Co., Inc.
436 F.2d 804 (First Circuit, 1971)
Iding v. Anaston
266 F. Supp. 1015 (N.D. Illinois, 1967)

Cite This Page — Counsel Stack

Bluebook (online)
244 F. Supp. 293, 146 U.S.P.Q. (BNA) 461, 1965 U.S. Dist. LEXIS 9625, Counsel Stack Legal Research, https://law.counselstack.com/opinion/burger-king-of-florida-inc-v-brewer-tnwd-1965.