Buckeye Incubator Co. v. Wolf

291 F. 253, 1923 U.S. Dist. LEXIS 1397
CourtDistrict Court, N.D. Ohio
DecidedMay 9, 1923
DocketNo. 510
StatusPublished
Cited by20 cases

This text of 291 F. 253 (Buckeye Incubator Co. v. Wolf) is published on Counsel Stack Legal Research, covering District Court, N.D. Ohio primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Buckeye Incubator Co. v. Wolf, 291 F. 253, 1923 U.S. Dist. LEXIS 1397 (N.D. Ohio 1923).

Opinion

WESTENHAVER, District Judge.

This, is the usual patent infringement suit. It is based on United States letters patent Nos. 1,262,860 and 1,263,138, both issued April 16, 1918, to Samuel B. Smith, assignor of the Buckeye Incubator Company. The defenses are invalidity for numerous reasons, and noninfringement. All the claims of both patents are in issue. These patents pertain to the art of hatching eggs. No. 1,262,860, the main patent, covers a hatching method and an apparatus for practicing it. The first three claims cover the method, and the last two the apparatus. No. 1,263,138, a detail patent, pertains to structural details of the tray rack and egg trays. Consideration will first be given to the main patent, and the detail patent dealt with later.

The hatching or incubator industry is an artificial and mechanical application of the setting hen’s method of hatching eggs. If the testimony is to be believed, the setting hen is a poor excuse and only half knows her business. As a hatcher of eggs she is inefficient, and as a rearer of chickens is not in a class with the artificial brooder. A careful study of her methods, however, has revealed the nature and details. of the process. Certain ranges of temperature must be maintained during the incubating period. In the early stages of incubation, heat is absorbed by the egg, and as incubation advances the temperature rises, and in later stages heat is given off. In the later stages, also, oxygen is absorbed and carbon dioxide is emitted, which must be removed and fresh oxygen supplied. It is also necessary that uniformity of temperature within certain ranges and a sufficient degree of- humidity should be preserved during all the stages of incubation. Except in the first stage, the eggs must be laid on their sides with the longer axis in an approximately horizontal plane, and during incubation must be turned at least once or twice a day in order to preserve the proper equilibrium of the egg content. It is said that the belief, once held, that the setting hen left her nest each day to cool the eggs, is erroneous, and was due to the necessity of obtaining food, and is not an advantage in the incubating process. During the hen’s absence the temperature may be reduced below the desired level, but is not harmful if it does not fall substantially below 98° Eahr. and is not too long continued. To hatch eggs successfully by an incubator on a large scale requires the reproduction and maintenance of all these varying conditions.

The mechanical or artificial incubator art, prior to Smith, had produced a single unit incubator in which eggs were all set at one time and in one layer or level. It is not claimed that this art advanced beyond two superimposed layers, and the testimony leaves the success of that advance as doubtful. The method of heating and ventilation was with gravity and convection currents, the simplest form of which is the lamp with its chimney. To operate on a large scale, additional units were added, and the Binn Hatchery at Petaluma, Cal., had been constructed and operated with a capacity of 165,000 eggs. Obviously a hatchery thus constructed and equipped required a large amount of floor space, numerous thermostats and heating units, and a large number of employees. The evidence shows conclusively this to have been the existing state of the art, except as it is disputed by defendant’s claim of prior use and public disclosure of Milo G. Hastings and of Samuel B. Smith. These alleged prior uses and public disclosures will be consid[255]*255ered later, but, aside from them, no contention is made that the prior art as commercially practiced was other or different from that now stated.

The Smith incubating method and his improved apparatus is called the Buckeye, because it has always been made and sold under that name by the Buckeye Incubator Company. This method and apparatus are clearly and correctly described in patent 1,262,360. The elements of the apparatus are a chamber closed on all, four sides'; a central open corridor, to which access from the outside is permitted through a door; two egg chambers, one on each side of the central corridor; curtains or partitions extending nearly to the bottom and separating the central corridor from the egg chamber; a suitable number of stationary and tilting open mesh bottom egg trays, and a supporting egg rack in each egg chamber; a suitable number of fans mechanically operated to produce a forced circulation of air; means for heating the air, preferably coiled pipes in a heating chamber above the ceiling of the corridor and egg chambers; and restricted openings or inlets to admit fresh air and emit foul air. The details of the stationary and tilting egg racks and egg trays are specifically described and claimed in patent No. 1,-263,138, and need not now be described.

The principle of operation and the hatching method for which this apparatus is designed consist in forcing mechanically a draft of heated air downwardly through the central corridor, where it passes below the bottom of the partition or curtains and ascends through the column of egg trays to the exit at the top of the respective egg chambers. Part of the foul air is permitted to escape through the air exits, and additional fresh air is drawn in through the air inlets and returned through the central corridor and the egg chambers. A cycle of forced circulation of air through definite channels, it is said, is thereby obtained. The size and proportion of the air inlets and exits are of vital importance, as upon them depends the maintenance of sufficient moisture and oxygen within the egg chambers. This is referred to as the restricted capacity of the outlets. The temperature, it is said, may be regulated by any suitable thermostatic means. In actual operation it is claimed that'a continuous forced current of suitably heated air is driven downwardly through the central corridor and upwardly through the two egg chambers, and diffused and maintained throughout the egg chambers at substantially the same temperature, and the current of air vitalized and moisture preserved in the egg chambers, and1 that convection currents and direct heat radiation are avoided. A specified number of trays of eggs is placed in the stationary egg racks at the top of the egg chambers, and after a predetermined time are removed and placed in the tilting egg rack, where they may be turned from side to side through an arc of not less than 90° as often as desired, usually twice a day, by the simple expedient of raising one side and lowering the other of the tray rack. The trays are again, after a predetermined time, transferred to the next lower tier, and the operation thus repeated until the eggs have reached the bottom of the tilting rack and are then ready to hatch. They are then transferred to the stationary hatching trays at the bottom of the incubator. It is also claimed that the forced draft circulation of air carries off the heat and foul air from the eggs [256]*256in the advanced'stage of incubation at the bottom of the egg rack, reducing their temperature and delivering the heat to the eggs in the less advanced stages, thereby aiding the incubating process and obtaining a uniform temperature in the egg chamber.

Such in brief outline is the method of hatching and the apparatus designed to utilize it. The claims need not be specifically stated. No question of invention or infringement turns on a close construction of all or any of the claims. It-is sufficient to say that, in my opinion, the first three claims adequately and properly cover the method, and that the last two adequately and properly cover the apparatus.

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Bluebook (online)
291 F. 253, 1923 U.S. Dist. LEXIS 1397, Counsel Stack Legal Research, https://law.counselstack.com/opinion/buckeye-incubator-co-v-wolf-ohnd-1923.