Boyd Gaming Corporation, f.k.a. The Boyd Group and Subsidiaries v. Commissioner

106 T.C. No. 19
CourtUnited States Tax Court
DecidedMay 22, 1996
Docket3433-95, 3434-95
StatusUnknown

This text of 106 T.C. No. 19 (Boyd Gaming Corporation, f.k.a. The Boyd Group and Subsidiaries v. Commissioner) is published on Counsel Stack Legal Research, covering United States Tax Court primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Boyd Gaming Corporation, f.k.a. The Boyd Group and Subsidiaries v. Commissioner, 106 T.C. No. 19 (tax 1996).

Opinion

106 T.C. No. 19

UNITED STATES TAX COURT

BOYD GAMING CORPORATION, f.k.a. THE BOYD GROUP AND SUBSIDIARIES, Petitioners v. COMMISSIONER OF INTERNAL REVENUE, Respondent

CALIFORNIA HOTEL AND CASINO AND SUBSIDIARIES, Petitioners v. COMMISSIONER OF INTERNAL REVENUE, Respondent

Docket Nos. 3433-95, 3434-95. Filed May 22, 1996.

Ps provided “free” meals to their employees in private cafeterias located on their business premises. R determined that sec. 274(n)(1), I.R.C., limits Ps’ deduction for the cost of these meals. R moves for partial summary judgment in her favor. Ps object to R’s motion, arguing that they may deduct 100 percent of their cost under the de minimis fringe benefit exception of sec. 274(n)(2)(B), I.R.C., and that the applicability of this exception is a factual determination that has yet to be made. Ps also move for partial summary judgment in their favor, arguing that they may deduct 100 percent of the meals’ cost under the bona fide sale exception of sec. 274(e)(8), I.R.C. Held: Ps may deduct 100 percent of the meals’ cost if they are within the de minimis fringe benefit exception of sec. 274(n)(2)(B), I.R.C., and whether they are within this exception is an unanswered question of fact. Held, further: Ps’ provision of the meals is not within sec. 274(e)(8), I.R.C. - 2 -

Thomas P. Marinis, Jr. and J. Barclay Collins III, for

petitioners.

Paul L. Dixon, for respondent.

OPINION

LARO, Judge: These consolidated cases are before the Court

on cross-motions for partial summary judgment.1 Respondent moves

for partial summary judgment in her favor, arguing that section

274(n)(1) limits petitioners’ deductions for the cost of “free”

food and beverages that they provided to their employees on

petitioners’ business premises.2 Petitioners object to

respondent’s motion, arguing that a genuine issue of fact exists

as to the applicability of an exception to section 274(n)(1);

namely, whether the food and beverages are a de minimis fringe

benefit under section 274(n)(2)(B). Petitioners also move for

partial summary judgment in their favor, arguing that section 274(n)(1) does not apply because petitioners "sold * * * [the

food and beverages to their employees] in a bona fide transaction

for an adequate [and full] consideration in money or money's

worth".3 See sec. 274(e)(8), (n)(2)(A). Respondent replied to

1 On Nov. 7, 1995, the Court granted the unopposed motion of respondent to consolidate the two cases for purposes of trial, briefing, and opinion. 2 Respondent supports her motion with only the pleadings. 3 Petitioners’ cross-motion is supported by the affidavit of (continued...) - 3 -

petitioners’ notice of objection, and she objected to

petitioners’ cross-motion.4

We hold that petitioners may deduct 100 percent of the cost

of the food and beverages provided to their employees, if the

food and beverages are within the de minimis fringe benefit

exception of section 274(n)(2)(B). Whether petitioners are

within this exception is a factual determination that is yet to

be made. We also hold that petitioners’ provision of the food

and beverages is not within section 274(e)(8).

Unless otherwise stated, section references are to the

Internal Revenue Code in effect for the years in issue. Rule

references are to the Tax Court Rules of Practice and Procedure.

We refer to Boyd Gaming Corp., f.k.a. the Boyd Group and

Subsidiaries, and California Hotel and Casino and Subsidiaries as

Boyd and CHC, respectively.

Background5

Boyd and CHC are Nevada corporations whose principal offices

were in Las Vegas, Nevada, when they petitioned the Court. For

its taxable year ended June 30, 1988 (the 1987 taxable year), CHC

was the common parent of an affiliated group of corporations that

(...continued) one of their senior vice presidents. 4 Respondent’s objection is unaccompanied by supporting affidavits. 5 The “facts” presented in this Opinion are stated solely for purposes of deciding the motion and are not findings of fact for this case. Fed. R. Civ. P. 52(a); Sundstrand Corp. v. Commissioner, 98 T.C. 518, 520 (1992), affd. 17 F.3d 965 (7th Cir. 1994). - 4 -

filed a consolidated Federal income tax return. CHC’s affiliated

group in its 1987 taxable year included: (1) Mare-Bear, Inc.,

doing business as Stardust Hotel & Casino (Stardust) and

(2) Sam-Will, Inc., doing business as Fremont Hotel & Casino

(Fremont). CHC sometimes did business as Sam’s Town Hotel

& Gambling Hall (Sam’s Town).

For its taxable year ended June 30, 1989 (the 1988 taxable

year), Boyd was the common parent of an affiliated group of

corporations that filed a consolidated Federal income tax return.

Boyd's affiliated group in its 1988 taxable year included: (1)

CHC, which sometimes did business as Sam’s Town, (2) Mare-Bear,

Inc., doing business as Stardust, and (3) Sam-Will, Inc., doing

business as Fremont.

At all times relevant herein, CHC, Stardust, Fremont, and

Sam's Town (collectively referred to as the Properties) were

located in Las Vegas, Nevada. Each of the Properties was a

resort complex that had casino, hotel, and restaurant facilities.

Some of the Properties had convention or amusement facilities.

Each of the Properties had an employee cafeteria that was located

on its premises. The cafeterias (Cafeterias) were separate from

the public restaurants that were located on the Properties. The

Cafeterias were used by petitioners to serve hot meals, cold

foods, and snacks (collectively referred to as the meals) to only

their employees.

Petitioners provided the meals to all of their on-duty

employees, except for a small group of individuals who were - 5 -

allowed to eat in designated areas of the Properties’ public

restaurants, during the employees’ work shifts. Petitioners

provided the meals without any out-of-pocket cost to the

employees. Petitioners provided the meals for a variety of

operational reasons. Petitioners’ provision of the meals was not

discriminatory in favor of highly compensated employees.

Most, if not all, of the casinos in Las Vegas provided meals

to their employees during the relevant years. In order to

attract and keep employees, petitioners offered packages of

compensation and benefits that were competitive in the

marketplace. Meal benefits during an employee’s shift were

included in commonplace packages.6 In consideration for the meal

benefits, petitioners were able to require their employees to

stay on the Properties’ premises during their entire shift.

An employee who left the premises during his or her shift,

without authorization, was subject to disciplinary action up to

and including discharge.

For the subject years, the Commissioner disallowed

20 percent of the deductions that petitioners reported for the

cost of their employees’ meals. According to the notices of

deficiency, section 274(n) prohibits petitioners from deducting

20 percent of the meals’ cost. In its petition, CHC alleges that

it did not deduct 20 percent of the meals’ cost for its 1987

taxable year, and that it was entitled to do so.

Discussion

6 Sometimes, meal benefits were required by union contracts. - 6 -

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