Beers v. UN. COMP. BD. of REV.

546 A.2d 1260, 118 Pa. Commw. 248, 1988 Pa. Commw. LEXIS 611
CourtCommonwealth Court of Pennsylvania
DecidedJuly 29, 1988
DocketAppeals 367 C.D. 1987, 404 C.D. 1987, 1754 C.D. 1987 and 1764 C.D. 1987
StatusPublished
Cited by12 cases

This text of 546 A.2d 1260 (Beers v. UN. COMP. BD. of REV.) is published on Counsel Stack Legal Research, covering Commonwealth Court of Pennsylvania primary law. Counsel Stack provides free access to over 12 million legal documents including statutes, case law, regulations, and constitutions.

Bluebook
Beers v. UN. COMP. BD. of REV., 546 A.2d 1260, 118 Pa. Commw. 248, 1988 Pa. Commw. LEXIS 611 (Pa. Ct. App. 1988).

Opinion

Opinion by

Judge Barry,

Section 402.5 of the Unemployment Compensation Law (Law), Act of December 5, 1936, P.L. 2897, as amended, added by the Act of July 1, 1985, P.L. 96, 43 P.S. §802.5 provides in pertinent part:

Notwithstanding any other provision of this act with respect to service performed in a ‘seasonal operation or ‘seasonal industry’, as defined in this section, benefits shall not be paid to a seasonal worker, based on such services, for any week of unemployment occurring outside of the normal seasonal period of operation, provided there is a contract or reasonable assurance that *254 such worker will perform services in that seasonal industry in his next normal seasonal period.

Before us are four appeals that have been consolidated for our review. Two of these appeals are from orders of the Unemployment Compensation Board of Review (Board) affirming decisions of the referee to grant seasonal status to a fruit or vegetable food processing operation of an employer. The remaining two are from an order of the Board reversing a decision of the referee to deny seasonal status to a fruit or vegetable food processing operation of an employer. The central issues of these appeals are whether the Board erred as a matter of law in concluding that the operation in question was a seasonal operation for the purpose of Section 402.5, and whether Section 402.5 s authorization of the denial of benefits to seasonal workers in the fruit and vegetable food processing industry during the off-season period, and the procedures provided therein for obtaining a seasonal determination and review thereof comply with the mandates of the state and federal constitutions. We present first the facts and procedural history of each case separately.

367 C.D. 1987

Knouse Foods Corporation (Knouse) is engaged in the commercial processing of cherries into pie filling at its plants at Peach Glen and Biglerville. It also processes apples at both plants and peaches at the Peach Glen plant.

On or about May 20, 1986, Knouse applied to the Office of Employment Security (OES) for a determination that its fresh cherry processing operations at its Peach Glen and Biglerville plants were seasonal operations for the purposes of Section 402.5; Copies of these applications were posted on an unspecified date. On June 11, 1986, the OES granted Knouses applications. *255 The normal seasonal period for the fresh cherry processing operation at the. Peach Glen plant was determined to run from June 16, 1986 to August 9, 1986, while the normal seasonal period for the fresh cherry processing operation at the Biglerville plant was held to run from June 16, 1986 through July 19, 1986.. Notices of these, determinations were received by Knouse on June 12, 1986 and copies of the applicable notice were posted on each of its six bulletin boards in each plant on June 13, 1986.

On June 20, 1986, Local No. 1357 of the United Food and Commercial Workers Union (Union), together with Bonnie Beers, an employee at Knouses Peach Glen plant, filed an appeal from the OES s determinations on behalf of Ms. Beers and all other similarly situated employees. Following a hearing on the matter, the referee issued a decision reversing the OESs determinations. Knouse then appealed to the Unemployment Compensation Board of Review (Board), which reversed the decision of the referee. In doing so, the Board made the following findings of feet regarding Knouses cherry processing operations:

7. Knouse processes approximately 3,000 tons of cherries at Peach Glen and approximately 1,000 tons at Biglerville.
8. Approximately fifteen (15) to twenty (20) tons of fresh cherries are frozen at Biglerville and none are frozen at Peach Glen.
9. Cherries are a perishable product and must be processed within forty-eight hours from the time of receipt from the growers.
10. Upon receipt from the growers, the fresh cherries are placed in a preparation room, which is used only for cherries during the fresh cherry season.
11. This preparation room is kept separate from the remainder of the Peach Glen plant and *256 most of the employees hired for the cherry season are employed in that room.
12. The cherry processing operation requires that the cherries be cooled in tanks and then pitted by pitting machines.
13. The cooking [sic] tanks and pitters at Peach Glen are utilized only for the processing of cherries and not for any other fruit.
14. After pitting, the cherries are further processed into pie filling to be sold.
15. At the Biglerville plant, there is no separate room for preparation but there are cooling tanks and pitting machines used only for cherries.
16. There were approximately 325 employees on the payroll at Peach Glen and 180 to 200 employees at Biglerville. Sixty percent (60%) of the work forces at each plant work less than 180 days per year.
17. The, preparation room at Peach Glen is also used for the processing of peaches; however, this fruit is not cooled, so the [cooling] tanks are not needed, and they are pitted by different machines than those used by claimant [when removing pits from cherries].
18. Apples pass through the preparation room at Peach Glen; however, they are not processed but merely proceed on a conveyor belt to other areas of the plant.

An appeal to this Court followed.

1754 C.D. 1987 & 1764 C.D. 1987

Knoiise is engaged in the commercial processing of apples into applesauce and apple juice at its plant in Orrtanna.

*257 On August 7, 1986, Knouse applied to the OES for a determination that its conventional applesauce production operation and its apple juice production operation at its Orrtanna plant were seasonal operations for the purpose of Section 402.5. Copies of this application were posted on Knouses bulletin boards when an OES representative visited the plant on August 21, 1986. On September 5, 1986, the OES granted Knouses application. The normal seasonal period for these operations was held to run from September 8, 1986 to May 13, 1987. The Orrtanna plant manager was asked by Knouses personnel manager to post copies of the determination sometime in the beginning of October, 1986. It was alleged that copies of the determination may not have been properly posted. However, the union received a copy of the determination in a timely manner and thereafter filed a timely appeal therefrom on behalf of its membership. After a hearing on the matter, the referee affirmed the determination of the OES. In doing so, she made the following findings of fact regarding Knouses apple processing operations:

7. The Orrtanna plant employs approximately 270 persons when processing fresh apples.

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Bluebook (online)
546 A.2d 1260, 118 Pa. Commw. 248, 1988 Pa. Commw. LEXIS 611, Counsel Stack Legal Research, https://law.counselstack.com/opinion/beers-v-un-comp-bd-of-rev-pacommwct-1988.